I tried this recipe today! IT'S SO good. This will be made again. The cake is super moist and the icing is awesome. I substituted strong coffee for the water. You can't taste the coffee but it enhanced the flavor. So good!
@SugarSpunRun Жыл бұрын
I'm so glad you enjoyed it! :)
@decoratorlily88698 ай бұрын
I made this cake about a month ago and shared it with my Home Depot coworkers. (2 of which had dairy allergies: I wanted something that everyone could enjoy). It was A SMASH!!! I used half Almond extract and half vanilla extract in cake "and" frosting. My coworkers were AMAZED at how moist and delicious 😋 it was. This recipe is a keeper, dairy allergy notwithstanding 👍🏾😃
@SugarSpunRun8 ай бұрын
I'm so glad everyone enjoyed it so much! :)
@AthenaSchroedinger4 жыл бұрын
I have used this recipe for decades. It has always been a huge family favorite. It is great for anyone that is allergic to eggs or milk, and chocolate. And a note on the chocolate ONLY if they can handle the cocoa power, but otherwise can't have chocolate. It is a heavy moist cake that lends itself well for cake decorating; although I rarely put frosting on it, it stands well on its own.
@mimaberry Жыл бұрын
Have you tried using carob powder? It's just as good with carob powder. That is what I use in this recipe.
@awrinkleintimeyesterday60677 ай бұрын
@@mimaberry excellent vanilla cake without the cocoa or change out the water for different flavored juices to make other flavors
@kallang7813 жыл бұрын
I made this but doubled the recipe and made two cakes and on top of one put cherry pie filling and whipped cream, then stacked them and put whipped cream, maraschino cherries, and shredded chocolate for a kind of simple black forest cake. Worked out great. Thanks for the recipe! 😋
@SugarSpunRun3 жыл бұрын
That sounds so awesome! 😊
@mimaberry Жыл бұрын
Yum. Sounds so delicious. I think I'll try doing that.
@awrinkleintimeyesterday60677 ай бұрын
YES that was always my favorite way to eat wacky chocolate cake and it used to be my birthday request when I was a child. Mom usually just did one layer though and topped it with cherry pie filling and whipped cream.
@zeroyum14732 жыл бұрын
I love this cake with Fresh Cut up Strawberries and whip cream, no frosting... Soooo Gooood!!!🍓
@SugarSpunRun2 жыл бұрын
Love that too!
@alexam891911 ай бұрын
I was so excited when I came across this recipe on a list of enduring Depression foods! I make this all the time (recipe from an old cookbook) because it is so easy, and it is my son's favorite.
@SugarSpunRun11 ай бұрын
It’s so good! 😊😊
@lilyyin4272012 Жыл бұрын
Love the frosting
@SugarSpunRun Жыл бұрын
Thank you! :)
@duckyloudiva51994 ай бұрын
I have made it before in the pan, but going to do it this way today!! Thanks
@SugarSpunRun4 ай бұрын
I hope you love it! :)
@kspang6564 жыл бұрын
I have made this cake for years and it is really good with just some powdered sugar on top.
@SugarSpunRun4 жыл бұрын
I have heard that from a few people now. I’ll definitely have to give it a try. 😊
@rinidwi7482 Жыл бұрын
@@SugarSpunRun the glaze is not cooked, is that edible?
@monicastine35154 жыл бұрын
So excited that I had all the ingredients!! Just made this cake and is currently in the oven! 🤗...thank you Sam for posting this 😘
@SugarSpunRun4 жыл бұрын
That’s awesome! I hope you love it! 😊
@darlateegarden75952 жыл бұрын
This is an amazing cake, I love chocolate cake but not all the fat that goes into it, so this really works for me! thank you & very nice presentation!
@SugarSpunRun2 жыл бұрын
Thank you so much! Enjoy 😊
@janetblexrud13984 жыл бұрын
I received the same recipe from my grandmother. I mix all the ingredients in the glass pan that I cook it in. Because it is so moist I don't put icing or glaze on my cake, instead after it is completely cooled I just sprinkle powder sugar on the top.
@SugarSpunRun4 жыл бұрын
It’s so easy and so tasty! 😊
@AmericanBaker4 жыл бұрын
Such a great idea. Thank you for sharing.
