HOMEMADE RYE SOURDOUGH CRACKERS | Super Crunchy ASMR Baking | Sourdough Discard Recipe

[@MariaMorales-pc9ze]

Now I have to make some dips 😊 Definitely making these crackers, looks so yummy 😊

[@cjcoleman5150]

Hi Rosie these crackers look incredibly good snd drunchy..thank you.

[@RosiesKitchenAdventures]

HAHA Thanks again for all your support, CJ! Have a great week!

[@gloschmitz7468]

Wet your hand under the faucet. "Wipe" the cookie sheets with your wet hand. Rewet your hand for the second pan. Apply parchment paper and it will stick!

[@RosiesKitchenAdventures]

WOOOW!!! I love this tip. Thank you so much for sharing and I'll definitely try this next time. Parchment has been my nemesis until now!

[@RosiesKitchenAdventures]

Glo! I just tried this and it works so well! I'm no longer fighting with my parchment! THANK YOU!

[@simokrat7]

Looks yum 😋

[@RosiesKitchenAdventures]

Hehe! I'm just glad I don't have to buy crackers anymore!

[@simokrat7]

@@RosiesKitchenAdventures plus homemade crackers are the best,so I won't hide that likes to make my own food lol

[@RosiesKitchenAdventures]

@@simokrat7 Yes, that's the truth! 😎

[@simokrat7]

Thanks for the content.greetings from Morocco

[@RosiesKitchenAdventures]

@@simokrat7 AHH SO COOL! Morocco looks incredible! I've never been but will hopefully be able to visit one day.

[@weneedpeace777]

With paper lay the curlside down on pan. Makes it so much easier 😆 I found out

[@timad7c2]

Another trick to keep the parchment from rolling up, is a few sprinkles of high-grade cooking oil such as grape seed oil. GSO has a very high smoke-point and will not effect the baking. A small bottle will cost only a couple of (units of your local currency) and will last a very long time. In my case, a small bottle only lasts a few months as I use it for everything. It is, also, well suited for seasoning cast iron cookware as through just simple use, creates a fabulous protective coating.

[@RosiesKitchenAdventures]

Hi Timothy! Wow I love that tip and grapeseed oil is my favorite neutral vegetable oil for cooking/baking so I always have a ton on hand. I also use it for my cast iron! Thanks for saying hi and sharing the recommendation! 😎

[@ruqaia9563]

GSO is not actually healthy, its bitter to use Coconut oil as it's cheaper that olive oil. Bug thank you for the tip!

[@brockey100]

Crinkle the parchment paper in a ball then lay on sheet !

[@RosiesKitchenAdventures]

That's a great suggestion! Thanks so much, Bev!

[@krista833]

I wish you would have talked during this one or added your voice afterwards. No one likes to read on a video. I love reading stories but that’s not what I expect on KZbin. Thanks for the video!

[@walkingtour_JP]

Weird looking cabbage . . .

[@RosiesKitchenAdventures]

Crazy to think it isn't cabbage! :P