Thanks for watching. If you like our videos, please subscribe to our Channel, like, and leave a comment to support us as we continue to share more delicious recipes. Thank you very much 感謝觀看! 如果您喜歡我們的影片,請訂閱我們的頻道,按讚,和留言,以支持我們繼續分享更多美味的食譜和視頻。非常感恩 💛🙏 For more delicious vegan recipes 🌱 😋 Rice Bowl Tales Vegan Recipe Play List : kzbin.info/www/bejne/h6rYZHmwopKmmpI
@jennyfong28776 ай бұрын
They are beautiful. Look delicious thank you for your share.
@ricebowltales6 ай бұрын
@jennyfong2877 Thank you so much for your appreciation! It means a lot 🥰 You're most welcome 💛
@railbuggy6 ай бұрын
On the streets of Hongkong, they sell Chung fan that has a long cylinder shape and they cut it shorter when they serve it. They put a mixture of sauce and sprinkle it with sesame seeds on top. It taste so good but I couldn’t find any recipes here on KZbin, they only have this dim-sum cheung fan.
@ricebowltales6 ай бұрын
@railbuggy Yes, they are called Chee Cheung Fun ( literally translated it means 'pig’s intestine-shaped rolls’). We have such fond memories of eating them whilst growing up too. I'll try and share the recipe in the future, so please stay tuned 😋👍
@railbuggy6 ай бұрын
@@ricebowltales thank you I’ll look forward to this recipe. I’m a new subscriber!
@ricebowltales6 ай бұрын
@@railbuggy Thank you very much for your support 💛🥰
@viviannguyen11117 ай бұрын
Thank you for this video! My boyfriend loves this dish so I'm going to give it a go!
@viviannguyen11117 ай бұрын
Though as I'm watching I realized I don't have a lot of the tools! Where did you get your rectangular trays, streamer, and tongs?
@ricebowltales7 ай бұрын
@@viviannguyen1111 You're most welcome! I'm so excited for you to make this! I bought my stainless steel trays from amazon, the steamer and tongs from Chinese grocery store. Hope you'll manage to find them all 🥰🤞
@feastfortwo7 ай бұрын
They look beautiful ❤
@ricebowltales7 ай бұрын
@feastfortwo Thank you so much 😍💛
@ieatnoapples6 ай бұрын
I can't wait to try to make this...!
@ricebowltales4 ай бұрын
@ieatnoapples I hope you will find time to give this a go. Thank you very much for your appreciation 🥰💛
@HeyItsQuayshawn6 ай бұрын
Omg my mouth is literally watering 🤤😋 They look so good. I can only imagine the delightful texture. Ive always loved cooking & learning about all kinds of food, but Ive never seen/heard of/had this dish! Im a bit sad & embarrassed by that 😔 BUT its also cool to still be learning new things! Thanks for sharing. Im subscribed & looking forward to learning more!! ☺️
@ricebowltales6 ай бұрын
@HeyItsQuayshawn Thank you so much for such a lovely message! The power of learning and sharing keeps all of us growing and evolving. And food unite family, friends, communities, countries; it's a universal language of love. Let's all celebrate it together 💫😋🙌
@williamlai58617 ай бұрын
Looks so yummy !!😊😊
@ricebowltales7 ай бұрын
@williamlai5861 It's so easy to make, hope you'll give it a try and let me know how you get on 😋✌
@ashtweth7 ай бұрын
I tried it as a Ramen dish worked well
@ricebowltales7 ай бұрын
@ashtweth That's amazing! So incredible 👏👍 Did you use this recipe of mine - the Cheung Fun - and turned it into a noodle dish? Or you used a different one?
@ashtweth6 ай бұрын
@@ricebowltales Hi Guys, I used this recipe! :) I used brown rice for flour and chicken /[prl Broth, it worked like a charm, much healthier with the brown rice flour! :).
@ricebowltales6 ай бұрын
@@ashtweth That's such a great idea! I'll try that too! Thank you so much for sharing this healthy tip with us and letting us know 💫🙌🤩
@patriciaooi3674 Thank you so much for raising this question. The link to the full recipe and a full ingredient list is in the description box above. I do apologise for not have been making it clear in the video, as that is one of the most important ingredients 👍 And here it is 💛 Ingredients: ** For the batter : (Makes 9-10 rolls) 150g rice flour 20g wheat starch 2 tbsp vegetable oil ½ tsp salt 600ml water