How To Make Jamaican Jerk Pork Chops / Ray Mack's Kitchen and Grill

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WRITTEN RECIPE COMING SOON!!!
Soulful T
/ @soulfult
Soulful T Seasoned Flour
www.soulfultllc.com
Is a sous vide worth it?
Using a sous-vide cooker also means you lose the experience of cooking. ... It allows you to cook things at a consistent temperature, which ensures your food is perfectly tender and safe to eat. It can make amazing steak, great chicken.
Who is Guga Sous Vide Everything?
The host of the “Sous Vide Everything” KZbin channel, Guga, is an amazing and passionate man all about excellence in food. Here you will learn EVERYTHING sous vide cooking has to offer. Checkout this awesome KZbin CHANNEL: Sous Vide Everything
Sous Vide Pork Chop Temperature and Timing Chart
Texture Temperature Timing Range
Medium-rare: Tender, juicy, and meaty (my favorite) 140°F (60°C) 1 to 4 hours
Medium-well: Quite firm and just starting to dry out 150°F (66°C) 1 to 4 hours
Well-done: Firm, a little dry and tough, but still moist 160°F (71°C) 1 to 4 hours
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#Raymackstyle #goodeats

[@RayMacksKitchenandGrill]

Soulful T kzbin.info/door/KWf... Soulful T Seasoned Flour soulfultllc.com

[@CookingwithHoney]

Yummmmm!

[@mzbrazell]

Thanks for sharing those delicious chops! 💕😷💕

[@MRTV49]

They turned out absolutely great. 🥰👍🏾

[@fredsims2405]

Nice good cooking

[@MRTV49]

Oh yes!!! I definitely want to see this 👍🏾🥰

[@FYED11]

WOW!!! YUMMY YUMMY..

[@RayMacksKitchenandGrill]

Thank you so much...

[@CookNComedy]

Guess what I'm making after watching this amazing recipe?❤❤❤

[@bonniethurman6394]

Nothing better than fried pork chops! Thanks again for a yummy video.

[@RayMacksKitchenandGrill]

Thank you Bonnie...

[@sherryfowlergrey2210]

Man those look great!😋😋

[@EssayonsFG]

I'm trying this recipe ASAP! Lots mighty tasted! Rob

[@deelewis7139]

Yummy!

[@RayMacksKitchenandGrill]

Thanks for watching...

[@KueenKe]

WOW

[@RayMacksKitchenandGrill]

Thanks for watching.

[@MRTV49]

I need that machine🤣

[@lbdeuce]

great show ray

[@RayMacksKitchenandGrill]

Thank you family...

[@petalscorner3064]

Yes my style..Jamaican vegs ..looks so yummy my dear 😋😋💞💞

[@RayMacksKitchenandGrill]

Thank you so much for watching and commenting on this video...I really appreciate it.

[@nataliemscrzysxycoolharris9623]

Nice looking chops!!

[@RayMacksKitchenandGrill]

Nat thank you sis...

[@nataliemscrzysxycoolharris9623]

Ray Mack's Kitchen and Grill You’re welcome my brother. Stay safe❤️

[@RecipeswithResa]

Those are all perfectly cooked! That seasoned flour looks pretty good, and those jerk chops 🤤🤤

[@RayMacksKitchenandGrill]

Thank you so much

[@Ms12Jones22]

very nice,yummy

[@RayMacksKitchenandGrill]

Thank you for watching...

[@rachelr375]

Mail me a couple Uncle Ray! Looks yummy 😋!

[@RayMacksKitchenandGrill]

Hey Rachel it's on the way...LOL...please be safe out there.

[@rachelr375]

@@RayMacksKitchenandGrill Lol! same to you and yours! 🥰

[@melvlnrushll3426]

Yeah mon, FIRE

[@RayMacksKitchenandGrill]

Thank you...

