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This holiday season, make Baking that is truly one of a kind.
Soft pumpkin bread rolls perfect for Holiday!
For 6 Pumpkin Buns:
400 g - Flour
1 teaspoon Salt
2 teaspoons Sugar
2 teaspoons Active Dry Yeast
250 g pumpking puree
About 70-90 ml Milk
6 (80 cm) Kitchen Cooking Twines
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#Pumpkin #Baking #Holiday