@rharesh44513 жыл бұрын
Thanks for the post ma'am it's simple and tempting I can't wait to dig in. Yum yummy God gracious to you and your loved ones ma'am. Medical student Malaysia. 😋✌👍
@SugarSpunRun3 жыл бұрын
I hope you love it! :)
@rharesh44513 жыл бұрын
@@SugarSpunRun you can bet on it ma'am.
@rosalieholdaway6017 Жыл бұрын
My mother in law used to make this. Makes me think of her
@SugarSpunRun Жыл бұрын
Food is so good at bringing back memories. :)
@nievespalomino85834 жыл бұрын
Delicious I love chocolate, I'm for sure making it tfs 💕
@SugarSpunRun4 жыл бұрын
I hope you love it!!
@connievillafranca62553 жыл бұрын
Thank you so much for sharing your recipe with us. my kids love it so so so much. I bake it again today to celebrate my birthday thank you so much...
@SugarSpunRun3 жыл бұрын
Happy birthday! I'm so glad everyone enjoyed it. :)
@francesmorgan6397 Жыл бұрын
This sounds good I will b trying this
@SugarSpunRun Жыл бұрын
I hope you love it! :)
@francesmorgan6397 Жыл бұрын
I'm sure I will
@marsel10004 жыл бұрын
Thank you so much for the recipe. It turned out great! :)
@SugarSpunRun4 жыл бұрын
I'm glad you enjoyed it! :)
@Xellz9994 жыл бұрын
Unrelated but instead of foraging for the cookie video I made your worst chocolate chip cookies last night and oh my I am not even sure what I have been making before all this time...
@SugarSpunRun4 жыл бұрын
That’s awesome! I’m so glad you enjoyed the cookies so much. 😊😊
@Divinelight884 жыл бұрын
Delicious cake and super simple to make. Is this cake vegan since there are no butter or eggs?! We are definitely baking our way through this quarantine with you Sam. Keep the yummy recipes coming!!!
@SugarSpunRun4 жыл бұрын
I had not thought about that but yes I suppose it is vegan. I’m so happy to help you and your family make it through these tough times. Happy baking! 😊😊
@veselinaveselinova32304 жыл бұрын
Yeah, it’s vegan
@Rem694u24 жыл бұрын
I used a recipe like this when I am lazy but I want a fast chocolate cake and I make it in a large coffee mug in the microwave. Yes, the microwave. I know it sounds crazy, but it works, and it's super fast. lol It's 6 tablespoons of flour, 4 of cocoa powder, 4 of sugar, 3 of oil, 5 of water, 1 teaspoon of baking powder, and 1 of vanilla extract. Then add as many chocolate chips as you desire and microwave it on high for 2 and a half minutes.
@SugarSpunRun4 жыл бұрын
I have heard of a that kind of cake before. I have never made one but it certainly sounds tasty! 😊😊
@Rem694u24 жыл бұрын
@@SugarSpunRun It is! I mean, it's not as good as a cake baked in the oven, that is super moist and delicious. Nothing in a microwave ever is. But it's good when you want your fix really fast with very little cleanup.
@SugarSpunRun4 жыл бұрын
I always need a quick dessert! 😉
@Rem694u24 жыл бұрын
@@SugarSpunRun If you do make this, depending on humidity you may need to add a little more or less water. You basically want it to have the same consistency as the one you made here. And a scoop of vanilla ice cream on the top never hurt anyone either. ;)
@Patriciateresita2 жыл бұрын
You are amazing!! Thank you for your wonderful recipes.
@SugarSpunRun2 жыл бұрын
You are so welcome!
@Princess_Gengar4 жыл бұрын
Fabulous easy vegan cake. And you could fool any non-vegan with this. Thank you x
@SugarSpunRun4 жыл бұрын
It’s so tasty! 😊😊
@carolgaines59794 жыл бұрын
could I use coffee instead of water?
@dstewart74704 жыл бұрын
Good question.
@SugarSpunRun4 жыл бұрын
Yes that will definitely enhance the chocolate flavor. 😊
@donnabaham97772 жыл бұрын
Wow what a easy recipe & it looked delicious, I'm for sure gonna give it a try the next time that evening sweet tooth flares up😉🤤
@SugarSpunRun2 жыл бұрын
Hope you enjoy ❤
@Coltbrown6 ай бұрын
Thank you. So glad you call it but the right name, it's crazy cake, not "wacky" cake like some of these clodpates would have you believe. My grandmother wouldn't lie to me, and "wacky cake” sounds dumb.
