I grew up in Honolulu/Kalihi and my mom made a lot of these dishes. So Ono 😋. Miss the old days.
@warroom178 ай бұрын
I'm the youngest of 9 and my mom always requested for me to make this for her. She said mine was the best because she preferred her veg more on the "al dente" side. She also loved my corned beef hash korokke which I created at 12 years old after a mistaken memory of my sister's corned beef hash patties.
@YankeeBigBird2 жыл бұрын
My Wife and I love your videos. Your pidgin accent makes us think of Home as much as your recipes! Right on!!!
@cakebatter550 Жыл бұрын
We love this with some Tabasco sauce too. I like eat this now lol.
@annetterogers247516 күн бұрын
Thanks for the delicious recipe. I like cornbeef and cabbage. 😊❤
@renequashie542 жыл бұрын
In Trinidad and Tobago, we also cook corned beef and cabbage, or corned beef with potatoes. It is nice to know that people in Hawaii enjoy corned beef and cabbage, as Trinis do.
@kristibannister9605 Жыл бұрын
Exactly the way my mom always made it, here in South Carolina, USA! Amazing how it's truly a 'small world', even where comfort food is concerned! Thank you for sharing this ❤
@KieranRenee3 ай бұрын
This is island food 😊 we eat this in the caribbean too 🙌🏾
@mtcondie10 ай бұрын
Great video! I know what I am cooking for weekend breakfast. Thank you. 👍
@nateroo Жыл бұрын
This brings back memories when my late mom used to cook corned beef and cabbage this way when I was growing up; I'm 'Pino (Filipino) and this was the only corned beef and cabbage I knew. Then when I got much older growing up in Calif, I ordered it at a restaurant and it was the "other one" that used corned beef brisket like the Irish and mainlanders make. It was ok but I was expecting the one like you show here. I eat both versions but I prefer to cook my mom's version more because my mom made it this way. Mahalo for sharing this brah!!!
@heavenlyeyecinema3096 Жыл бұрын
my dad used to cook this for me all the time so glad i found this video
@znmnky13 Жыл бұрын
Ono memories from keiki times. Tanks brah 🤙
@marcelparizal29979 күн бұрын
I ate that growing up in S.F .. I had no idea my mom was cooking us Hawaiian food growing up . Even my Filipino dad had his influences
@sharishinn958024 күн бұрын
I just made this, omg! Delicious
@1stunnuhhawaiian647 Жыл бұрын
Yesssahhh unks Stay blessed 🙌 too hawaiian Aloha
@Irielize Жыл бұрын
Yessah unko about to whip some up fo dinnah!! 🤙🏾🤙🏾
@brent34462 жыл бұрын
Thank you for sharing this recipe! Love all of your videos!
@jmarcos10082 жыл бұрын
I'm so happy to see your videos again. I love cabbage and corn beef. Thank you so much. I wouldn't mind cleaning up the mess at all, after someone cooked me a meal 😊
@quest8082 жыл бұрын
Yessah!!! Good to see u back 🤙🏾
@MuFFMcBRILLO2 жыл бұрын
keep em coming uncle, glad you back!!!
@lekilatu95002 жыл бұрын
Awesome unks. Yessah
@maxfit689062 жыл бұрын
Mahalo Cuz! You brought back fond memories with this local dish. Grew up eating these dishes with rice back in Kalihi. Money was tight but canned goods such as Spam, Vienna Sausage, Corned Beef, Luncheon Meat, Tuna could be stretched out to feed the Ohana. All you had to was add some Veges. Keep up the great content 🤙🏽
@76-mom Жыл бұрын
Mahalo plenty😊
@cindytesoro87234 ай бұрын
Mmmmm mom made this quite often when I was a kid!! So goood da buggah!
@oldmanstillcan7 ай бұрын
Perfect. In the process of making this for my family. Just wanted to see how others made it. Looks like I am on track.
@MrTrolzz2 жыл бұрын
you're back! yesssah
@victor169282 жыл бұрын
Looks great! Good to hear your voice ✌🏽
@ladymurasaki3702 жыл бұрын
Love corn beef and cabbage! 🤙🏽🌺🌈🌴
@sallyhayes53252 жыл бұрын
Yes love cornbeef and cabbage, 🤙🤙🤙
@CK1105532 жыл бұрын
welcome back! I love watching you cook and the pidgin talk story! Can you teach us how to make tempura?
@hapahawaiianchef2 жыл бұрын
Tempura about 4 videos down the line... Stay Blessed CK! Aloha!
@sapphirecat20006 ай бұрын
Just made a pot, waiting for the hot rice now. Haven't had it in since I left HI since I'm the only one who'll eat it. Mais fica like my parents used to say. More for me in Portuguese.😂
@caitkath2 жыл бұрын
We do this in the Philippines too! 🥰
@kalenamoon62 жыл бұрын
Another home cooked meal is fried tuna and onion over rice😋
@warroom178 ай бұрын
Ho, that's old school fo reals! My dad used to make um mixed with scrambled eggs.
