[🇵🇭]Savory Delights at a Charming Eatery by the Rural Highway!

[@linopestano9930]

I love all your videos, including this one. Thank you!! Anyeonghaseyo, Kim Family!❤❤❤❤❤😊

[@apriltan3802]

We Filipino Happy watching ur Family Video, Thank You for Loving our Culture. Food etc🇵🇭❤️🙏

[@billyraygomez7218]

Won's family annyeong😊

[@jhomduro5257]

Try another food here in the philippines.. to taste the foods all over here..😊😊

[@daveg1221]

The yellow sour veggies you have tasted is called Achara and you can find them sold in grocery in jars

[@Ilaya593]

This video made me so hungry! The family that eats together indeed stays together!

[@jickysupnet5691]

Wow yummy!

[@rosariolarion9319]

The ATCHARA is one pf the mainstays with the Filipino side dishes. It is sour-sweet taste to even out the oily after taste.

[@verabarrera8376]

your videos are addicting!!!

[@bennygoku5236]

Nice pilipino food ❤ tc always n god blessed you n your family 🙏

[@ombo_micor]

i won't skip your ads.

[@buwaya5704]

the yellow one you're talking about is called ACHARA made of green papaya

[@aliciamarshall5473]

Enjoy your day to day life in the Philippines as always take care be safe and well po.

[@JinZhou_Philippines]

I'm Filipino, i love watching your videos, more videos ❤❤😊

[@russelbongalonta9984]

God bless all of your family idol enjoy your trip her in Philippines love you all muahh muahh Tsup!! Tsup!

[@YummyFever-dv1jx]

Grabe the food it's very delicious it's all my favorite not joking,and the ambiance is really nice and clean love to go the places like this and enjoy to eat amazing place and delicious food,you guys really lucky to have this 😋💞

[@pattygolez987]

❤this family…always watching ..god bless

[@AteRusV]

Korean and Filipinos are the same we love to eat😊

[@gliceriocastro4310]

Beautiful Korean family welcome to the pilipinas.. godbless! support your channel

[@3pogingsvlog891]

pa Dami ng padami ang subscriber nyo mga idol,congratulation ❤❤❤🙏🇵🇭

[@eurotimexph5640]

Have a nice day! 😍😍😍

[@dongdimal9136]

Its cqlled achara or pickled papaya and carrrots with vinegar and onions...

[@luludaquinag57]

Hello Philippines ENJOY FILIPINO FOOD🫰❤️❤️❤️❤️❤️

[@sakurakim7477]

The yellow one Lyn mention is called atsara a filipino side dish made in papaya.

[@fv6125]

I don't know a place called Papaya. Peace.

[@sakurakim7477]

ok pwede mo e edit ( from) up to you mukhang english proficient ka kasi tamad kasi ako mag edit baka ikaw sinisipag ka @@fv6125

[@ritchievenida3896]

Lynn was really looks full and satisfied.

[@caliganvlog6772]

Same here i always watched every episodes

[@lewyn690]

Kumusta.. Kain lang

[@kramdalida1747]

THe one that you trying to remember the sweet and sour thing is called Atsara or Achara. It is made from green papaya.

[@dib4150]

Two thumb up!

[@jamilazarcon5200]

I love your vedio,take care always ur family...watching from saudi arabia....

[@relaxingparadisetv276]

Can you make the video abit more longer, this would much better hehe. For sure like others they want to watch you guys enjoying every meal more longer. Cheers!

[@nellygemina9755]

You guys are very cute, thanks for appreciating our country..love from a new Filipino subscriber from Perth, Western Australia

[@renatocaparas7443]

You are looking for atsara or Acharya( papaya) you can buy it fr the supermarkets or order online. Aniong.

[@onesoul1s]

What you're talking about 7:20 is called atchara which is made of grated green unripe papaya

[@wilvanelsemelon9245]

Thank for the videos you share 😊😊

[@simone222]

Caldereta is truly delicious. When I was a college student in Manila in the early 2000s, caldereta was what I ate daily at an eatery near my dorm! It was their star delicacy and you could order half of it for just P10 pesos. Eating at an eatery has its own charms. It can be exciting checking out various viands in those neat, stainless steel food containers and it's a plus if the location is well-ventilated and tidy like this eatery you went to. Anyway, thank you for sharing, as always. I hope the Wonderful Kim Family gets to try out more Filipino foods next time. :)

[@teresitamapili4554]

Love watching your videos. That makes me very hungry. I am from Bong-ao Valencia, but now living in Banff, Alberta Canada also a tourist destination.