@sabinablueramen Жыл бұрын
first time i made it and it was perfect. second and third it comes raw. like mushy inside. any idea why this happens? seemed like i did everything the same. maybe too little flour?
@SugarSpunRun Жыл бұрын
Oh no! Are you making any substitutions? How are you measuring your flour?
@lmwms13 жыл бұрын
Thanks for the recipe. Quick FYI: the ingredients list has baking soda but your instructions mentions baking powder.
@SugarSpunRun3 жыл бұрын
You’ll need baking soda here. Sorry for any confusion. 😊
@captainbutterfly89744 жыл бұрын
yum
@lindamoran25612 жыл бұрын
Mama made this cake. Very moist good
@SugarSpunRun2 жыл бұрын
It's so good! 😊
@Faith-pf6cb2 жыл бұрын
can I use self rising flour....out of all purpose flour.....do I leave out the leavening agents ?
@SugarSpunRun2 жыл бұрын
I wouldn’t recommend it here. I haven’t tried it so I can’t say for hay alterations you’d have to make or how it would turn out. 😔
@eqlzr24 жыл бұрын
Does that icing surface get hard and grainy like the awful donut icing you get most places now? If so, why go to the work to make a beautiful cake and then put anything but rich, creamy icing on it that doesn't end up like a hard layer of cheap candy?
@SugarSpunRun4 жыл бұрын
It will crust over but it won’t be hard and crunchy. It should not turn grainy either. 😊
@eqlzr24 жыл бұрын
@@SugarSpunRun Thanks, but I don't want crusty cake icing. Think Nutella creamy. That's where I'm coming from. Or even Betty Crocker. I made your Crazy Cake a couple days ago, and it turned out well.
@johny_theruler53033 жыл бұрын
Can I use brown sugar
@fouziazeeshan8516 Жыл бұрын
Water is warm?
@SugarSpunRun Жыл бұрын
It can be, but it's not required. :)
@lorinnertay82143 жыл бұрын
Hi..can I use cake flour instead of all purpose flour?
@SugarSpunRun3 жыл бұрын
You can, just make sure to make the proper substitution. :)
@lorinnertay82143 жыл бұрын
If I use cake flour, is the amount also 190g?
@SugarSpunRun3 жыл бұрын
Using weights, yes it’s the same. The amount varies when using cups. 😊
@lorinnertay82143 жыл бұрын
Noted. Thank you so much for your reply.
@ezinnadonatus2663 жыл бұрын
do you eat alle of your cakes or do you share ?🤨
@SugarSpunRun3 жыл бұрын
I share a lot with my family.
@lucasmccarron70632 жыл бұрын
I wish it just popped out of the screen
@SugarSpunRun2 жыл бұрын
Wouldn't that be nice! 😂
@transgenderism.isreal3 жыл бұрын
This looks so yummy! ❤️ Just a quick question: how many pieces can you make with this recipe? We want to make around 8 pieces (2 for every person) and we don't know if this recipe would be enough because the cake looks very small.
@SugarSpunRun3 жыл бұрын
It’s in an 8 x 8 pan. I typically cut it into about 9 pieces which makes them about 2.5 inch x 2.5 inch squares
@transgenderism.isreal3 жыл бұрын
@@SugarSpunRun ok thank you 💕
@aditishekhar223 жыл бұрын
Tried this today and it was the worst cake I've ever baked in my life. So doughy and not nice at all. I weighed out every ingredient and followed the exact instructions but it just wasn't nice
@SugarSpunRun3 жыл бұрын
Hmmm I wonder if it needed more time in the oven. This shouldn't turn out doughy at all.
@amyv.15684 жыл бұрын
Thank you for sharing an easy recipe for this time when we are self isolating!
