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Discover how to steam fish with this easy and delicious Steamed Soy & Ginger Fish recipe! This comforting dish is perfect for busy weeknights and is a fantastic way to bring Asian flavours into your home cooking.
This recipe truly highlights the delicate flavour of fish with soy sauce, aromatic ginger and spring onion.
With simple ingredients and easy instructions, you will be amazed at how quickly you can make this delightful dish.
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Ingredients:
350g red snapper
spring onion
fresh ginger
SAUCE
spring onion
fresh ginger slices
60ml water
60ml soy sauce
2 tsp sugar
TOPPINGS
1-2 spring onion
40g fresh ginger, julienned
1 large red chilli
#asianflavours #steamedfish #darivivinzi