[@stephaniescraftsandcreatio7954]

Good evening RAY MACK'S pork chops look really delicious love and not hate I'm already subscribed to her Channel have a blessed night and be safe you and the family🙏🏿🙏🏿🙏🏿🙏🏿

[@RayMacksKitchenandGrill]

Hey Step...How are you sis? Please be safe out there.

[@stephaniescraftsandcreatio7954]

@@RayMacksKitchenandGrill yes sir I will🙏🏿

[@AsToldByTina]

I got to get the jerk seasoning soon

[@joyh9915]

🤤

[@Rissasmukbang]

I don’t Eat Pork. Chops but these looks good 😋😋

[@RayMacksKitchenandGrill]

Thank you Rissa for watching.

[@thepastrywardenreloaded3469]

Those look great Ray... Jerk is one of my favorites

[@RayMacksKitchenandGrill]

What's up my brother...thank you so much fam.

[@mommaswag2594]

New sub

[@shawtyrred2787]

I Love Soulful T 😍can’t wait to try her flour one day 🙏🏼

[@RayMacksKitchenandGrill]

Hey sweetie...thank you.

[@MamaRayRayInTheKitchen]

Ray keep your 👁👃👁 open you are on your way to be the trillion dollar man , you are blessed and highly favored wow your porkchop are absolutely awesome you can see the juice in the middle of the porkchop .. You nailed it again 👍🏽

[@RayMacksKitchenandGrill]

Mama Ray Ray thank you so much...

[@SK_CrappieCatching]

Most definitely have heard of SoulfulT.... Bro that looked fried to perfection...

[@RayMacksKitchenandGrill]

Sir I love your fishing channel...AWESOME.

[@jamesmoore1743]

Looks so Good my Brother! I know SoulFulTee will be proud of how you used her seasoned flour in a positive way I've never had jerk pork chops making me think over here

[@RayMacksKitchenandGrill]

Thank you James...

[@SheCooks]

Very delicious chops my friend.... good day

[@MsBrendaDee]

You definitely knows how to make us hungry Mr. Ray. Got to try this. Thanks for sharing. Stay Safe. Blessings to you and your family 🙏🏽❤️🙏🏽❤️🙏🏽

[@RayMacksKitchenandGrill]

Thank you my sister...Please be safe.

[@jodycookingg]

Those Jerk Pork Chops looks absolutely delicious love the recipe Bro Ray🔥😍🤤🤤👍🏾

[@Adamup09]

Awesome Ray! Could you leave a link where we can buy those jerk seasonings and paste? Thank you !!!

[@RayMacksKitchenandGrill]

I found that seasoning and paste at Walmart...Thank you so much for watching and commenting on this video...I really appreciate it.

[@claydogmadman6295]

...👍

[@RayMacksKitchenandGrill]

Thank you so much for watching and commenting on this video...I really appreciate it.

[@claydogmadman6295]

@@RayMacksKitchenandGrill Hey Ray, have you made country fried steak yet, if not I would hope that's on your radar... Looking forward to knowing how to make country fried steak from a pro...

[@MeshasCorner]

Thank you for the love ray! Soon as the spices restock I’ll send you some more 💕

[@RayMacksKitchenandGrill]

Mesha anytime my sister...your seasoning is on point.

[@KEEKAMTheFAM]

Hey Ray Mack , you already know we are big fans of your channel. I just have to tell you this, God has blessed you with this awesome gift. We are so happy you share your meals. That food looks amazing. Wow those pork chops have my mouth watering. I see you purchased Soulful T flour🤗 God bless you my brother 🙏🏾

[@RayMacksKitchenandGrill]

Whats up family...you guys are awesome...please be safe out there.

[@AKang5]

That thang looking good playa!!!! And I’m also a sub to Soulful T💯 gotta support that flour

[@RayMacksKitchenandGrill]

Thanks my friend... that season flour is really good.

[@Mackaveli_Da_Don]

Those pork chops look good

[@RayMacksKitchenandGrill]

Walter thanks fam...

[@traciedwards8940]

Ray Mack...i really want to make jerk chicken but I can't easy spicy food. Can you tell me how I would make your jerk chicken but eliminate the hot spice.

