How to Cook Chicken Afritada

[@donnaescalante4622]

Thanks panlasang pinoy, share ko lang how you help me. I am a working mom, yung family ko never ko talaga napagluto ng ulam i mean yung nagluluto ako pero prito prito lang isda, hotdog, itlog. mga ganian. Usually asawa ko ng nagluluto pag weekend. Me mga kakilala tayo n marunong talaga magluto at masarap, nakakaingit sometimes. pero dahil sa pandemic, WFH ako start nun march till now. so nag try ako mag hanap ng guide sa pagluluto at nakita ko nga eto. Grabe, fulfilling pala talaga, na pinagluluto mo pamilya mo at sarap na sarap sila sa niluto mo. habang kumakain sila they keep on mentioning na ang sarap ng luto mo mama. sobrang happy ko talaga. thanks talaga di p naman huli ang lahat..hehehe...will try pa more your recipe. Thanks BIG TIME.

[@fredisvindanobleza9695]

Thank you Vanjo for your recipies. I tried to cook and nasarapan family ko.

[@GilminaAtilano]

Thanks for your recibe I cook n the comment of my visitor masarap godbless Wala Ako atay nang manok I used livers spread

[@loveknights4843]

Wow Thank you idol…kaya sabi ko sa Panlasang pinoy Lang Lang talaga ako manood kapag Usapang Cooking…Sulit simple at madaling sundin…The best talaga panlasang pinoy🌹

[@anjanettedelrosario8463]

Thankyou pANLASANG PINOY !😊😘 Nangdahil dto natuto akung magluto ng mga ulam .. Dati diko alam magluto ng mga ganito 😊

[@milescleofas8460]

I tried to use your recipe for our dinner tonight and it never fail me to make my family happy tummy , for me you're d best Filipino chef 😃💕💕💕

[@marinelldyer3286]

Hello Vanjo! This is Marie, from Desert Hot Springs, Ca! I am cooking this right now for dinner and I picked your recipe! 😊😊♥️♥️ My mom who has dementia, she loves watching your videos too! So, thank you!❤❤❤ God bless!

[@jhusferdipa8713]

First time ko lang poh lutuin last night ung pork caldereta poh pero nakakatuwa tlga kc ngustuhan nlang lahat dito..lge poh ako nkaabang sa mga videos nyo at hnd nko mkhntay mtuto ng iba pang luto..thanks vanjo merano..thanks panlasang pinoy 😍👍👍👍godbless.

[@danicarana8514]

I like this version. Yung previous kc na napanood ko lacks details about the amount of ingredients and its cooking time interval. Thank you for this remake tutorial of chicken afritada. ☺️

[@mariateresaona1333]

P

[@raymondloyola2965]

Thank you sa mga videos mo. I learned to cook watching your video’s. Cooking made Simple at napaka lasa.

[@erikapabilla5683]

Now, i am cooking Chicken Afritada ❤️🤗 Dto ko po kinukuha yung araw-araw ko lulutuin. Nakaka enganyo po kayo panoorin at gayahin ang mga reciepes nyo. Thank you Panlasang Pinoy! ☺️

[@chantalmaepantilag4336]

Salamat po sir,

[@shesoterio3903]

Love ittt,very precise,very clear ng instructions,s iba kc mailagay lng, 😁😁😘😘😘

[@vultra05]

thanks sir vanjo, natuto po akong magluto coz of u sir😍

[@jackilynenesio2159]

Me too

[@carloabel7173]

Sarap! Magluluto ako nito mamaya! Greetings from planet namek 😊

[@veronicadizon2892]

Sir Vanjo thankyou!! Masarap yung naluto ko sinunod ko lang tong nasa video! Kahit 1st time ko pa lang mag luto ng Afritada ang sarap sarap na parang Expert nako dahil sa mga videos nyo. Thank you more to come po! God bless. -From Cavite.

[@YayaSisterhood]

Thank you for food recipe and cooking tutorial. This helps me to cook food for my family.

[@tanjiro834]

Mr. Vanjo Merano is a blessings to all Filipinos who loved to cook and for aspiring chefs. Maraming salamat sir!

[@MichelleDelapena-cc8qg]

Hello first time ko magluto using your guide😊☺️ Hopefullyaging maganda kalabasn Ng lasa,ty💙

[@mervinmiranda9689]

Try ko po sya iluto ngaun for dinner 😊 tnx kua vanjo 😉

[@agnessantos7471]

Hi panlasang Pinoy, love your recipe love watching your show!