[@jhonray03amv39]

Me always waiting for your next video everyday

[@EviesJb]

Please lyn vlog to sm and playing piano again is good to piano ❤

[@d4yuh4n]

Of course Philippine people loves Korean even before..remember Sandara park? She is Korean but when she moving in the Philippines for studying and she learn Tagalog..because she know how to speak Tagalog she is very popular.she got a goal from Philippines as celibreties ...

[@Hyazen1984]

We always love you. Keep vlogging. ☺️

[@jingmunz1938]

That restaurant looks so clean in all aspects and the food looks delicious ❤

[@ssor8581]

Lyn what you were trying to say is , atchara, { papaya pickle)

[@wagkangiiyak7710]

What you are talking about is ACHARA(pinoy kimchi). Its true that it takes the oiliness of food.. it can be sweet sour and spicy.. it depends on your taste.. main ingredient is PAPAYA..

[@rommeldizon8250]

That was a pinakbet in Tagalog..☺️

[@onesoul1s]

Achara isn't even close to Kimchi. Achara has vinegar but kimchi has fish sauce

[@DOI_ARTS]

Papaya pickle

[@wagkangiiyak7710]

@@onesoul1s did i say close? Im just saying its a version of kimchi in korea.. smart toxic.. but still dumb..🤣🤣🤣

[@Yammerzaki123fr]

@@onesoul1sthey meant in terms of pickling…

[@jayjayalipustain8176]

that's why i drink coffee when I am cooking, it somehow clear my palate

[@candymarx-ramos1970]

I will always give Like to your Vlogs, thank you for exploring the Philippines. Mga Pilipino ingatan at tulungan natin sila.

[@ssor8581]

The green in the vegetables called okra , and the vegetables called pinakbet , yummy❤

[@ryantorres4516]

That thing ypu ate that's like kimchi is called Atsara (papaya relish). It's It's a Filipino relish made with green papaya, carrot, bell pepper, ginger, green chile peppers, and sometimes raisins.

[@sun2356]

맛있는 masyarap😂 sweet lyn.

[@somebodyswatching6260]

Wow so yummy food be safe always 🙏 po bye bye 💜❤💜

[@velky_reeds]

9:59 I think she's talking about "atsara" / "achara", you think you can buy that in some stores in jars

[@ondongmixtv]

have fun and enjoy,feel at home guys.no skip ads.🇵🇭🇵🇭🇵🇭

[@thesocialspectrum2464]

Sweet Pretty Lynn 😊

[@ian4569]

It's lovely how you're experiencing many things local. I would think any foreigner watching your vlogs would find this interesting and helpful when they decide to travel to the Philippines. ❤ 😃👌

[@SuperMaverick4u]

@ 6:03 That dish we called here in Manila is “Pakbet”

[@maryannvalila3080]

Atchara the pickled papaya

[@antonsabiano1952]

Hello Korea. Miss you Lynn Kim

[@michaelfundales4762]

The yellow one llynn said is 'atsara'

[@user-im9xx5sn7i]

4:48 pork steak don’t have vinegar. The sour taste is from calamansi. Pork steak have soy sauce and calamansi while adobo have soy sauce and vinegar.

[@patrickinigo3518]

Pork steak usually soy sauce and calamansi are the main ingredients we don't use vinegar maybe in some place they do

[@ItsBorisEarl]

the one similar to Kimchi is called Atchara :D

[@Adikotaku]

The sourness in the beef steak is not vinegar but it is lemon.

[@starlife7750]

Newly-cooked, warm, yummy, and less expensive quality foods (compared to malls and big city restaurants)...Wow!!! Dumaguete foods are really the BEST!! ❤🇰🇷

[@angeljakeeomma]

that is pakbet, cooked different kind of vegetables like, squash, sitaw (string beans), okra, eggplant, how to cook just bokkeum it (stirfry) with garlic onion tomato and philippine sewoojoot called bagoong alamang and put a little sugar to balance the salty taste you can add pork also

[@arnieljovero1008]

Sugar again? Why put sugar in pinakbet? No need for sugar in adobo, dinuguan or in majority of filipino dishes, unless it really calls for sugar like. Litson paksiw, pata tim.