@SugarSpunRun4 жыл бұрын
Enjoy! 😊😊😊
@nomadmarauder-dw9re10 ай бұрын
A similar recipe was in a Marlboro cook book. I got it for free with a carton if Marlboro Red.❤❤❤❤😊😊😊😊😊
@bridgetbennett34944 жыл бұрын
Decided to make this cake on a whim and love the simplicity of the recipe. Can't wait to get it cooled off and start frosting it
@SugarSpunRun4 жыл бұрын
I hope you love it! 😊
@yasinhassan82592 ай бұрын
This is so cool!❤❤ l tried it and its sooo good😊
@edwardonougatto81044 жыл бұрын
This is JUST what I need! I have limited ingredients in my pantry. If I make a vanilla version do I substitute equal amount of flour to cocoa powder?
@SugarSpunRun4 жыл бұрын
To make it vanilla flavored you would just leave out the cocoa powder and add about 1/2 teaspoon more vanilla. 😊😊
@edwardonougatto81044 жыл бұрын
@@SugarSpunRun thank you for patiently responding to questions even if the answer is included in the recipe! I got excited so i forgot to read the recipe before asking a question. You deserve more subscribers! Your recipes are awesome. Making this right now!
@godard1214 жыл бұрын
Thank you! Makin’ it 🙂
@SugarSpunRun4 жыл бұрын
I hope you love it! 😊
@mariaconsuelothomen3 ай бұрын
I think during the Depression, most people didn't frost their cakes because they didn't have the money.
@pamelamerrill52677 ай бұрын
Folks the longer this cake sits the moister it gets. Ive been making this cake for about 48 years. If you google depression cakes there are numerous versions/flavors. Enjoy!!!😊
@momandwe4 жыл бұрын
Thank you so much for sharing this recipe. I made it today, and it was perfect. I have used half of the icing recipe
@SugarSpunRun4 жыл бұрын
I'm so glad you enjoyed it so much! :)
@primaveracero2010 Жыл бұрын
Perfect for lactose intolerant people! Delicious!!! Thanks!
@SugarSpunRun Жыл бұрын
You're welcome! Enjoy! :)
@mariaconsuelothomen4 ай бұрын
Can I use Dutch processed cocoa if that's what I have?
@suvenabeeharie75854 жыл бұрын
Thank for the recipe n the easy frosting🇿🇦
@SugarSpunRun4 жыл бұрын
Enjoy! :)
@nomadmarauder-dw9re10 ай бұрын
Sub coffee for the water.
@karendixon4014 жыл бұрын
Yay! So glad you did one like this since I ran out of butter! 👍💃💗
@SugarSpunRun4 жыл бұрын
Exactly! You always need to be able to make sweets. It’s a staple in the food pyramid 😂😂😂
@karendixon4014 жыл бұрын
True!😂👍✔💗
@HeatherDeweyPettet7 ай бұрын
Agreed!! 👍 I first heard about this over ten years ago… I make it often, since it’s so easy. I also usually make a similar frosting.
@SugarSpunRun7 ай бұрын
It's so good! :)
@HeatherDeweyPettet7 ай бұрын
@@SugarSpunRun Yes! And the recipe is all over, from cookbooks of the Depression and WW2, and the internet of course. I found it on the King Arthur Flour website.
@watchingfromcali3 жыл бұрын
You are on to something.
@veedavis4672 жыл бұрын
I love this..
@joanwalford19592 жыл бұрын
Nice.
@elinorarnold61183 жыл бұрын
Good
@mariaconsuelothomen4 ай бұрын
I learned to make this cake in the Brownie Scouts, but I'd lost the recipe. Thanks for reminding me. Do you know if it can be made in the microwave?
@SugarSpunRun4 ай бұрын
I do not know how to make it in the microwave. 😔
@monicatermine41674 жыл бұрын
Me.encantan tus recetas!!! El agua es a temperatura ambiente o caliente???Gracias!!! Saludos desde Argentina ❤🇦🇷
@SugarSpunRun4 жыл бұрын
Thank you so much! I'm so glad you have enjoyed everything. :)
@greenleavesofsummer96732 жыл бұрын
I use a spatula to clean batter bowl. It’s amazing how much more you can get. I try not to waste.
@SugarSpunRun2 жыл бұрын
Great idea! :)
@CeeTee4694 жыл бұрын
I did a small pan of the cake. Soft and tasty 🤗. Didn't get the icing right 🤭
@SugarSpunRun4 жыл бұрын
I’m glad you enjoyed the cake! 😊
@3900Class4 жыл бұрын
This is the standard chocolate cake in my family. It stays moist when left covered, and tastes great!
