How to cut a beef Eye of Round, trim, cut, prepare, package

[@cindygaray127]

Thanks, very helpful. Didn't realize how versatile eye of round is.

[@haydenb.grillin]

So glad I found this video. I have a large eye of round steak about the size of the one you started off with and have been wanting to make cubed steaks out of it. Thank you for this.

[@gunguy353]

Great video on cutting the eye of round.

[@corgeousgeorge]

Was very helpful! THanks!!

[@danieldelgado6464]

Would love to see more videos

[@thebutcherblock6087]

Daniel Delgado thanks for you’re interest, many more videos coming soon! Are there any cuts or tutorials in particular you’d like to see?

[@cheungkwan4957]

very useful ❤

[@hrlkt3413]

what a daddy

[@KingKatura]

How you gunna have a steak without fat? That makes no sense, But silver skin gotta go, unless you like knawing one a piece of meat for four hours just to have it still not broken down lol..

[@AKAGlenn]

Cook in beef tallow and butter

[@bobby_greene]

I do like to chew gristle