@leonardpearlman40172 ай бұрын
That's news to me! But there's some tuna and onions (always) sitting around....
@brega6286 Жыл бұрын
Like living in 60's in third world where fresh meat was too dangerous to use. Came back to states for vacation and it was like going to a gourmet restaurant every day !! Today...back to the canned meat with lots of vegetables and spices. Past week I ate spam right from the can due to lack of working cooking facility...just grateful. No way can afford so much meat.
@TinaReniere Жыл бұрын
looking good brah. i like to make corned beef and onions with shou, oyster sauce and sesame oil. my wife calls it dog food but she don't know what she's missing....lol
@hapahawaiianchef Жыл бұрын
I can attest that she don’t know what she missing! Stay Blessed… Aloha!
@silverclan2020 Жыл бұрын
On mainland we call this cabbage canned hash
@Ohanapauole Жыл бұрын
Yesahh unko! killahz mahalo
@thegarmafamilyexperience65122 жыл бұрын
Can brah can!!!!
@AmbitsCommunity2 жыл бұрын
Oh my family used to eat this as our viand. I am shocked to know that it's a comfort food in Hawaii, I thought this dish is only for us less fortunate people. Because we cannot buy meat every day. 😜😂 This brings back memories!
@eliora9108 Жыл бұрын
Not all mainlanders are mystified by this bro. I'm guessin Hawaiians don't know this has been a staple in Appalachia too (minus the rice) for generations.
@hapahawaiianchef Жыл бұрын
Hi E, of course... alot of so called Hawaiian style foods are based off mainland stuff... love to see the App mountains one day... this corned beef recipe is just comfort food to us... and me being 7th generation Chinese Hawaiian in Hawaii it's just something that goes back as long as I can remember... stay Blessed... Aloha
@astroworfcraig9164 Жыл бұрын
An easy Keto meal, too!
@DG-nn9uh2 жыл бұрын
🤙!
@sharishinn958024 күн бұрын
What is the sauce you it in after the garlic?
@BeeRadicaI2 жыл бұрын
Made this yesterday cheeee!
@catherineyonathan8771 Жыл бұрын
You know what i mean 😁
@hapahawaiianchef Жыл бұрын
Haha yea I tend to say that a lot according to many people haha… stay Blessed Catharine… Aloha!
@GUYIN96706 Жыл бұрын
Bruh, one can not going feed 4 people in my house. Not even 2. 🤣🤣
@hapahawaiianchef Жыл бұрын
Haha understood!
@QuiambaoCharles9 ай бұрын
Uncle, what's one little large onion ?
@hapahawaiianchef8 ай бұрын
Hey Q... means what ever you like Haha... stay Blessed
@waynebeck78017 ай бұрын
I couldn’t understand you when you added the liquid ingredient..soy sauce? 5:08 in the transcript it says “little it show you”
@hapahawaiianchef7 ай бұрын
Yes its soy sauce... shoyu is just a Japanese way of saying soy sauce... stay Blessed
@sharishinn958024 күн бұрын
I’m trying to figure out what he put in after the garlic
@ladyblackhorse Жыл бұрын
What was the condiment ? Couldn't clearly hear what you called it.
@georgegonzales1792 Жыл бұрын
>Shoyu" (Just a Brand of Soy Sauce)
@KentKiner-dt5rpАй бұрын
Bra. Hard pigeon. I guess it's just the way it is 😢
@kenjijazzlynkekoanui41857 ай бұрын
Aw-ryte...rajah Dat. Shoots bruddah. Waitin for ur next video. Mahalo 🤙🤙🤙
@mathiaslee83Ай бұрын
I'm making this tonight friend! Wish me luck! ❤
@margaretgrace70722 жыл бұрын
Yummy
@taluaigaluega905 Жыл бұрын
NZ corned beef can is much better than the cheap US one. Tasty stuff.. hehehe 😢😅
@hapahawaiianchef Жыл бұрын
Yes I agree but I dont know of any corned beef made in the US unless you are talking about whole muscle brisket... canned corned beef we get is mostly from Brazil or other... stay Blessed
@taluaigaluega905 Жыл бұрын
@@hapahawaiianchef SORRY, I meant the one that is made from Argentina that is sold in the store everywhere in the USA.
@warroom178 ай бұрын
@@taluaigaluega905you mean the Palm or Ox & Palm brand with the hearty chunks? I thought that was NZ corned beef too! No doubt, I agree with you.. next one is Libby's, but it depends on the recipe too. The Ox &Palm I like to use in palusami😋. Now I get one mean craving for palusami!🤙🤙