@SugarSpunRun4 жыл бұрын
It's such a great cake! :)
@rhodamoolla6564 Жыл бұрын
Is baking soda the same as bicarbonate of soda or baking powder
@SugarSpunRun Жыл бұрын
Baking soda and bicarbonate of soda are the same, but baking powder is different. I actually have a post on my blog that explains this: sugarspunrun.com/baking-powder-vs-baking-soda/ 😊
@zeratulrus1423 жыл бұрын
I hate cooking recipes with their cups and spoons. I don't know what things are. I'm pretty sure I can find a spoon that's bigger than a cup and vice versa. How am I supposed to draw any meaningful information out of these measurements? Might as well have replaced those with "a bunch" and "a bit"
@SugarSpunRun3 жыл бұрын
Well you’re in luck! Because I recognize that not everyone is in the US I also put metric measurements in the description. It’s not feasible to say them both while filming. Have a great day! 😊
@zeratulrus1423 жыл бұрын
@@SugarSpunRun ok, sorry for the negativity of the original comment, I baked this cake after writing it and it turned out pretty nice. At the point of writing it I did look at the description and printable recipe and some of those measurements didn't have metric versions, but after looking at it again there was no reason for me not to just multiply 80ml by 3. Teaspoons and tablespoons are still missing and can vary from spoon to spoon, but I guess teaspoons being a form of measurement is more of my general pet peeve about recipes, American or otherwise.
@ketogorl3 жыл бұрын
@@zeratulrus142 - in America we don’t use cutlery for cooking but actual teaspoon & tablespoons utensils so it doesn’t vary from spoon to spoon. I can see how it’s confusing if you don’t have these types of baking utensils available where you live. Glad to hear you still tried the recipe & it came out well. 🙂
@rinidwi7482 Жыл бұрын
the glaze is not cooked, is that edible?
@SugarSpunRun Жыл бұрын
Yes, none of the ingredients in the glaze require cooking to be safe to eat 🙂
@full_metal24522 жыл бұрын
We call it Lazy Chocolate Cake. And Corn oil has best taste. In fact never buy vegetable or canola oil. Only oil to have is Avocado for high heat, corn for baking and light and dark olive.
@michelleanguiano49704 жыл бұрын
Sending Anguiano love ♥️ always
@SugarSpunRun4 жыл бұрын
Thank you! :)
@MichelleSmith-nf7tu2 жыл бұрын
Why is a glass ware better to bake this cake in?
@SugarSpunRun2 жыл бұрын
If you bake it in an aluminum baking dish it might cause the cake to have a metallic taste. If you only have this glass pans, you can line the pan with parchment paper to prevent this.
@judyrobas51233 жыл бұрын
Thank you for this recipe. 😀
@SugarSpunRun3 жыл бұрын
My pleasure 😊
@morenacampanero87852 жыл бұрын
I will try look great
@SugarSpunRun2 жыл бұрын
Hope you enjoy
@RhensCookingSharing2 жыл бұрын
Hi have you ever tried putting it in fridge or freezer..and thaw it for sometime ( just in case that you wont be eating it yet) will it still stay moist and fluffy,how about it's shelf life...im using canola oil always .wanna try this cake with whip cream frosting..or maybe sell it to my friends😍
@awrinkleintimeyesterday60677 ай бұрын
I make it into cupcakes and they freeze great, Wrap well to avoid freezer burn.
@rainforme18503 жыл бұрын
My mom called her his the payday cake.
@40racquel Жыл бұрын
Hi, so I made your cake tonight to get a head start on Thanksgiving and surprisingly it came out really good. Hopefully for Thanksgiving it'll taste good even though being in the fridge with cellophane covering it. So thank you for this really good and easy and fast chocolate cake♥
@SugarSpunRun Жыл бұрын
I'm glad it turned out nicely! You can store it at room temperature--storing in the fridge might dry it out 🥰
@2shay337 Жыл бұрын
I spent hrs. looking for this childhood crazy cake. A friend of mine loved baking and she would teach me to make cakes, cookies and pies from scratch (no Hines/Betty Crocker box cakes in her kitchen baked). This crazy cake she modified a bit using mixture of carob chips, mini marshmallows and chopped walnuts (i picked out of another friend's almond/walnut orchard). Making a crazy carob Mississippi mud carob cake. As well as Pecan or actually a Mock Walnut pie. But you are first I found of the crazy cake recipe, that I was going crazy trying to find to make. Thank you for keeping the recession era recipe cake alive.
