She sounds like my art teacher! A very nice and kind lady, and really enjoyed me visiting her to go berry picking, draw, or watch movies! And even went out fishing with her and taught me some very cool tips about fishing, drawing, baking banana bread, and even taught me about life’s lessons too! Gosh I miss her a lot, haven’t seen her in years (she’s still alive, just across the world where she was born and raised)
@vokun8644 жыл бұрын
I've had a rose hip bush in my back yard for probably 2 years now and I had no idea they were edible. Right now it's August and their big and orange. I'm going to wait til they ripen more and until they turn a nice red. I've never tried rose hip before so I'm super excited to eat it and make tea out of it.
@WoodlandClassroom4 жыл бұрын
I hope you like them Vokun - they will be ready in a month or so but if you wait a little longer than you can do the squeezing trick that we show here, just wait for them to soften off. Of pick them earlier once they're read and cook with them. Make sure to get rid of those seeds though - you don't want to eat those.
@Bellz972 Жыл бұрын
@@WoodlandClassroomare the seeds toxic or too bitter to eat?
@VoloundExpounds11 ай бұрын
answered in video@@Bellz972
@isabeltipple99423 жыл бұрын
Eating rosehips this way has revolutionised my enjoyment of winter.
@WoodlandClassroom3 жыл бұрын
Good to know :-)
@jimanderson86452 жыл бұрын
When I was a child in Scotland, we got paid a small amount by our local GP to go out and pick rosehips and take them to the surgery. This was because during and after the war there was a shortage of fruit and rosehips were so high in vitamin C.
@WoodlandClassroom2 жыл бұрын
My aunt said the same thing, a way for kids to earn a bit of pocket money ☺️
@wildlifeireland9514 Жыл бұрын
Very well put together folks
@WoodlandClassroom Жыл бұрын
thanks
@katiefenton-morris11752 ай бұрын
Loving your little videos ...so great your spreading the woodland word ✨💫💖 glad to see your both well and blooming with your boys xx
@Cpthilton3 жыл бұрын
Your accent is a burst of sweetness.
@Cyrilmc2220042 жыл бұрын
Thank you so much Leigh, I really really enjoyed watching you show us all how to get that tasty pulp from the rose hip. I’ve subscribed and given you a thumbs up too. Please stay safe and well too
@WoodlandClassroom2 жыл бұрын
Thank you so much 😊
@fazalrana90832 жыл бұрын
Thanks. Very useful information Love nature and make judicious use of natural gifts for your health
@petermcfadden94263 жыл бұрын
What useful information! Thanks from North Wales.
@sandywieringa44344 жыл бұрын
I've been going about this all wrong! Thank you for the great tip!
@WoodlandClassroom4 жыл бұрын
No worries! :-)
@judithknights-rayson9284 Жыл бұрын
Am 85. Just made my first batch of rosehip jelly from my daughter's hybrid roses. Added apples for the pectin. The taste is so superb!
@WoodlandClassroom Жыл бұрын
Lovely to hear it.
@DJ-uk5mm3 жыл бұрын
Thanks. … gonna try one now
@ilovenature98222 жыл бұрын
Fun fact: in south Portugal they get soft and ready in mid august! Same wild rosa canina.... awesome video!! Somehow hairs of rosehip do not iritate me...love them too much
@WoodlandClassroom2 жыл бұрын
That's good to know, thanks for sharing
@andrewmcdonald69872 жыл бұрын
Thanks so much. Best wishes and take care.
@markgreenfield3457 Жыл бұрын
Just made some tea and squeezed some out for a paste, mixed with honey and butter xx
@JessieB_ Жыл бұрын
I remember when I was young collecting buckets full of these for school, and when the students gave theirs to the school they were wieghed and paid for them. The top collectors also got pocket money from it. It got us outdoors and working for extra pocket money. Why dont they do this nowadays? Theres still plenty countryside schools around. It seems a waste of berries, although the birds make a good meal oout of them. I remember breaking them open and putting the seeds down the boys shirts...we were bad girls eh...lol.
