HOW TO COOK GINATAANG LANGKA WITHOUT MEAT| GINATAANG LANGKA WITH TINAPA (FISH)| PAGKAING PINOY

Ginataang langka, is a Filipino vegetable stew made from unripe jackfruit in coconut milk and spices. The dish includes a wide variety of secondary ingredients like seafood, meat, and other vegetables. The dish also commonly adds bagoong alamang and may be spiced with chilis or soured with vinegar.
#ginataanglangka
#ginataanglangkarecipe
#jeanschannel
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