@mimaberry Жыл бұрын
Yes, finally someone who uses carob products. Awesome. I thought I was the only one lately using carob.
@angelasmithgiardina91213 жыл бұрын
Love your inspiration
@marygracegabris72534 жыл бұрын
Hello! What if i wanted to make this recipe in different flavor, like strawberry. What amount of strawberry flavorings i will add. I will just omit cocoa and will use juice powder if ever. Thank u! 😍
@SugarSpunRun4 жыл бұрын
I honestly haven’t tried it. There would probably need to be other alterations made if you leave out the cocoa powder
@miriamblanar20302 жыл бұрын
My family have made this for years and we usually put powdered sugar on it, but this frosting makes it taste more yummy!
@SugarSpunRun2 жыл бұрын
Totally agree! 🥰
@katherineguevarafreire8851 Жыл бұрын
Muy buena receta , ayer la hice y se terminó toda , gracias por compartir.
@SugarSpunRun Жыл бұрын
So glad you liked it!
@snowwhite34412 жыл бұрын
Thank you very much for the recipe,taste sooo yummy very simple and easy ilove it!
@SugarSpunRun2 жыл бұрын
Glad you like it! ❤
@anushkasharma83153 жыл бұрын
Can I make this cake without white vinegar???please tell me..
@lmwms13 жыл бұрын
Try substituting with lemon juice
@MichelleSmith-nf7tu2 жыл бұрын
Can I use cake flour for this recipe
@SugarSpunRun2 жыл бұрын
I honestly haven’t tried this with cake flour. I think it should work, though you probably will need to use a bit more cake flour as it is lighter. I believe the substitute is 1 cup all-purpose flour = 1 cup + 2 Tbsp cake flour (if you are using weights you would use the same weight that is listed).
@MichelleSmith-nf7tu2 жыл бұрын
Can I use a cream cheese frosting on this?
@SugarSpunRun2 жыл бұрын
Sure! 😊
@rosemariemello6675 Жыл бұрын
I made it today, delicious 😋
@SugarSpunRun Жыл бұрын
Glad you liked it!
@shireenhassan35264 жыл бұрын
Can I use Nutella instead of Coco powder???
@SugarSpunRun4 жыл бұрын
Unfortunately I don’t think it would work here but it could make for a nice frosting. 😊
@lolno95973 жыл бұрын
Can we use little bit of coffee too?
@SugarSpunRun3 жыл бұрын
Sure thing! That will up the chocolate flavor a bit. I would just reduce the water in the cake by however much coffee you add. :)
@dorisbeale49402 жыл бұрын
Wonderful
@SugarSpunRun2 жыл бұрын
Thank you!
@christineablen79494 жыл бұрын
Hi! Thanks for sharing such amazing recipes, I'd love to try it out! I just have one question in mind, can this be used in making petit fours or would you recommend your chocolate cake recipe?
@SugarSpunRun4 жыл бұрын
I think either would work here. I personally like the chocolate cake more but they are both good. :)
@christineablen79494 жыл бұрын
@@SugarSpunRun Yay! I'm so excited to try it! Thank you for your response. I really appreciate you hearing and helping us all out! 💖
@nataliaw66723 жыл бұрын
Hi, can I put 1 cup hot water + 1 teaspoon instant coffee instead of just 1 cup water?
@SugarSpunRun3 жыл бұрын
Sure thing! 😊
@nataliaw66723 жыл бұрын
@@SugarSpunRun thank you for your response 😊
@samfishker74424 жыл бұрын
I just love you and your recipe too!
@SugarSpunRun4 жыл бұрын
Thank you so much! :)
@iCrossify3 жыл бұрын
Idk why my icing fails 😭
@SugarSpunRun3 жыл бұрын
What's the issue? It's a little tough to help if I don't know exactly what's going on.
@iCrossify3 жыл бұрын
@@SugarSpunRun it's fine now. I did not use powdered sugar thats why. Anyway, can I double the quantity if I bake? I need to make it thick. :D