How to Make Authentic Neapolitan Pizza at Home

[@ashishprasad1617]

Superbb ❤❤❤ chef

[@rajvisworld5285]

Wow yammy 😋 good job chef keep it up👍

[@subratbasti6361]

Wonderful so very beautiful and mindblowing video

[@barbieworld8533]

Nice video 👍 yummy pizza 🍕🤤

[@chichoralonda7832]

Dam good bro keep it up 💪

[@RavindraKarakoti]

Keep it up. Great going............

[@SandhyaSemwal-ut8bu]

Nice informative video❤❤

[@ashokmandal7240]

Ooooo so good looking chef

[@manbahadurtamang8033]

Thanks Chef for making video on Italian Pizza i am conti chef I make this pizza with your recipe truly amazing thanks for making good video I am waiting for next video

[@Kitchenuntold]

Thanks chef for your valuable compliments

[@prembisht9484]

Great chef

[@manishyadav-fy4vk]

Lovely

[@ajaymehra3261]

Interesting videos❤

[@VerenderKumar-d1u]

Excellent 👍

[@subratbasti6361]

Super super super 💯💯💯💯 chef

[@KukiButolachaper]

Good chef

[@ankitrawat2494]

Very nice 🎉

[@khimraj391]

What an amazing video I really appreciate

[@Kitchenuntold]

Thanks buddy

[@RodrigoGarcia-vh7mi]

Very nice

[@AfjalAli-gp7iy]

Nice

[@pratapkushbah2078]

❤ thanks a lot

[@nanigopalbera1053]

Nice chief 👍👍👍

[@sanjoymandal4239]

Nice pizza

[@bibekmandalofficial8651]

Nice pizza chef

[@RamroopkushwahaKushwaha-m3y]

Thanks chef

[@Bishaljoel1999]

Wonderful and informative video thanks chef ❤and best of luck

[@Kitchenuntold]

Thanks bishal

[@sanjoymandal4239]

Nice chef

[@deepakchauhan4153]

Chef please make a video on revoli

[@rohitbisht9105]

Great video 🍕

[@sanjoymandal4239]

খুব ভাল হয়েছে 👌👌

[@debicharanmahanand1868]

But sir super sir super and tasty 😋😋😋😋😋

[@Kitchenuntold]

@@debicharanmahanand1868 thanks brother

[@sonus8922]

That’s a truly great video, sir! I’ll be making pizza soon and I will use this information for my next pizza. 😊

[@Kitchenuntold]

Thanks sonu thanks for your valuable time

[@NEHAPEELU]

How come we rest the dough for only 15 minute pls explain..

[@Kitchenuntold]

For this pizza you have given almost 8 hour rest in cold place

[@Kitchenuntold]

@@NEHAPEELU so you have use instant yeast ( wet yeast ) use that with sugar add luke warm water make mixture Then add flour used cold water and this sugar and yeast mixture salt ,mix it well then make a dough cut in to sizes and rest for 15 minute in warm place

[@gayatribhandari9895]

Yummy 🍕😋 😋

[@raghubirsinghnegi5277]

Wow chef bahut badiya recipe

[@subratbasti6361]

Very nice performance my dear chef

[@PushkarRana-yx7jh]

What a video thanks for making Italian Pizza please make a video on pasta also

[@Kitchenuntold]

Yes definitely

[@SanikaDhanwar-w7r]

Chef 1 no

[@chetanpatel86]

Fresh yeast dala he to ho jata he dry yeast ko formetation hone me kitana time lagata hai

[@kinuhoro3665]

Bhoot accha

[@saimabegum8107]

OMG amezing recipe brilliant chef first time watching ur video blessing from kolkata

[@Kitchenuntold]

Thanks a lot 😊

[@Kitchenuntold]

Lot😊 of love for Kolkata

[@Meena-vd9fl]

More recipes chef

[@Kitchenuntold]

@@Meena-vd9fl now days i am very busy soon i share more recipe

[@TekPariya]

Chef please video Indian cuisine

[@thusithawijekumara4969]

Napoleon pizza no sugar no oil, only flour, cool water, salt and yeast.

[@Kitchenuntold]

Depend upon which flour you are using percent of gluten in the flour 😊

[@ChefGautamKumar]

Super one !!

[@RiteshSaigal]

Gas wale deck oven mein ban jayega?