[@Hex590]

​@@arnieljovero1008we like it to be sweeter

[@LoveYoonMin]

Are you going to watch Dinagyang in Iloilo (January 26-28)?

[@Yammerzaki123fr]

That green thing in the vegetable dish called pinakbet- prolly, is string beans or sitaw as we call it.

[@evexcefgame]

The one you're describing that is similar to Kimchi here in PH is called "Atchara"

[@masanting03]

iused tio liveinkorea for almost 12 years, i think lyn is talking about atchara.,you can always make it in your house since u have a papaya tree in your yard.,

[@gamerwits4329]

Mornin

[@pcsixty6]

It's called atchara. Maybe ask next time you go to Market ask the vendors if there's one the sells atchara. Or could try to find if its available in supermarkets as well, like in SM here in our city it sells atchara.

[@ezbeenointin1765]

Im jealous i wanna eat that too😭😭

[@ren.the.rascal]

Thank you for enjoying Filipino food. I rarely eat together with my family now so seeing you like this warms my heart.

[@MasterSimpu]

It is "Atsara" the sweet and sour side dish that catches the oiliness of your food. It's made with papaya

[@lhowell1999]

You should try chicken curry it's so delicious

[@Yalyn25]

God bless your whole family ❤❤❤

[@evexcefgame]

Pork Steak (or what is usually called as Bistek) is a tamed version of adobo. Adobo is vinegary and salty. Pork steak (Bistek) is on vinegary and sweet side.

[@trisha8841]

6:24 string beans or sitaw in Filipino

[@orlandonecesito4904]

It is like lutong bahay. Compared to Mall Eatery Carinderia it is Cheaper and yummy.

[@darnelflores1977]

Done subscribe to your channel. 😊 It's been months since I've seen your videos. I really like your videos. More positive vibes. 👍✊✊

[@AlasCador]

Sige lamon lang kayo. Okey keyo

[@t2dev]

Bulalo, sinigang, beef steak, tapa and sisig are Sandara Park's favorite dishes kzbin.info/www/bejne/oou7dXair7Fro5o kzbin.info/www/bejne/bWjEd5R6iJKejs0 kzbin.info/www/bejne/aZnNno2ieaume7M (interview 3 months ago) The green papaya pickle is called atchara or atsara: kzbin.info/www/bejne/sGnMn2eCmMqbnsU (green/unripe papaya) kzbin.info/www/bejne/n57Cc5mue5eXaZI (green/unripe mango)

[@glenngloria6250]

Im hungry 🤤

[@meowtime1115]

i also eat halo-halo unmixed XD i go for the ube first

[@BigJ25]

Thank you for appreciating filipino foods.God bless❤

[@edgard.alcantara8311]

I'm glad you like the Filipino food love it!❤❤❤and also, Lynn is so beautiful!💘💘💘

[@arniehere]

❤❤❤

[@MrEVO-ye6bm]

That mixed vegetable is called pinakbet or pakbet in short

[@Jiyooo11]

Ye, Its called "AT-CHA-RA" Philippine version of Kimchi❤

[@mariloubernido810]

I think I saw both of you in some Korean drama

[@MelvinOriola]

First 😂

[@dib4150]

Its called achara Local pickled papaya. Similar but not the same as kimchi.

[@rommelcapili2124]

Wow so proud of you cuose speak Tagalog,,,,

[@renpinero3171]

please tell me where is the eatery located. im going to eat there. ill be in dumaguete next month.

[@GrannyUnnie]

You’re looking for ACHARA, Pinoy kimchi.

[@LeiSalazar]

Yum! That halo-halo is huge and full of good stuff😋

[@gigingsrecipe9363]

❤❤❤❤❤❤❤❤

[@beng.6417]

Food looks fantastic and I bet it tastes much better. 😋

[@gigigavino-punsalang7400]

The pork steak you have eaten has been marinated in kalamansi not vinegar. Pork steak has a sour savory taste because of kalamansi.

[@Nani-md9es]

❤

[@rosallieenriquez1554]

❤❤❤❤❤