How To Make Fried Abacha Without Akanwu (Potash) - Chinwe Uzoma Kitchen

[@eberennaanyanwu6384]

Wow,yummy yummy.

[@ChySpace]

That's quite easy steps. I like it

[@ifechihealthwellness7253]

I will definitely try it. It looks so nice and sure tastes nice

[@adakupeters8535]

I am salivating already

[@victoryactivitiestv]

delicious recipe wow thanks for sharing

[@ChinweUzoma]

Thank you too

[@jubbabrucelovetv]

Yummy yummy😋💯😋

[@CYNTHIAHOTGISTSBLOGS]

Looking very yummy and tasty 😋 😍

[@ChinweUzoma]

Ada Jesus baby ❤️❤️

[@Chisun1625]

New here! Full support! Let’s connect! The frying process is the banger for me!❤I like it!

[@ChinweUzoma]

Thanks and welcome