@WoodlandClassroom Жыл бұрын
Yes we've heard a similar story from a few people. The are certainly full of good stuff and taste great too so I think they're something that should be eaten more. I'd like to see more children engaged in the countryside also, especially those kids who aren't exposed to it everyday. Thanks for watching.
@SandyMae422 ай бұрын
Vitamin C used to be made from rose hips. Now they mostly use corn, because it's cheaper. @@WoodlandClassroom
@simongold1904 жыл бұрын
Beautiful thanks
@WoodlandClassroom4 жыл бұрын
Thanks :-)
@mariemorris70314 жыл бұрын
Thank you so much !!! I appreciate this............Thanks
@WoodlandClassroom4 жыл бұрын
Thanks :-)
@peneleapai3 жыл бұрын
*this changes EVERYTHING thank you!!!*
@WoodlandClassroom3 жыл бұрын
I'm glad you liked it. Happy foraging
@peneleapai3 жыл бұрын
@@WoodlandClassroom 🌹🌹🌹Delighted 🌹🌹🌹 Thank you i revel in it. Weather's so mild now, we're gettin fresh young nettles appearing ❓🤔☘️
@WoodlandClassroom3 жыл бұрын
@@peneleapai Yes you will see some new nettle tops. Often this is where they have been cut back previously by a mower or strimmer so new growth comes. It's good to pick.
@peneleapai3 жыл бұрын
@@WoodlandClassroom *yes always!!* I'm delighted with the way my first HUMBLE batch of Jam ... it had blackberries, elderberries, apples, and as many Rosehips as i could process into it.. but also whole ginger and carrageenan moss... A mad medicine Jam bwahahahha ...
@UK-Blue3 жыл бұрын
I need to try the squeeze! I've never tried them in tea or otherwise. I just collected some and got the seeds out to dry and post to KZbin friends in the USA. so they can have some wild Yorkshire roses of their own. I might have to see if there's any soft ones on my next walk. Thank you 🐕
@WoodlandClassroom3 жыл бұрын
Good luck. There's some soft ones in our village right now so it's a good time to be looking.
@mirel6044 жыл бұрын
Love them.We made jam this year and it is fab
@WoodlandClassroom4 жыл бұрын
I find the flavour almost tropical! love it for a quick snack on my walks out :-)
@mirel6044 жыл бұрын
Love of nature💚
@arnavbhatnagar19857 ай бұрын
I noticed you were coking it also, and we know that Vit C gets destroyed with heat. So is it not meant to eat raw. If Vit C is the only main nutrient then cooking it will actually be a waste. I'm curious to know more. Till today I was not at all aware that rose fruits are edible so I have so many clarifications around this. Thank you for your post otherwise, this is still very helpful :)
@LAGW493 жыл бұрын
I wish i had watched this video sooner. I ate my 1st rosehip 3 weeks ago,i peeled the skin & ate the flesh & seeds. Seeds didnt irritate so all was good. Very tasty and what a waste to see so many shrivel away. I will be gatherimg lots next year
@WoodlandClassroom3 жыл бұрын
I'm glad the seeds didn't bother you too much. Rosehips taste so good, I hope you're now hooked.
@alessandroricci72943 жыл бұрын
All those fruits, indeed so abundant and recognizable, I could never eat them because of those "hair" so annoying on your tongue (who tried them knows what I'm talking about ) meant that I could never have more than just the one to remind of how annoying they are, such a shame as so loaded with nutrients.. I can't wait for next season to try out this technique. Thanks a lot for this tip
@WoodlandClassroom3 жыл бұрын
good luck
@MaximumEfficiency3 жыл бұрын
great video!
@mrrexychomp98293 жыл бұрын
ill remember this for the coming winter
@DannyPoet3 ай бұрын
Love Rosehips.. we used to turn it into wine :)
@MisterDivineAdVenture3 ай бұрын
Hi! Seems like eating the raw pulp just a few a day is the only way to get the full benefit of Rosehips. If heating is bad!
@grettalemabouchou67792 жыл бұрын
Lovely!
@khh40934 жыл бұрын
A great little informative video, thankyou!
@WoodlandClassroom4 жыл бұрын
Our pleasure, glad you liked it :-)
@Tardy7774 жыл бұрын
Just had my first one very tasty thanks 😊
@WoodlandClassroom4 жыл бұрын
great
@BushcraftNotMinecraft6 жыл бұрын
Great tips, thanks!
