this was SUCH a wonderful video. exactly what i was looking for on how to use all my extra scobies. I did not want to discard them. And now, with a little honey, i have a wealth of healthy instant desserts. Thank you kindly and many Blessings to you and your Family Jon. Aloha Nui Loa from Hawaii.
@beelzebub392011 ай бұрын
This is what makes life so great, small things like this
@haleysnyder3276 Жыл бұрын
Thank you legend. I have been eating my scobys but not washing it and making it taste yummy. I love the recipie ideas 💜
@lili37672 ай бұрын
Great recipe. Thank you!
@mystykalmn4434 Жыл бұрын
Wow you're living heaven on earth Jon at the beginning I saw fishes 🐟 in your little river. Bless Up
@mariakulasa3077 Жыл бұрын
I find your channel authentic and experienced
@bradlafferty Жыл бұрын
I am happy to learn this! I will try some when next I make some kombucha.
@sleeplessinthecarolinas8118 Жыл бұрын
I just started making water kefir again after taking a break from making kombucha. Thanks for sharing!
@briansmith4724 Жыл бұрын
Thank You Sir. 😊
@chepindichepindi3328 Жыл бұрын
Wow I threw my huge scoby away 🙃 😢 😪 I wish I knew this before.thanks Mr jandai.
@aomanchutube5 ай бұрын
I landed here because I was thinking..hmmm couldn't I eat the old Scoby?. Then I was thinking that since people make leather from it, hey couldn't we actually cook it? Like fry it or sauteed it as meat replacement?
@AuraLee-LMT Жыл бұрын
Very informative 💖 thank you
@jindayoutube Жыл бұрын
สวยมากครับ
@woodfamily52298 ай бұрын
If I put it in a jar with honey, does the kombucha continue to break down the sugar so it's not super high in sugar when I eat it?
@norakaszuba Жыл бұрын
Could I add it to my salads?
@vshapedvlog7706 Жыл бұрын
yummmmmy
@tuckerbugeater Жыл бұрын
you murdered him
@maybecriminal Жыл бұрын
Please does scoby ever have grey bits underneath ?
@dinroja6895 Жыл бұрын
Wooow...
@elephantsong77822 ай бұрын
I cut my extra scoby's into small pieces,put it in small bottles and top the bottle up with any extra Kombu tea that I have.That way,I have a nice Nata de Coco kind of beverage..and yea,it's super high in fibre and even protein
@seervi.k Жыл бұрын
Is Jon jandai vegetarian?
@petaniwow Жыл бұрын
Can you tell me about how to grow organic rice?
@osmanosman9226 Жыл бұрын
👍👍👍👍🙏🙏🙏
@hanyumi40197 ай бұрын
Can I eat scoby like a savory food? Anyone has good recipe?
@francoisegiesecke734 Жыл бұрын
miam :)
@anthonypoon58983 ай бұрын
plse do the repair for your wood structure is not safe
@TripleG69 Жыл бұрын
So we eat the bottom part and the top goes back in jar to make more kombucha?
@nielsf Жыл бұрын
You eat the top part and keep the lower part in the jar to make more kombucha.
@bilbowaggins30366 ай бұрын
@@nielsf no, the bottom part is the old part that you typically get rid of every new batch. That is what he is eating here instead of throwing it away. The top part is the fresh, new scoby that you keep to make your next batch
@MirtaWood Жыл бұрын
The problem is not having teeth to chew it.
@hassanas.benjamin38182 ай бұрын
Ok sir eating a scoby will keep you super dam healthy. Due tell us how many of hundreds of years old are you? Do tell.😊please
@jennyminh3373 Жыл бұрын
really? we can eat scoby ?
@Themealman4 ай бұрын
yes
@jennyminh33734 ай бұрын
@@Themealman thanks
@Ftybr57Ай бұрын
You need to fix that rotten board I see nails poking out
@michaelefelsen366 Жыл бұрын
Never use metallic cutlery, only wooden ones!!!
@maruthi-ve3dt Жыл бұрын
is glass ok
@michaelgusovsky Жыл бұрын
Why?
@tongshengwu171 Жыл бұрын
@@michaelgusovsky you can its just a dumb myth
@DBT1007 Жыл бұрын
Dude. This person want to eat the scoby. That means, it will be gone forever. So it doesnt matter if he use metal cutlery. He will kill it anyway.