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Marinated Turkey Meatloaf
2 pound ground turkey
1onion, chopped fine
1package onion soup mix
1egg, beaten
1/8 teaspoon black pepper
1 teaspoon parsley
1 garlic clove , minced
1 8 ounce tomato sauce
1 1/2 teaspoon worcestershire sauce
1 can cream of mushroom soup
6 Red Lobster Cheddar Biscuits, crumbed
3/4 cupof minutes oats
Mix all together. Put in meatloaf pan. Wrap in foil. Marinade overnight. Preheat oven to 400 degrees. Bake 1 1/2 to 2 hours, or until meat thermometer read 190 degrees.
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