How to Make Cigarette Russe and Tuiles

  Рет қаралды 80,966

Online Culinary School

Online Culinary School

Күн бұрын

Пікірлер: 49
@brittanysavage5103
@brittanysavage5103 5 жыл бұрын
Thank you for the video! I have a practical exam in my Plated Desserts class where these will come in handy. I plan on making mini cheesecakes, a strawberry coulis, the Tuile Cigarettes (I'm going to try to fill them with a ganache or whipped cream), a chocolate sauce, and some fresh strawberries that I'll put inside some dark chocolate that looks like a splash!
@jonathonwilliams93
@jonathonwilliams93 4 жыл бұрын
Anyone else trying to bake during lockdown? Made some great cigarette Russe thanks to this recipe, Thanks Chef!
@amparitopena9384
@amparitopena9384 2 ай бұрын
Hello, please tell me, where you found the amounts? I see the ingredients but not the amounts, thanks
@kiriaioulia
@kiriaioulia 2 жыл бұрын
Thank you so much for this recipe and demonstration!
@goldi1651
@goldi1651 2 жыл бұрын
You make my life so much easier ❤️❤️
@teresadrugan4715
@teresadrugan4715 Жыл бұрын
Great job keep it up
@mr.abdulfazel7677
@mr.abdulfazel7677 3 жыл бұрын
Thank you chef.Very beautiful.Your smile makes all perfect.God bless you.
@UmAbdulrahman77
@UmAbdulrahman77 4 жыл бұрын
A lot of thanks.. From kingdom of Bahrain
@Yo-pz1em
@Yo-pz1em Жыл бұрын
I’m gonna try it.
@Marcel_Audubon
@Marcel_Audubon 6 жыл бұрын
autumn comes earlier every year! these look tasty in any season
@myderf
@myderf 3 жыл бұрын
Very nice
@chiekamijo5452
@chiekamijo5452 Жыл бұрын
how many grams of egg whites? I usually use large eggs and all the extra whites in a bowl for storage
@mdnazim8066
@mdnazim8066 6 жыл бұрын
Hi chef eric what can we use as a substitute for egg???
@ValePMurs
@ValePMurs 5 жыл бұрын
Thanks! Very useful video
@DrBrunoRecipes
@DrBrunoRecipes 4 жыл бұрын
Super :D
@lalo-gx6nc
@lalo-gx6nc 4 жыл бұрын
Making these NOW✨
@shaheenaruhomaun7649
@shaheenaruhomaun7649 5 жыл бұрын
Wow russian cigarette.. Chef can you give me the recipt plz i wnt to try
@LathasRecipeWorld
@LathasRecipeWorld 5 жыл бұрын
Thx so much. u baked it so well.
@gastongeorgieff3398
@gastongeorgieff3398 4 жыл бұрын
Have you the quantities?
@online-culinary-school
@online-culinary-school 4 жыл бұрын
Follow the link below the video description.
@landolucas3785
@landolucas3785 6 жыл бұрын
Hi chef Eric, thank you for this great video, can you do an ice cream video next you could garnish with these wonderful cookies.
@happycookerybykanakjadwani6352
@happycookerybykanakjadwani6352 3 жыл бұрын
Hello I tried these in microwave convection as I don’t have OTG .. 6 minutes at 200 degree but they were hard.. My cookies were stuck with butter paper. And also tried directly on the tray but they stick on it also.. plz guide me how can I make soft in convection on tray
@bharatimusale1469
@bharatimusale1469 4 жыл бұрын
Thanks 🙏🏻 😊
@bharatimusale1469
@bharatimusale1469 4 жыл бұрын
Chef Eric Arrouzé it is very delicious 😋 but how can make it without eggs 🥚
@hettyshi8277
@hettyshi8277 4 жыл бұрын
What are the exact measurements for this?
@denisela3403
@denisela3403 4 жыл бұрын
Go to printable recipe in description box and click. Measurements are there. But in case you can't butter 50 grams sugar 50 grams 2 egg white flour 25 grams Oven temp: 425 1/4 tsp flavor.
@jb4829
@jb4829 4 жыл бұрын
New subscriber. Thanks for the recipe 😊!!! C'est moi ou bien vous avez l'accent français ? Il y a pas de quantité des ingrédients utilisés
@ChipNoir
@ChipNoir 6 жыл бұрын
How do you know it's too thin? I tried making this but I got paranoid, and made mine too thick. They tasted more like a weirdly dense sugar cookie crossed with a pancake. Tasty, but not what I wanted.
@lunasun666
@lunasun666 6 жыл бұрын
yes me for example i love to eat them just like that!! or a bit chocolate!!! :) love them!! thank Chef for the video!! :)
@safaahanna9922
@safaahanna9922 6 жыл бұрын
you are great chef , thanks so so much ,could you please tell me the quantity of ingredient
@jon_co
@jon_co 5 жыл бұрын
onlineculinaryschool.net/cigarettes-russes-video-recipe/
@margrowland5588
@margrowland5588 4 жыл бұрын
What are the measurements
@jwilliams3966
@jwilliams3966 5 жыл бұрын
i made these but they came out puffy and wouldn't hold their shape, they were perfect crisp on the outside and crepe-like on the inside... did I use to much batter? or maybe I underbaked them?
@jwilliams3966
@jwilliams3966 5 жыл бұрын
they were very tasty but i couldnt give them away like I wanted
@veronicahuerta8058
@veronicahuerta8058 5 жыл бұрын
The butter keeps separating...it looks like a grainy mixture and j don't know what I'm doing wrong 😭
@veronicahuerta8058
@veronicahuerta8058 5 жыл бұрын
@@online-culinary-school thank you for the tip! I will try again!
@ManjinderSingh-eg5pt
@ManjinderSingh-eg5pt 5 жыл бұрын
why the microwave in over the stoves
@StarFyodperor
@StarFyodperor 4 жыл бұрын
Good one... You should have more subscribers... :D
@janakimanoj975
@janakimanoj975 4 жыл бұрын
Tell the ingredients sar
@d.2937
@d.2937 6 жыл бұрын
Thank you!! Finally another great recipe from my favorite Chef!!! Thanks from the U.S.🤗
@fettaguebghid4790
@fettaguebghid4790 4 жыл бұрын
Les ingrédients de la recette en français svp.
@fettaguebghid4790
@fettaguebghid4790 4 жыл бұрын
@@online-culinary-school Thanks.
@Daethaqt3000
@Daethaqt3000 6 жыл бұрын
Need!
@PearloftheOrient806
@PearloftheOrient806 Жыл бұрын
keep it up. very good content :> . I already reviewed some of your channel. new subscriber here! More contents please! :>
@online-culinary-school
@online-culinary-school Жыл бұрын
More to come!
@arminmofrad7787
@arminmofrad7787 6 жыл бұрын
Could you please tell us the recipe?
@anamujica6369
@anamujica6369 4 жыл бұрын
No
@lionlion6376
@lionlion6376 3 жыл бұрын
Came thick what the reason was not soft
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