How To Decorate St. Patrick's Day Cookies!

Who has their green ready for Sunday?? 💚💚
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PRODUCTS SHOWN IN THIS VIDEO
Tipless bags→ bit.ly/2Q3zu7N
Wilton brushes→ amzn.to/2TH5xjA
CK Products Imperial Gold→ amzn.to/2Hx9eRK
Edible Markers→ amzn.to/2XZ61Ao
Scribe tool→ amzn.to/2TIOYUv
Wilton tips and couplers→ amzn.to/2u7xdyT
Icing colors→ amzn.to/2Hmhc0J
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RELATED VIDEOS
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[@SharilynsCookieStudio]

Anyone have any fun plans this weekend?

[@kathyenglish775]

What a great video!!! So many different techniques yet they all look like they are "do-able"--thank you!!!

[@SharilynsCookieStudio]

Thanks so much, Kathy!!

[@luizbisca8734]

Muita delicadeza, é muito bonito de se ver. Parabéns pela arte 👏

[@SharilynsCookieStudio]

Muito obrigado!

[@xxXclaudiaXxx1]

What type of royal icing consistency did you use ? They are adorable!!!!

[@SharilynsCookieStudio]

Thanks so much, Claudia! Are you wondering about a specific design? I used different consistencies throughout, but mostly I used a thicker flood (20 second) and piping.

[@stphndrn]

Beautiful! How long for the icing to set? ♡♡

[@SharilynsCookieStudio]

Thank you! For it to set enough to pipe details on top, I usually give it a few hours. But for it to fully dry, it needs 8-10 hours. I hope that helps!

[@trixgonzales7793]

Does it mean that u can't pack it not until it's fully dried? (packed individually in a plastic wrap)

[@SharilynsCookieStudio]

@@trixgonzales7793 Hi! Yes, you want it to fully dry before packaging or else you'll run the risk of the icing smudging. The icing will help keep the moisture in the cookie though so you don't have to worry about the cookie drying out while it's out. I hope that helps!