[@pooritachannel9897]

Nakakita din ako ng tagalog na steps AHAHAHAH buti na lang magaling mag explain si sir ❤️❤️

[@sausageparty4440]

Salamat sa panlasang pinoy yung mga pinoy recipes na hindi ko kayang lutuin natututunan ko dto at nagagawa! 👍👍👍👌👌👌

[@mariaginas.eleazar2665]

Uii99😅😊😊😮

[@mariaginas.eleazar2665]

P0p0😊😊7😅

[@josephinecastillo6742]

thanks sa recipe, Godbless.

[@mazerunner4916]

I am cooking this right now. Masarap talaga! Thanks sir Vanjo!!! 🥰

[@annan.9295]

cooked this today for our dinner~ it was easy to follow and the bay leaves did made it smell good~ 💕💕💕 thank you for this video sir! 😊

[@pinkydespabiladeras7179]

Thank you panlasang pinoy simula ng naglockdown natuto akong magluto ng dahil sau thank u so much

[@leslierecuerdo]

Thank you for having all the recipes we are craving for. 🥰

[@myworld9941]

Every time I cook this recipe,I watch your video while cooking.easy to follow,easy to understand.

[@berutzkivlogs7054]

Today I tried your afritada recipe thank you for sharing. Greetings from Belgium 🇧🇪

[@annaveronicavillamor5066]

Q

[@imeldavillarosa7182]

Yummy! Thank you! Panglasang Pinoy. God Bless you and your Family.

[@judemelody700]

I discovered Panlasang Pinoy due to ECQ. Thank you Sir Vanjo.🥰

[@maxshunt4340]

Sameeee

[@erlyngarcia16]

Wow isa ito sa recipe na lulutuin q sa new year... Madali lng sundan... Yummy😋😃..Thankyoupanlasangpinoy😊God bless!

[@johncarlojarina1725]

Sir Vanjo the best yung sibuyas muna bago bawang, since then ganyan technique ko!

[@nenebautista989]

Sarap nagluto ako ngayon.. slmat sa sayo sa panlasang pinoy,, tangkilikin ntin ang panlasang pinoy..dahil tayo ay mga pinoy🤩🤩

[@shaaltear]

Thanks for always showing the exact recipes for a lot of filipino foods. Makes it possible to cook foods that i never knew i could easily cooked

[@concepcionaldojesa6117]

😨🍔

[@pristineperfect8925]

Hi po panlasang Pinoy! Thank you po . watching from CA

[@506teachnet1]

Thanks dn po... Avid "not-so-good" cook.. Pero ntuto dn po thru ur Panlasang Pinoy recipes. Easy and abot-kamay market recipes😁😜👍😂

[@ariesmiguel674]

Samedttt 🤣 pag gusto magluto panuorin lang to HAHAHA

[@feng2906]

Thanks for sharing this video I cook this and I follow your recipe so yummy nagustuhan ng anak ko. God bless.

[@aidarodrigueza6846]

I am a senior citizen, retired and dont know how to cook. I learned cooking because of watching your u tube. I learned a lot in your u tube. Thanks for your pinoyrecipes.

[@princesslazaro4558]

Thank u po I always watch Ur cooking videos ... Para maiba nmn ang lasa ng Ulam...

[@emankhan84]

A colleague made me taste this today and I loved loved loved it so much. Greetings from Pakistan ❤️🇵🇰🇵🇰

[@teresitamontales8909]

ayo

[@aleccaadlawon2860]

Sarap nmn yan...now i know na...tnx sa panlasang pinoy madali lng gawin...😋😋😋😋

[@SalmasAwesomeWorld]

Thank you so much for always sharing your cooking tips. Napakadali ng pagluluto pag ikaw ang pinapanood ko. For my 40yrs of existence ngayon Lang ako nahilig magluto dahil sa kakapanood ko sayo. Greetings all the way from Jordan 🇯🇴....

[@ardiehaypol3506]

my idea n ko kung ano ihahanda bukas for lunch😋😋😋😋tnx chef

[@corsitamempin716]

Good bless po😇🥰 ang dami kong natutunan luto sayo kahit simple lang talaga naman masarap🥰❤️❤️❤️❤️❤️

[@abigailprado8967]

I just love it😘😘simple recipe ma try nga😊

[@arminaforman510]

Thank you nakaluto ako ng masarap na afritada… yummy yummy 🥰🥰🥰

[@rowenagasang1821]

I will cook it today, thanks Mr.Vanjo Merano!nxt time again...

