How to Make Creamed Honey from Scratch | How to Make Whipped Honey Recipe

Рет қаралды 46,152

Күн бұрын

Learn how to to make creamed honey from scratch using a stand mixer. Whether you have a kitchenaid or a Bosch, this is the recipe you need to learn how to make whipped honey in your own kitchen.
Tutorial: atraditionalli...
White Bosch mixer: shrsl.com/3y3wa

Пікірлер: 59

@selkiegal406 2 жыл бұрын

Only buy raw honey but never knew about whipping it to make it thicker; which actually makes sense! Thanks!

@atraditionallife858 2 жыл бұрын

Glad I could share this helpful tip with you then! :)

@robinhosen8004 Жыл бұрын

@@atraditionallife858 Hello 💖

@TXDHC 11 ай бұрын

We’re in Texas and I love creamed honey! Now I know!

@Cs8wir 6 ай бұрын

I'm from Serbia

@labella9291 2 жыл бұрын

But wait, hold on... WHAT KIND OF MIXER IS THAT??????????

@atraditionallife858 Жыл бұрын

It's a Bosch

@labella9291 Жыл бұрын

@@atraditionallife858 Thank you so much for telling me I have got to get one of those.

@helainenewman2433 8 ай бұрын

Is it great? Love the look of it!

@Bigheadedwon 8 ай бұрын

@@helainenewman2433they’re amazing, way way better than a Kitchenaid. I use mine all the time. I have the Universal Plus, it’s this model but the bowl is stainless steel. They’re not cheap but worth it.

@sethcarson5212 8 ай бұрын

I was thinking "wow, that's a great mixer. I gotta get one" right up until she took the beaters out. No way you can possibly do it without making a mess. I'll stick with my regular stand mixer.

@lockeyanderson3597 2 жыл бұрын

Wow i didn't know that honey would whip up like that. Great information to have. That's a nice mixer never saw one like that.

@atraditionallife858 2 жыл бұрын

I love whipped honey! And it's so fast this way. The mixer is a Bosch. And I love it!

@claudshairandfood 8 ай бұрын

Nice! I don’t have to buy creamed honey to make creamed honey! Thank you!

@atraditionallife858 3 ай бұрын

That's right! :) Enjoy.

@TheCHRISCaPWN Жыл бұрын

Can you add anything to this, such as cinnamon? And if so, will it separate over time and need remixing?

@aprilhill6013 8 ай бұрын

Watch the end of the video 😉

@TheCHRISCaPWN 8 ай бұрын

@@aprilhill6013 I did, and I just rewatched to make sure I didn't miss something. While she mentions how she did not add anything, and she mentions that stores sometimes add water, she didn't mention other additions for changing the flavors, which is why I asked my question. 🤔

@nathanpotter8569 Жыл бұрын

So over here in Maryland, at least here we know about creamed honey, but in the classes I have taken, they use a "seed" for creamed honey. Basicly a starting portion of bought creamed honey, and you can even mix it with a spoon and it will have the same texture as the seed creamed honey. Now I'm curious as to what would be smoother... putting my kitchenaid on high.... or buying some "seed" creamed honey.

@atraditionallife858 Жыл бұрын

I find that the whipped honey is usually smoother and creamier. But that's probably because it doesn't have to sit and crystallize like creamed honey...

@ron6126 8 күн бұрын

Thanks.

@jewel2022now Ай бұрын

Thank you for this information

@davidmariuzzo Жыл бұрын

Thanks! I was looking for this.

@atraditionallife858 3 ай бұрын

Great! Glad to help!

@marybrown660 10 ай бұрын

Thanks

@khadizaaltap 6 ай бұрын

Wow

@tuhinahmed5253 6 ай бұрын

Would you please give the model of this creamer machine? I would be grateful. Thank you.

@atraditionallife858 3 ай бұрын

It's in the description box above! :)

@scotthenderson4376 11 ай бұрын

I made my fist batch and should have measured but didn't. I think I added to much raw honey? It looks like honey not cream? (after 16 hours )

@bonniehammaker775 Жыл бұрын

Mine turned out with a consistency of taffy after it set to room temperature. When I try to spoon it out its soft but comes out of the jar like I’m pulling like taffy. Did I beat it too long?

@atraditionallife858 3 ай бұрын

It sounds like your honey had low water content or that you chilled it. This stuff definitely gets thick if it gets cold.

@dougtrish Ай бұрын

When you out a lid on do you seal it with a mason jar vacuum sealer or do you just tightly screw the lid on by hand?

@atraditionallife858 Ай бұрын

I just add a lid, tightly or loosely! :) Honey doesn't go bad, so it really doesn't matter either way.

@steverochon1620 Ай бұрын

After 5 minutes of mixing, it remains a bit gritty. Any suggestions? Maybe smaller batches?

@atraditionallife858 Ай бұрын

Did you use raw honey? And had it crystallized? It sounds like it needs to be whipped for longer.

@notyourfriend5899 8 ай бұрын

Does it change the taste?

@atraditionallife858 8 ай бұрын

No, not at all. Just the texture! :)

@bengruver4719 11 ай бұрын

Why is your honey so clear white in color

@atraditionallife858 11 ай бұрын

That's just what happens when you whip honey...any kind of honey! :)

@klhoneybeeskennemuth7323 Жыл бұрын

Do you ever add freeze dried fruit to the creamed honey? ❤ it

@atraditionallife858 Жыл бұрын

I've only ever had freeze dried fruit once, and it wasnt in honey. :)

@user-yf6hq5ze4i 4 ай бұрын

Wait. Your honey is white? I’ve never seen that before. Ours is a deep, dark golden color when it’s raw down here. I guess it depends on what the bees gather?

@atraditionallife858 4 ай бұрын

No, the honey is a golden red. :) But when you whip it, it turns white!

@nicolejonesmk9883 Жыл бұрын

Do you make honey butter with it?

@atraditionallife858 Жыл бұрын

We just spread it directly into muffins or bread. But you certainly could whip it with butter before spreading!

@ladytokyo2003 Жыл бұрын

Can I make this into ice cream? Or honey bread or cake?

@atraditionallife858 Жыл бұрын

I'm not sure what you mean? If you're wondering if you can add it to ice cream or use it in baking, the answer is yes. :)

@kenknudsen4336 8 ай бұрын

I’m wondering if she’s asking if you can use It as a sweetener when making bread or cake; that is something I’m wondering.

@louismat319 8 ай бұрын

I've never seen honey that color

@atraditionallife858 8 ай бұрын

Normal honey goes white in color when the crystals are broken down in a mixer.

@craigmccoy3675 2 ай бұрын

I want to make this whipped honey but I want to add fruit & maybe even plain yogurt, any tips or tricks??

@atraditionallife858 2 ай бұрын

We often add honey to yogurt and fruit. But in that case, you don't need to whip your honey beforehand. Just add liquid honey directly to your food and mix it in. Liquid honey will incorporate better than whipped honey, because whipped honey is stiffer.