@WoodlandClassroom4 жыл бұрын
Thanks :-)
@ruthecorbin38212 жыл бұрын
TY I just watched a show about putting the whole Rosehip into water and brew it. I like your method better
@loolgam1ng2292 жыл бұрын
Rosehip soup is really good i drink it a lot. And Warm Rosehip soup with some ice cream is amazing
@WoodlandClassroom2 жыл бұрын
Now that's a combination I've never heard of before :-) Thanks for sharing
@mirian5933 жыл бұрын
Thank you so much for this vídeo
@bilbobagshot88916 жыл бұрын
Yum!
@robertcorradi85732 жыл бұрын
Very good. Thank you
@rangerjames17563 жыл бұрын
Nice one big leaf
@Breaking_views_uk_official2 жыл бұрын
That's amazing
@Ana_Marza4 жыл бұрын
Great!!
@notmyworld445 жыл бұрын
Very charming lady! I wish we had this variety of rose growing here in the southern USA.
@alilrazzledazzle9924 жыл бұрын
They can grow anywhere.
@briizhub80524 жыл бұрын
Wayne Warmack actually all roses can produce hips
@notmyworld444 жыл бұрын
@@briizhub8052 I spent my earliest childhood in Florida, and I had an aunt there who had rose bushes that produced very large, fleshy, juicy, sweet, and fragrant hips that we called "rose apples". We used to eat them. I have not seen that type of rose hip for 70 years now.
@peneleapai3 жыл бұрын
Correct in that there are different kinds of roses which produce the edible hips (one other comment here replied that all roses will; i believe if the blossoms are not snipped off, that they develop into rose *hips* allright ??) The one in the video is the wild rose also known as the dog rose, Hence its latin botanical name, *Rosa canina* The "apple" roses, which you describe from Florida 🌹🥰 are the ones who go by the latin botanical name of *Rosa rugosa* There are many varieties... These two are the most popular for eating I'd imagine... At least in this part of the world they are (tá mise in Éirinn ☘️🇮🇪☘️ I'm in Ireland) Enjoy exploring and experimenting...
@notmyworld443 жыл бұрын
@@peneleapai Thank you for that information.
@missredumbrella3 жыл бұрын
Made a face cream today , great for spots :)
@felpa833 жыл бұрын
Nice
@creativeforce39702 жыл бұрын
Fantastic video, Thank you. I have just seen some whilst walking locally, now I know what to do! Can you eat sweet briar rosehips too?
@hazellucks12775 жыл бұрын
Must be better than boiling to preserve the vitamins ? I have planted hundreds of these shrubs on my campsite . I will be having a taste . Thank you .
@WoodlandClassroom4 жыл бұрын
Yes, you get to keep all the goodness :-)
@tranceyy4 жыл бұрын
You seem such a nice person!
@WoodlandClassroom4 жыл бұрын
Thanks :-)
@pigdogurbex2 жыл бұрын
Always thought this was the 'itching powder berry'
@WoodlandClassroom2 жыл бұрын
It is, so you don't want to eat the hairy yellow centre and seeds. You're just after the juicy red flesh.
@JulesUS83862 жыл бұрын
Oh I wish I had the DogRose in Texas!! I have to order dried organic hips and they taste soooo good!! I can imagine how much better the soft hips are to taste as you did here!! Yum!! I do not strain my hips in my tea. It takes a paint brush/gloves to brush the hairs out of the hips. I cook them in a cup of water in microwave for 60 seconds. I eat the hips. I do not use a sieve. I add chamomile pieces and mint leaves as well. Not only do hips taste well, but working in the medical field I know these little hips are almost like a cure-all they have so many health benefits…not only from vitaminC. Look into all of the benefits they do for our bodies! I wonder if the DogRose would grow in zone 8 in the US? Not sure if it can be purchased as a plant here. But I would love that! Also, hearing you talk about the ‘Hedgerow’ there took me back to the #LedZeppelin song #StairwayToHeaven The slang for hedgerow in the song…genius!🤘🤙 Thank you for this video…I had no idea you could eat the hips this way! Thank You!