[@aniljonapuriya792]

Whaa

[@abhinav6938]

Wow this guy is soo underrated

[@Kitchenuntold]

@@abhinav6938 thanks 😊

[@sakshisemwal2737]

❤Nice , mere liye bii banao ab😝😂❤

[@urmilasemwal7746]

Nice beta 👍👌

[@AkanshaAgarwal-w6q]

Sir fresh yeast ki jagah intant active dry yeast le sakte h quantity kitni leni hogi

[@Kitchenuntold]

Yes you can you Use dry yeast but you have mix with sugar It's help improve your dough

[@AkanshaAgarwal-w6q]

@@Kitchenuntold sir kitne grm leni h

[@Kitchenuntold]

​@@AkanshaAgarwal-w6qagar app all purpose flour use Kar rahe hai ( maida ) Tho apko 8 gm dry yeast and 5 gm sugar use Karni hogi

[@VerenderKumar-d1u]

Excellent Chef ❤

[@Kitchenuntold]

Thanks

[@ujjwalmondal7746]

What is the percentage of hydration?

[@Kitchenuntold]

Great question your should be running

[@Kitchenuntold]

1 kg of flour 580 ml water

[@ujjwalmondal7746]

@@Kitchenuntold Thank you

[@AkanshaAgarwal-w6q]

Alfredo white sauce banana sikhaye with mahrum

[@Kitchenuntold]

Thanks

[@pratik7590]

Can i make in microwave?

[@Kitchenuntold]

Ha ha sorry Pratik you can't make this in your microwave Soon I share some good recipe for instant pizza recipe

[@timpuroga2998]

​@@KitchenuntoldCan I make in OTG ?

[@Kitchenuntold]

@timpuroga2998 no dear You can make normal pizza in otg like thin crust not a neapolitan pizza Neapolitan pizza need high heat and even heat all time which otg can't give

[@debicharanmahanand1868]

Or sir pizza oven me bana sakte he ki nehi sir

[@Kitchenuntold]

@@debicharanmahanand1868 Agar app deck oven ke baat kar Rahe ho tho nhi Only gas oven or wood fire oven

[@khanrizwana3415]

Ye fresh yeast milegi kaha pr chef?

[@Kitchenuntold]

@@khanrizwana3415 jo bhi bakery se related product Baktha hai ya baadi grocery store may bhi easy available hai

[@chefpushkar1640]

I wanna learn more Please the chef makes videos on Indian cuisine

[@Kitchenuntold]

I will thanks

[@tallismento_]

Chef your underrated, Where is your restaurant sir

[@Kitchenuntold]

Now daya I am working with luxury catering buddy

[@AkanshaAgarwal-w6q]

Sir italian pizza n neapolitan pizza me kya difference h

[@Kitchenuntold]

Italian pizza ka crust mota Hota Hai Jabki neapolitan pizza thin Hota Hai middle se or side se look like bulb Neapolitan pizza ke dough may gluten Jada Hota 12 se 13 percent Italian pizza may 7 se 8 percentage gluten Hota Hai

[@Aslamkhan-cc7hh]

Make a video on oriental cusine

[@Kitchenuntold]

Mr khan definitely I make video on some good oriental food

[@rsg92]

Humara dough aapke jesa q ni bnta

[@Kitchenuntold]

@@rsg92 please share your recipe

[@footloosepahadi]

Are bade chef

[@niranjanshirsekar7151]

Why my dough is.not getting elastic .. what i am doing wrong

[@RiteshSaigal]

Because of two steps, 1, needing the dough for 10 minutes minimum. 2,The chef skipped the dough fermentation process (keep the dough for two hours or till the dough doubles, then make balls and let it rest for 30 minutes (again double in size) i hope the will help

[@Kitchenuntold]

Make your dough and cut in to pcs then you place that dough atleast for 8 hour after that when you want to make pizza then rest your dough warm place it's help to improve your dought or use high gluten flour

[@HardeepSingh-bc3ps]

Cf😊😊😊😊

[@shanazalliarhameed8957]

Recipe in English

[@Kitchenuntold]

Will upload soon😊

[@chetanpatel86]

Dog ka formetation 15 mint me ho jata hai sir

[@rb_007]

15 minutes ma pizza dough proof hoti nahin Hai

[@Kitchenuntold]

@@rb_007 yes sir tho hum Esko 1 day phele bana lete hai jab cahiye Hota Hai tab 15 minute ke liye warm place pay rakh deyte hai Agar apko instant pizza banana ho tho app Esko warm place par rakh ke bhi pizza bana sakte hai

[@PoonamKarakoti-r6v]

Mere liye phele bana diyo fir aur logo ko comment kareo.

[@ravindrakarakoti286]

😂

[@sudipbanerjee4910]

All is wrong information

[@Kitchenuntold]

@@sudipbanerjee4910 then please tell the right inform

[@Starboydelhi]

Please make a video on Cheese making

[@Kitchenuntold]

I will buddy

[@Ghaziumar7272]

Chef woh apke piche joh oven hai woh kitne ka aata hai

[@sankughosh9236]

Very nice