How To Eat African Horned Melon

Hello my beautiful people. In today’s video I am going to talk to you about kiwano, it’s health benefits and how to eat it. This kiwano is native to Africa and is known as African horned cucumber , Magaka or jelly melon.
I hope it helps someone. Thank you for your love and support. God bless 🙏🏾
Music: Joy
Musician: ASHUTOSH
Site: / joy

[@johnchenga4071]

Used to eat these when we were herding cattle in the rural district. Some were quite sour known as “magaka enyoka” loosely translated “snakes cucumbers” 😂

[@gloriousventures]

Got you😂😂😂😂

[@gloriousventures]

They were so bitter and called indye 😂😂😂

[@tanganedzanimamagau7111]

I never knew this thing is edible ,we grew up using it in birds traps to attract the birds

[@drdoofenshootz7]

Ive been growing these for a few years now. The very young fruits are great for making lacto fermented pickles. Cut into spears, add spices, fill with water, 3.5 percent salt by total weight and ferment for a week.

[@gloriousventures]

Wow, thanks for sharing. I will definitely try it. Thank you for watching 🙏

[@cresenciamudyiwa1753]

You have reminded me of my early childhood. It was my breakfast linch and supper so health.

[@gloriousventures]

🌹🌹

[@cjbfire95]

I just bought three of these thinking they were dragonfruit.

[@gloriousventures]

Oh sorry about that. Thank you for watching 🙏

[@FahqTyrants]

Can we eat the skin?

[@gloriousventures]

Yes the skin can be eaten as well. But it's nice when they are still young and green because they are soft and you can chew easily compared to when they are ripe they become tough though they test good.

[@gloriousventures]

Thank you so much for watching my videos