I just bought salted cod. I'm excited to make these and also a Jamaican dish, rice with salt fish and lentils.🤤🤤🤤
@CookingwithAbigail3 ай бұрын
Hummmm, that sounds delicious! I hope you had a lot of fun making them and enjoying the bacalaitos. Thank you for your comment and have an amazing day!
@mscynomon7 ай бұрын
Just made these for the first time. I'm actually eating one while typing this. It's soooo good. Thank you
@CookingwithAbigail7 ай бұрын
Glad you like them! I hope you continue to enjoy the recipes on this channel. Thank you for your comment and have an amazing day!
@LuisMiranda-bz3fyАй бұрын
Love it very much ❤
@CookingwithAbigailАй бұрын
I'm so glad you enjoyed this recipe, don't forget to check out other recipes in this channel. Have an amazing day! 😊
@DonnaMaldona6 ай бұрын
I love your joy! Going to follow your recipe and my mom in laws!! 💗💗💗
@CookingwithAbigail6 ай бұрын
Have fun with these recipes and thank you for your comment! Have an amazing day!
@gladyswj99685 ай бұрын
Gracias. Heading to the kitchen now!
@CookingwithAbigail3 ай бұрын
Hope you enjoy them and have fun making these bacalaitos. Thank you for your comment and have an amazing day!
@chulitahermosablancarodrig1002 Жыл бұрын
Delicious thank you for sharing I love it🤤
@CookingwithAbigail Жыл бұрын
Thank you 😋 and welcome to my cooking channel....
@kelyaniviera-lg5mb Жыл бұрын
People make it different but yours were simple and delicious ! Love it! Also if you want make another version on how make these I am up for it :)
@CookingwithAbigail Жыл бұрын
Thank you so much for your lovely comment! I'm thrilled that you liked the recipe, and I'll definitely take your suggestion into consideration.
@mysterioflik4410 Жыл бұрын
They look amazing thank u I'm making these for my family tmrw
@CookingwithAbigail Жыл бұрын
Have fun and enjoy!!!! This recipe is easy and delicious, have a wonderful day .....🙂
@erica_thecreator3 жыл бұрын
Yum! I love bacalaitos ; salty, crunchy, tasting of the sea .. so so good 😊
@CookingwithAbigail3 жыл бұрын
Yes I super love them too and thank you for your comment have a great day.😊
@tinagutierrez90589 ай бұрын
Ohhh thank you for your bacalao recipe!! Que rico!
@CookingwithAbigail9 ай бұрын
My pleasure 😊 I hope you enjoy it, have a great day.
@elisablatt840 Жыл бұрын
Thank you so much for this! Straight forward and easy to follow. You go girl! Making this for thanksgiving
@CookingwithAbigail Жыл бұрын
Thank you Elisa, I hope you and your family have a bless day.......Happy Thanksgiving 🦃 🍁
@senorasmart7636 Жыл бұрын
Thanks for keeping it nice and simple
@ismaeltorresjr.49452 жыл бұрын
Made my mouth water!
@CookingwithAbigail2 жыл бұрын
I love bacalaitos they are awesome street food/appetizers. I hope you give this recipe a try and enjoy it ....😊
@edorofish2 жыл бұрын
I first had bacalaitos while working during hurricane maria. i hope you're not in PR right now for hurricane fiona. Those look yummy!
@CookingwithAbigail2 жыл бұрын
Thank you Ed for stopping by and the support.... I hope you enjoy these Bacalaitos recipe and other recipes in this channel...... Have a wonderful day 😊
@CookingwiththeSenses3 жыл бұрын
Great advice about the water. You can always add... but never take away in bacalaitos. 😋
@CookingwithAbigail3 жыл бұрын
Thank you for the support, more recipes your way .......😊
@JadedVibes5 ай бұрын
3:10 That 1 tablespood was like 3 tablespoons. It was a mountain ⛰️ on that spoon. Lol! I love sofrito though, so that's good. 👍 🇵🇷
@CookingwithAbigail3 ай бұрын
Yes, it was! 😊 Thank you for your comment and have an amazing day!
@JadedVibes3 ай бұрын
@@CookingwithAbigail You're welcome! and thank you, I hope you have an amazing rest of the year.
@jamilasalaam2 жыл бұрын
Chicaaaaa k ricoooo me encanta… I made some 2 days ago at like 4 am lolz pero I use also baking powder sometimes …
@CookingwithAbigail2 жыл бұрын
Oh wow, 😂 but I don't blame you because bacalaitos are one of my favorite street food/ snack ....... I'm glad you are enjoying the recipes and thank you for the support.