[@roellacandula9297]

Ang tagal na namin hindi naguulam nito makapagluto nga nito bukas. Thanks sa video sir. God Bless 🤗

[@theadventuresofedlucille]

Thank you sir. Alam mo ba ever since i moved here in the UK since 2015 i have been watching your videos kasi i did not know how to cook some dishes. It really helped me a lot. I get a lot of compliments from my friends everytime nagluluto ako . Keep up the good work. God bless you🙂

[@sherwinotv3915]

Salamat sa recipe chef. Talaga isa ako humahanga sayo pagdating sa pagluluto mo. 👍

[@johnmonge3362]

I absolutely love all of your Filipino recipes! Thank you so much for making all of these fun videos since they help me improve my cooking skills. Keep it up 👏

[@veronicaaldon6810]

Looks yummy talaga ang luto mo Vanjo . Magluluto ako ngayon tulad ng recipe mo .

[@jjjnewman]

Lumabas ang talent sa pag luto dahil sa quarantine. Like me hehe

[@angelitadelacruz4227]

Thank you panlasang pinoy marami akong natutuhang luto

[@tt-with-Akihiko]

Why im here? Because tomorrow ill be cooking this for lunch. Thanks. Keep up the good work 👍👍👍

[@gr5001]

Thanks 4 sharing this recipe Kuya Vanjo! I tried cooking this tonight following you. Sarap sarap po sabi ng asawa ko. 🥰

[@rechelmari88]

Did this today for tomorrow's dish! Yay! Thank you for this video. ❤

[@smileannie6782]

Galing try ko sya bukas,oa request ng bicol Express po

[@kathleenagustin5805]

Sir banjo peborit ko yan

[@ReynaldoDimanlig]

Thank you, for remembering again this recipe.... Perfect dish. God bless always❤

[@lenymorris144]

Thank you for this recipe i finally learned how to make it.

[@artbuen4689]

Wow ang sarap meron akong natutuhan thanks

[@sigreento]

I made it today for the first time by watching this video, maraming salamat sa pag turo ang sarap talaga.

[@Mels640]

ECQ Brought me here😂 thankyou panlasang pinoy

[@allanengada8203]

Salamat po sa panlasang pinoy, marami npo akong nattuhan na mga luto, na masustansya na affordable price pa

[@rylebanega7903]

OMG! Ang pogi pala ni Panlasang Pinoy 😍 i just discovered PP's youtube videos. Usually kasi sa blogs lng ako nagrerefer.

[@dancingpinata9488]

Magaling ka rin sa pagluluto at at tikim!!! Thank you,always "da best!"

[@mayogavilo1495]

our lunch for today, sir! i’m actually preparing them right now & i can’t wait for my kids’ reaction after tasting them! by the way sir, their reaction for the nilagang baka ala bulalo recipe was amazing! & it made me feel so confident in cooking, at least. thanks to you sir! i’ll try more of your other recipes ❤️

[@shakiraariana2739]

mayo gavilo Yes. Ya Need I Can ;D

[@blakeluizrramirez1375]

mayo gavilo k

[@eiziaalma2137]

0

[@cora2572]

Thank you marami akong natutunan at simpleng recipe

[@cherycil2946]

Thanks for sharing your recipes. It really inspires me to cook and try your recipes. You are an inspiration. God bless you. 😁

[@LxndrSmnd]

Tinry ko to gayahin. Ang sarap po. Pero less ko lang ang water kasi masyadong madami ang sabaw. Tapos sa timpla ng asin tantya lang. Masarap sya kahit dipa gaano maalam magluto. Now isa to sa kaya kona lutuin. Thank you @Panlasang Pinoy

[@ismaelyap9373]

Thanks for sharing. Tikiman na😊

[@beverlysamonte30]

Thank u poh isa din akong nanunuod ng video ninyo kung paano lutuin ang ibang putahi sa panlasang pinoy

[@pinoy4relz650]

Love your easy to follow recipes, thank you for sharing!

[@jeffuy458]

Hey man! I watched all your vids. And i can say, making Sunday a Family has been a hell of a lot easier because of your Cooking! Thanks man! I’ve learned a lot! God Bless you! Keep safe brother! 🤘🤘🤘

[@lutongbahaybymariesantos4432]

Thank you po sa mga resipe panlasang pinoy😊☺

[@bojiephesians]

Naalala ko dito ako natuto magluto ng chicken afritada na to sa panlasang pinoy pero doon lng ako naka base sa website at sinunod ang instructions ngayon my video na😄 Thank you!

[@taliaalawadhi6553]

salamat sa vedio mo sir.....nakatulong talaga sakin ngayong araw....nagustuhan nang alaga ku...💞💞

[@johnX03]

Hello kuya Vanjo. Just want to thank you for all these easy to follow recipes. I'm not good with cooking but i was able to prepare meals for myself thanks to your channel. All the best!

[@rosaazares2149]

Thanks for sharing this yummy recipe..