@swizzleproxi48103 жыл бұрын
When you squeeze out the pulp won't we have to watch out for the hairy seeds?
@WoodlandClassroom3 жыл бұрын
Yes but if you pinch it correctly between your fingers, as seen here, you will get the knack of not letting the hairs through. Give it a go.
@randomness88193 жыл бұрын
Thank you! Does harvesting decrease the following years flower bloom??
@WoodlandClassroom3 жыл бұрын
I don't know the answer to that one. It's an interesting question for sure. Generally when foraging it's good principle to take a few here and a few there.
@betsybarnicle80163 жыл бұрын
If you get the rose hips early enough off nonwild roses, then the owner of the rose bushes will be pruning them down for the winter anyway. (or they should, to protect the plant) Wild roses don't get pruned, so I don't know about the effect of them.
@randomness88193 жыл бұрын
@@betsybarnicle8016 Thank you so much for the knowledge sister Betsy !🤗
@mabr824 жыл бұрын
Thanks for this I was always told as a you gather that rose buds were poisonous 🤷🏻♂️ Free food in my garden
@WoodlandClassroom4 жыл бұрын
No worries - just be mindful of those hairs and seeds.
@mr.knightthedetective74353 жыл бұрын
1:32 damn, that's the jam from the hip, I wish I could eat it 🤤
@WoodlandClassroom3 жыл бұрын
It tastes amazing - try it
@mr.knightthedetective74353 жыл бұрын
@@WoodlandClassroom I will if I get a chance to eat the big ones like yours. The roses in my yard have smalls hips which you could only make a tea out of
@TheHappyNisha4 жыл бұрын
Feels strange to have to leave the seeds. Also what can we do with hard rose hips? Can’t they be used in cooking or best left to ripen / soften and then be eaten raw the way you have here?
@WoodlandClassroom4 жыл бұрын
If you have hard hips then I have used them to make a syrup or infuse in a vinegar. Score the hips with a knife first to let the goodness out. They go great in puddings but take ages to prepare, the cooking process will soften them too. :-)
@debbiecurtis40213 жыл бұрын
@@WoodlandClassroom I've just dehydrated some that were almost ripe. Now they are like sweet fruity candy. I'll put them in my bugout bag. I cut the hips in half, scraped out the seeds, and dehydrated. I've saved the seeds to plant an edible hedge.
@WoodlandClassroom3 жыл бұрын
@@debbiecurtis4021 That sounds interesting. We had not tried using them quite like that. With the water gone, those natural sugars will be intensified. Nice work!
@WhatWeDoChannel2 жыл бұрын
Very interesting! I wonder if we can grow them in Canada?
@AtoMicEyeScream2 жыл бұрын
They grow wild in western Canada at least.
@ChrysAureus3 жыл бұрын
... besides all else, ... I love the accent! (I'm not a native english speaker)
@MamaMia-xn1op3 жыл бұрын
My rose hips will not do this. What specific breed or what does this?
@WoodlandClassroom3 жыл бұрын
We're talking about the wild roses in the UK. So this is the Field Rose or Dog Rose. They will turn squashy late in the season, usually from November onwards. Look for the one's that are looking a bit wrinkled. Not all the hips on the bush will go squashy at once. Frost can help turn them soft also. If there's no give in the hip, it's not ready yet. I hope that helps. James
@PearlSanborn4 жыл бұрын
Can you eat all rosehips or only a certain variety?
@WoodlandClassroom4 жыл бұрын
Pearl Sanborn there is a bigger variety which is Japanese and you can also eat these, other than that I’m not sure 😀
@briizhub80524 жыл бұрын
Pearl Sanborn I read that all roses and rose hips are edible
@PearlSanborn4 жыл бұрын
briiz hub thank you so much!
@alessandroricci72943 жыл бұрын
@@WoodlandClassroom I heard that too, not only the hips but pretty much the whole plant. But: Non wild plants could, and often are, regularly sprayed with chemicals, something you definitely don't want; All roses are considered edible but nature has a fanny way to include exceptions to most rules,... Always pay extra care with plants you don't know well. Try to get acquainted with all plants that grow in your area, it will reveal marvels that you'll see your area under a new light, part of the "tuning " process..