@NataKnowsBest3 жыл бұрын
I love bacalaitos 🤗 such a delicious crispy snack
@CookingwithAbigail3 жыл бұрын
I love them too, thank you 😊
@crimson5k440 Жыл бұрын
Thank you! 🙌🏾
@CookingwithAbigail Жыл бұрын
I hope you enjoy this recipe, is super delicious ....Have a wonderful day .....
@brendalopez3377 Жыл бұрын
Looks delicious. Yummy ❤
@CookingwithAbigail Жыл бұрын
Thank you 😋 for stopping by ..... I hope you enjoy this recipe....
@ashleyrivera3468 ай бұрын
❤❤❤
@CookingwithAbigail8 ай бұрын
Thank you and have an amazing day…
@CookingwiththeSenses3 жыл бұрын
Beautiful!
@MIKESMITH-jc2ki2 жыл бұрын
GREAT JOB MMMM
@CookingwithAbigail2 жыл бұрын
Thank you ...... Enjoy the recipe 😊
@mcm33012 жыл бұрын
nice!
@CookingwithAbigail2 жыл бұрын
Thanks you for the visit and have a wonderful day .... 😊
@flawdaman3058 ай бұрын
Mom didn’t teach me now I know
@CookingwithAbigail8 ай бұрын
Awww, thank you so much for your heart-touching comment, have a great day.
@juancolon95853 жыл бұрын
Those are fire nice and crispy and crunchy. You go girl, tremendous job, I almost want to marry.
@CookingwithAbigail3 жыл бұрын
Thank you Juan for being my director and thank you for all your great comments. You made me smile 😊
@nancia2411 ай бұрын
I'm so confused I thought it was a Haitian patties cause my mom made this all the time now that I'm thinking about it my Haitian dad speaks good Spanish and he was born in a small village or country side between Haiti and Dominican Republic which I'm so confused my mom did say my mother said we are mixed with Spanish descent but not sure I don't even look like my parents or family
@CookingwithAbigail10 ай бұрын
You are more than welcome to come and enjoy some of our Spanish/Puerto Rican recipes. But Haiti also has amazing recipes as well, I love them! Enjoy and have an amazing day! 😊
@raquelprado85278 ай бұрын
🤗🙏❤️🔥💫🔥🇵🇷🌠
@CookingwithAbigail8 ай бұрын
Thank you so much for all the emojis, have a wonderful day!
@majesticsword7 ай бұрын
Girl you so Gangster, from the hood!!!😂
@juancolon95853 жыл бұрын
Girl for real you going to use that bacalao? You need that fresh salted dried bacalao.
@CookingwithAbigail3 жыл бұрын
I know, I like that dried bacalao but I’m having a hard time finding it here in Texas 😔
@juancolon95853 жыл бұрын
@@CookingwithAbigail damn I thought you was in Chicago.. my bad! I'm originally from Chicago, but I now reside in Kentucky.
@LadiButtaFli Жыл бұрын
No cilantro or recao?
@CookingwithAbigail Жыл бұрын
Good evening Joanna and thank for stopping by... Yes you add sofrito to the mixture which already has cilantro or recao in it.... I hope you enjoy this recipe, have a good night....
@endito29l3 жыл бұрын
En vez de sazon se usa achote
@CookingwithAbigail3 жыл бұрын
Thank you for stopping by Jorge, there are many recipes of doing bacalaitos. In my family we always done the bacalaitos this way and they are delicious but I’m sure your way is good too, so it’s just preference at this point….. 🙂
@endito29l3 жыл бұрын
@@CookingwithAbigail Estoy de acuerdo contigo; cada cuál tiene sus tradiciones.
@juancolon95853 жыл бұрын
I'm sorry to tell you but a Sofrito is not a dry ingredient
@CookingwithAbigail3 жыл бұрын
😊
@johnstisabel27322 жыл бұрын
Authentic bacalaitos are made with salted Cod ! Not Pollock. There is a world of difference. Your viewers should know this 👎🏻
@CookingwithAbigail2 жыл бұрын
Good afternoon John, is obvious you are new to this channel or just stopping by..... If you have watched my other recipes with bacalao (Cod Fish) you would know that I have shown people the different between bacalao (Cod Fish) and Pollock fish. Now there is no right and wrong here in this cooking channel just preference , I hope you have a bless day......