[@ceasaragbisit4891]

Hello sir ! Maraming salamat sa knowledge sa cooking lesson.God bless

[@maevillareal6966]

I cooked this for my fam earlier and they loved it. I don't like to cook but i have no choice cuz everyone is busy. Thank you so much for ur super helpful cooking videos! ❤️❤️❤️

[@Maricalo87]

Must cook already, food now very expensive can eat only now sometimes outside restaurants.

[@litasioson5292]

Can i put ginger also?

[@lyncarillo174]

Hello serr.thank you posted KC marami Po aqng natututunan s mga recepe m.god bless you

[@HomeLibraryOfficial]

Now I can make my own afritada. Thanks!

[@-rollonvlogs-705]

Super galing po. Nagaya ko din.. Thanks po

[@markjaysondelarosa8385]

Kuya vanjo ano po ba pag kakaiba ng afritada sa mechado and menudo po :) salamat po

[@jeawardfalsado9233]

Ewan ko nga din... 😂 😂 d ko rin getz

[@ronadelcalanao2405]

salute ako sayo Chef!..lahat na recipes kong niluluto ay galing po sayo..at gusto nila ang luto ko.thank you Sir Chef🙂👍

[@RJRonquillo]

One of my favorites!

[@kaboom6157]

Is it okay to clean my fretboard with olive oil instead of lemon oil?

[@miadventuresvlogs3789]

Salamat din po sa walang sawang pag gawa ng mga videos para sa amin Sir Vanjo. God bless u always. ☝️😊❤

[@miketviloilo]

Done cooking chicken afritada! Thank you Sir Banjo!- Greetings from Pawikan Hostel, El Nido Palawan!

[@MahaniSedik]

Thank you for sharing nakakagutom an KAU sir, watching from Davao city

[@Osh_veanz]

Now that Im in quarantine. I need to improve my cooking skills

[@daleprimecorp]

same here...

[@Osh_veanz]

@@daleprimecorp lets do our best then 😄

[@daleprimecorp]

Vivi NnQL yes nakaluto n ako for dinner. :)

[@Osh_veanz]

@@daleprimecorp laki talagang tulong hehe

[@ronadalanon9903]

Ginagaya ko lagi recipe and procedure mo lods. Thanks ☺ sarap ng mga luto ko bcoz of you. 😉

[@reenacasona]

Super Sarap❤ thank you for sharing your recipe chef hehehe

[@imeldaaquino7963]

Salamat sa panlasang pinoy sa mga masasarpa na putahe niluluto marami ako natututonan luto an sasarap wayching from Japan

[@leonorahalos7207]

Very good at may english translation di na ako magsulat pa, para sa amo. Gusto ng pinoy food. Thank you chef.

[@michaelalfredo653]

Ang cute ni sir Vanjo 😍

[@capt.strawhat4499]

Thank you.. kakatapos ko lang maluto .. the best sabi ng mga kapatid ko. -Btw merry Christmas

[@zenicamanjares9097]

Ang cute mo pag medyo tumatawa ka, kaaliw! Haha.

[@raymundoleano8325]

galing mo tlga idol...tnx a lot sa mga malinaw na pgtu2ro ng mga masa2rap at masustansiyang mga pgkain.

[@sandybullock4458]

Pwede po bang gunamit ng tomato paste instead of tomato sauce? Salamat!

[@teofilatinambacan9556]

Hi po salamat at dahil sa mga vedios mo lalo po napasaran Ang luto ko from parañaque Godbless po

[@sumitbhargav6784]

Kung walang tomato sauce in pouch.. pwede ba Yung blended fresh tomatoes ?

[@g.j]

Pede raw

[@helenvillaruelcantores1110]

salamat po sir sa masarap na tinuro nyong recipe na panlasang pinoy na chicken afritada.good luck po

[@5.0foxbody8]

You are missing one ingredient my brother “PATISSSSSS!!!!!” 👇🏽

[@itssimplyvianz6263]

May asin na brother...no need for patis😁😁

[@5.0foxbody8]

TikTok Boom sorry my friend you are wrong I use it in almost all my Filipino cooking and it just makes it that much better

[@itssimplyvianz6263]

Im filipino my friend.....asin and patis are the same taste.....salty in taste po...in tagalog maalat po..hahahha

[@5.0foxbody8]

TikTok Boom I am from Pampanga Macabebe where the best cooks come From come try our food you will not regret 😜

[@5.0foxbody8]

TikTok Boom an no Patis has more of a umami taste 🙏🏽

[@larcyaronce9988]

Hello!Vanjo. Ang galing mong magluto. Marami salamat sa chicken afritada recipe.