How to “feather” a huge roast into flat steak -- Steak Tacos!!!

Here's a new fool-proof kitchen hack for making large cuts of meat flat, with no pounding. Let's make (fake) flank steak tacos out a bottom round roast.
This method requires a sharp knife (DUH)! This has been my blade of choice for years*:
amzn.to/3NvzjSs
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[@kevinmckenzie287]

Toasted chili sauce looks amazing I wish I could acquire that recipe!

[@Wild_California]

Then you shall have it! I’ll make the video in the next couple weeks. I’m almost out anyway; put that $h*t on everything!