Homemade Amber Keller beer 🍺 best recipe

[@zoltanersek90]

Spectacular!

[@Spectacular-cuoredicioccolato]

Spectacular 😱 this is a real spectacular thanks 🥹 I don’t know what to say 😳 but I really appreciate it. Very much appreciated. O mie de mulțumiri

[@JamesMuri-ni2pv]

Try using beer gas (CO2 and nitrogen) instead of straight CO2. The N2 does not dissolve in the beer and gives the pressure you need to drive it through the tap, but cuts down on excessive foam. You will also want to allow the CO2 bottle a little bit of time to dissolve in the beer to give you bubbles. Also, I love your channel. It is very clear what you are doing without going into excessive detail that detracts from from the presentation!

[@Spectacular-cuoredicioccolato]

Thanks for the idea 👍🏼 but very difficult to find it mix , I was able to find only co2 . I will try with the next beer 🍺

[@alanreinert858]

Another great video, thanks!

[@Spectacular-cuoredicioccolato]

Thanks 🥳👍🏼🍺

[@godsowndrunk1118]

When you brew beer, you have lot's of friends and acquaintances who "Just happened to be driving by".....

[@yanikg-force]

You also? Crazy, isn't it?

[@Spectacular-cuoredicioccolato]

Probably this is why I have a lot of friends 😂👍🏼🍺

[@godsowndrunk1118]

@@Spectacular-cuoredicioccolato Salud ! 🍻

[@Spectacular-cuoredicioccolato]

@godsowndrunk1118 🥳

[@upsidedown1986]

Spectacular 💪

[@Spectacular-cuoredicioccolato]

Bravo 👏🏼🍺👍🏼

[@mutantryeff]

Did you modify the water chemistry for proper balance? Did you have your source water tested for chemical analysis?

[@Spectacular-cuoredicioccolato]

No 👎🏼 No 👎🏼

[@KIENTHOCHANNEL]

Quá tuyệt.❤ E ơi.chúc e có nhiều sức khỏe và hạnh phúc.

[@Spectacular-cuoredicioccolato]

Thanks 👍🏼 have a nice day 🍺

[@John-lc2lz]

A proper water profile is one of the cheapest ways to make your beer spectacular 👌. Great video !!

[@Spectacular-cuoredicioccolato]

Ok 👍🏼 thanks

[@JontyBlue67]

Awesome video, thank you 🤩

[@Spectacular-cuoredicioccolato]

Thanks 🥳👍🏼🍺

[@فوزيعياد-ذ6ب]

تحياتي لك واتمني لك حظ طيب وسعيد 💫

[@Spectacular-cuoredicioccolato]

Thanks 👍🏼🙂

[@ronniandersen499]

Again great and honest video… I was so lucky to taste both beers and the one in bottle was much better, so forget about all that fancy tools. Old fashion way is better in this case 👏🎉

[@Spectacular-cuoredicioccolato]

Yes 😂👍🏼🍺 thanks for participating in the tasting

[@ИгорьЧерняков-щ3с]

Why do you use wooden stove for boiling the wort? Is there gas very expencive in Italy?

[@Spectacular-cuoredicioccolato]

To try a different way

[@Info-God]

Price per 1 liter?

[@Spectacular-cuoredicioccolato]

But less than what I explained because I bought 25 kg of malt together

[@jejethejeplalq821]

Your friend should be involved more in the videos!

[@Spectacular-cuoredicioccolato]

I am trying 😉👍🏼🍺🥳

[@ИгорьЧерняков-щ3с]

Puting raw sugar in the cold wort befor fermentation may en up infect your beer once. Put sugar and another adjuncts in 10 minutes end of boil☝️

[@Spectacular-cuoredicioccolato]

Thanks for the advice 👍🏼

[@stsbmu7169]

Arm waving culture is spectacularo

[@Spectacular-cuoredicioccolato]

😂👍🏼🥳 yes

[@ИгорьЧерняков-щ3с]

Ale yeast and lager yeast make pretty different beers. It may be matter of perception of these two beers, don't divece's influience

[@Spectacular-cuoredicioccolato]

Yes 👍🏼 it could be 🍺 in the next experiment I will use the same yeast

[@theMisadventuresofaLittleWolf]

shouldve been brewed in the machine for 14-21 days a 10c, it was never going to be fully fermented on the timescales you programmed.

[@Spectacular-cuoredicioccolato]

Why? 🤔

[@astridpopp2703]

Sorry, but with those ingredients you can NOT call this German beer. I don't call Traubenschorle (grape spritz) Italian wine either.

[@TheWolfyDaddy]

He used water, grains, hops, and yeast. This IS beer, German or whatever. What EXACTLY are you objecting to? It is not helpful to just leave a negative comment, without making clear where you see a problem.

[@astridpopp2703]

​@@TheWolfyDaddyHe clearly says it's a German Kellerbier. According to the German 'Reinheitsgebot' which defines the allowed ingredients for a beverage calling itself beer, lemon and sugar(added) are not one of them. And I'm not hating. You can call it Belgian, Dutch or whatever else, but with those ingredients it's just not a German Kellerbier. And legally speaking with those added ingredients this wouldn't even be allowed to be called beer in Germany. I'm not criticising his product or his content but his terminology which is incorrect and misleading.

[@TheWolfyDaddy]

@@astridpopp2703 Ah, I see, so you are from the 'Reinheitsgebot' Polizei. Just to be clear, Andrea never claimed that his beer was according to the German 'Reinheitsgebot', so why don't you just relax a bit?! Also, next time when you leave a negative comment, could you please make it a constructive comment, instead of just being a hater?! It takes a lot of effort to create content like this, and people like Andrea deserve a lot more respect and consideration than what you have shown with your narrow-minded and unhelpful, whatever that was ...

[@astridpopp2703]

​@@TheWolfyDaddyYou are clearly unwilling to understand my comment so I'm done talking. BTW your hate towards me, calling me a member of the "Reinheitsgebots' Polizei, I am supposed to take in a stride? I was stating facts, if you can't handle that it's on you.

[@ИгорьЧерняков-щ3с]

I supposed Andrea just called the beer this way to describe beerstyle. In homebrewing beer purity doesn't matter