[@tamikapitt1082]

Now Ray,,,, Just stop it now!!!😱omg!! You know better...Them chops look Good!! I don't need the sides ,,, 2slice of bread Sir! Sandwich with a cold glass of water ,,, LOL😂😂😂 😋 😋 Delish! Love the video 👍

[@RayMacksKitchenandGrill]

I love your style...Tamika need you're making my mouth water up...LOL.

[@prorailer]

You can eat pork at 145 degrees these days, it turns out 10x jucier. Sous vide to 140 and then flash fry to get it to 145/150 and you'll have chops that still have juice and are tender.

[@RayMacksKitchenandGrill]

Thank you so much for watching and commenting on this video...I really appreciate it.

[@parm2341]

Neva heard of soulful t 🤷‍♀️🤷‍♀️🤷‍♀️🤷‍♀️

[@beautifulsoul6682]

Hey Ray Mack I will be making this real soon😋💜🦋

[@RayMacksKitchenandGrill]

Please try it...

[@areezy8751]

Ray Mack! I've been cooking with sous vide for almost 3 years. If you're going to fry you should sous vide between 140 and 145. Since you're frying afterwards you dont have to sous vide at 160. I promise you'll have a juicier chop that will be cooked perfectly! Keep up the great vids my man.

[@RayMacksKitchenandGrill]

Thank you so much for watching and commenting on this video...I really appreciate it.

[@sherikahunter9435]

Nothing like sous vide. Nice video. Keep on cooking! Cooking = happiness. Much love from Tennessee.

[@RayMacksKitchenandGrill]

Thank you so much my friend.

[@brendagreen1683]

Looks very delicious ray now i want some pork- chops i will take some out of my deep freezer today season them & make for dinner tomorrow i love your way of making it great idea! thxs for the idea stay safe god bless you always!!!!👍👌🔥😍

[@LazyCookPete]

You sure know your way around a pork chop Ray! Big love from North Wales 👍🌟😋

[@RayMacksKitchenandGrill]

Pete my brother...How are you? Thanks so much.

[@LazyCookPete]

@@RayMacksKitchenandGrill All good thanks Ray my brother. I trust you and your family are the same.

[@jeremynaraine]

Hi Ray mack. These fried jerk pork chops looks yummy and delicious. Have a wonderful Sunday and stay safe. 😉😋🙂☺😊

[@RayMacksKitchenandGrill]

Thank you my brother...please be safe as well.

[@ChefKingFresh]

Big Dogg I see you putting it down...!! Picture perfect I gotta try that 🔥

[@zeek1893]

Some people wanna learn how to pouch salmon with risotto but this right here my shit nigga

[@gloriamartin5711]

This looks amazing!!! I have her seasoning also and it's some good stuff 😋😋😋 those chops looks so tasty😍

[@justlynn3734]

Now I gotta go fry up some veggie fried meat and cauliflower jerk style! Those chops look good!

[@RayMacksKitchenandGrill]

Now that sounds good.

[@justlynn3734]

@@RayMacksKitchenandGrill hope it comes out as well as your chops brother!

[@foxyboop4164]

@@justlynn3734 recipe please

[@sheliasmith9820]

Love me some soulful T, I already know it's good

[@oceans9158]

Hi Ray Mack, well I love when you experiment with your cooking, it is always amazing. Those Pork Chops looked good before browning and look good after. When you cook outside I bet everyone wants to come to dinner, lol sending you and your family prayers, blessings and love from Cheryl 🙏❤️

[@RayMacksKitchenandGrill]

Hey Ms. Lee thank you so much sis. Please be safe.

[@lisad.2386]

Love fried pork chops. The way you cook them; I probably would enjoy every bite. 😂😂😋

[@RayMacksKitchenandGrill]

Thank you so much for watching and commenting on this video...I really appreciate it.

[@lovely.i.am.7753]

Oh, I have to make these along with your fried cabbage and dirty rice this weekend!

