How to make gumpaste / flower paste / sugar Physalis (Chinese Lanterns) a step by step tutorial

[@reenagovender-n1q]

Hi, I have been totally inspired by your tutorials and have used the gingo leaves and the Chinese lanterns in one off my competition cakes! I love your simple techniques! Thank you! 18:55 18:57

[@urbanflowercollective2412]

Ah that’s amazing. Thanks for your kind words. I’d love to see your cake. Good luck with the competition, let me know how you get on x

[@nikitamahmood]

Thank you for the tutorial! Its very straightforward and easy to grasp ❤️

[@urbanflowercollective2412]

You're so welcome!

[@marygracesanjuan6561]

Very beautiful thank you for sharing this tutorial🥰

[@urbanflowercollective2412]

Thank you for watching. Please show me a photo if you try it 🌸

[@alexandrgraaaaaafen]

Vielen vielen Dank 💪💐

[@lisamerli3381]

Hello Lisa I watching hall of your vidéo and I love ,it thank you soo much, I Hope to see much vidéo I’m from Canada

[@urbanflowercollective2412]

Thank you so much!