How To Make Cape Malay Milk Tart | Cape Malay Cooking & Other Delights | Salwaa Smith

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Salwaa Smith | Cape Malay Cooking & Other Delights

Salwaa Smith | Cape Malay Cooking & Other Delights

Күн бұрын

Пікірлер: 13
@toysanddiys4093
@toysanddiys4093 3 ай бұрын
MashaAllah thabarakAllah, looks amazing, will have to try this, thank you so much
@capemalaycooking
@capemalaycooking 3 ай бұрын
You’re welcome.
@brianbrown585
@brianbrown585 4 жыл бұрын
Great! Congrats and well done on your award in 2018. Going to put it on my "to do/try" list.
@capemalaycooking
@capemalaycooking 4 жыл бұрын
Thank you Brian. Hope you going to try it out soon 😊
@aynclaassen3208
@aynclaassen3208 4 жыл бұрын
Thanks for sharing, a must try.
@nafeesahkherekar311
@nafeesahkherekar311 4 жыл бұрын
This looks awesome shukran!
@kumaresarika7994
@kumaresarika7994 4 жыл бұрын
Nice recipe
@bintzubeida9207
@bintzubeida9207 4 жыл бұрын
Now this is the real makoi
@vanessaamos2278
@vanessaamos2278 4 жыл бұрын
Agree it looks awesome but hesitant in using 12 eggs🤔
@BlueBobbin
@BlueBobbin 4 жыл бұрын
I think she used a lot of eggs because she is baking it.. I’d recommend using 1 egg in your pastry and 1 in the mixture, it works perfectly. So after you’ve mixed the egg into the milk PUT IT BACK on the stove and mix till thick. Then you don’t need 12 eggs 🌻
@skinfitnewfarm179
@skinfitnewfarm179 4 жыл бұрын
I made this and the dough is less than the mixture, what do you do with the left over mixture, I don't like wasting food...i thought 12 eggs sounded too much Very disappointed with this recipe as it turned out dry and I followed the recipe to the t... I'm a seasoned baker so very unhappy, don't waste your timetimers waste 12eggs!
@bintzubeida9207
@bintzubeida9207 3 жыл бұрын
I made it and it came out perfect
@courtneywalbrugh8365
@courtneywalbrugh8365 2 жыл бұрын
I made it and it came out perfect great taste !
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