@WoodlandClassroom3 жыл бұрын
@@alessandroricci7294 good general advice there
@lois29763 жыл бұрын
Can you eat any rosehip or just the dog rose species?
@echandler6733 жыл бұрын
I'm a new subscriber, thank you for the great video! When you squeeze out the pulp, is there any risk to getting the seed hairs in the pulp along with your snack since it is so ripe?
@WoodlandClassroom3 жыл бұрын
There is a risk yes, but once you master the technique you are less likey to get any unwanted seed and hairs, however, nothing bad will happen if you did accidentally eat a seed, I have and it didn't do anything. the hairs are only an irritant and not dangerous :-)
@peneleapai3 жыл бұрын
Says it all. *Perfect!* 🌹🌹🌹🌹🌹🌺🌺Thank you 🌺🌺🌹🌹🌹🌹🌹
@maggiem62094 жыл бұрын
That looks so amazing!! I had no idea they looked like that or were squishy. I've been very interested in buying rose plants to plant in my kitchen garden, with the interest of using them in cooking. (Nyponsoppa, etc.) Does anyone know where I might get some plants that have good sized rose hips? I've searched far and wide over a lot of nursery sites and all of them say they have them and then tell me they can't order the plants anymore when I try to put an order in.
@WoodlandClassroom4 жыл бұрын
I wouldn't know where to buy the plants but if you plant the Japanese Rosehip the hips are much bigger :-)
@mrsillywalk3 жыл бұрын
Would putting them in a freezer soften the flesh?
@ZetorWRC4 жыл бұрын
The very first seconds of the video looks a bit nasty :D, I mean the pressing out part. BUT!!!! then after you try it, you realise it is a burst of not so common taste, which is something sweet, something sourish. But it does really taste amazing (even as we did today - to chew it all without the tip and than spitting out the seeds, it was not irritant, or only mildly). The rosehipis have to be after first frosts, that is the point! We have tried it today for the very first time (28yo) and it was worth of trying! What is more, I think it was in the times of WW II, when rosehips was recognized and recommended in the former Nazi Germany as a great cure. Give it a try! Greetings from Slovakia (where rosehips are ubiquitous :) as well as in other parts of world )
@WoodlandClassroom4 жыл бұрын
Yes, it reminds me of squeezing a spot. But the taste is amazing. Well worth doing. Thank you for sharing your knowledge. Hello from Wales.
@susanhowarth66703 жыл бұрын
Must admit.. The first few seconds completely put me off!
@davidjames6664 жыл бұрын
@1:30 ho Dr. pimple popper got her inspiration
@steveday47975 жыл бұрын
The schoolboy in me is screaming out "it's a zip" 😁😁😁😁
@jeddy_bravo4 жыл бұрын
You mean zit?
@ldnh.63003 жыл бұрын
Can you actually add ground rosehip into smoothie.? I know you can make tea from this.
@WoodlandClassroom3 жыл бұрын
It's not something we've ever done. I would steer clear of using the seeds and hairs surrounding the seeds. I think if these were whizzed up in a smoothie you'd still get the irritation. I would stick to using the flesh only. One way to get the goodness form them without removing those centres is to use a muslin or jelly bag so that the irritating hairs don't come through to whatever you're making, just the juice. Good luck.
@73ND412 жыл бұрын
I just eat the whole thing
@mrsk85183 жыл бұрын
💚💚💚💚💚👍😊
@summerland63973 жыл бұрын
As children we ate them off the bush after picking out the seeds.
@zacelliot80293 жыл бұрын
Doesn't this scene 1:32 remind you of Dr. Pimple Popper?
@WoodlandClassroom3 жыл бұрын
There is something satisfying in squeezing them :-)
@stephenbroomhead68712 жыл бұрын
Great it's like squeezing a black head
@WoodlandClassroom2 жыл бұрын
yum!
@diegooland12613 жыл бұрын
ya, I'm going to stick with potatoes and stuff like that.
@MrHarmfulHarry4 жыл бұрын
It looks like you're squeezing pimples and eating the stuff that comes out.