[@Rissasmukbang]

Make sure it’s sealed

[@RayMacksKitchenandGrill]

Yes ma'am...thank you so much.

[@GrillandSmokeBBQ]

Man those chops were 🔥 Bro. I love anything jerk. You did an amazing job! Subbing your channel now.

[@prissyp01]

It’s official I’m making pork chops tomorrow 😂😩

[@RayMacksKitchenandGrill]

Hey Prissy P my sister...Thanks so much for stopping by...I hope all is well with you and Ray.

[@lindaparker6102]

Omg those pork chops look sooo good & delicious ! Um Hmn !

[@RayMacksKitchenandGrill]

Thank you so much for watching and commenting on this video...I really appreciate it.

[@annettedorsey9364]

Right on my beautiful brother

[@RayMacksKitchenandGrill]

Thank you beautiful queen.

[@staceycunningham6920]

Looks so delicious 😋 Do you have recipe on those Greens?

[@RayMacksKitchenandGrill]

Thanks for watching...

[@tterry8792]

Hi Ray, chops look'in good, like the way you "season to taste & not to kill" Never heard of a sous vide machine? Perfect chops. Thank you & thankss for wearing gloves. Peace

[@RayMacksKitchenandGrill]

Thank you T Terry

[@godschild2432]

I am jamaican and jamaicans dont even eat pork chop. And our jerk seasons is made from all natural seasoning. .no powder and the smoke is what cooks it not fire and none of those seasonings are used in Jamaica.

[@KeepingupwiththeJoneses68]

Now that do look golden brown and that jerk seasoning I know bring the flavor of the jerk seasoning out.

[@RayMacksKitchenandGrill]

Hey sis...I hope all is well with you and the family.

[@marklauzon681]

Don't do that in Walkers Wood.

[@nildabridgeman8104]

Beautiful job 👍 I wish though you'd take a taste of each on camera & give your thoughts

[@RayMacksKitchenandGrill]

I'll do that next time...thank you.

[@XtinaGrubz]

Yessssssss I'm here for it!

[@RayMacksKitchenandGrill]

Thanks sis...I love your channel...please keep the videos coming.

[@backroadbbqgrill239]

I think you should have flash fried the chops just to brown the breading since they were already cooked during the sous vide process.

[@RayMacksKitchenandGrill]

Thank you so much for watching and commenting on this video...I really appreciate it.

[@brownthumbs1]

Hey Ray, question where did you get the attachable device from.?

[@RayMacksKitchenandGrill]

Checkout Walmart or Sam's club. GOOGLE: walmart sous vide cooker

[@TwinGodesses]

Never heard of a sous vide machine. Gotta buy one now! Thanks Ray mack! Looks so good!

[@RayMacksKitchenandGrill]

Hey how are you doing? I've been watching your channel for years. Love you both.

[@Fingkregh]

Ray Mack, in these uncertain times it's good to see youtubers are still willing to show the folks at home how to eat good. Keep it up dude! Love not hate

[@RayMacksKitchenandGrill]

Thank you for watching...

[@doreenterren8044]

Wish you had takeout...lolol...

[@RayMacksKitchenandGrill]

Thank you so much for watching and commenting on this video...I really appreciate it.

[@ernestinedoingitstinesway1532]

This looks so good, I wanna lick my computer screen.

[@JustK1]

Man these came out perfect! Wow😍

[@RayMacksKitchenandGrill]

Thank you my friend...

[@tracysmith5909]

If you don't open a restaurant im unsubscribing. Mad love

[@faylenebyrd]

Lets get into it. Jamacian Jerk oh yea. Okay I see ya with the sous vid. Her seasoned flour soo good.

[@RayMacksKitchenandGrill]

Hey FeFe how are you sis? thanks for watching.

[@XtinaGrubz]

Yummmmmmy ❤️🥰

[@RetroKillaz]

this is food porn.

[@jamesryan6224]

I'm a jerk but please don't fry me. I use poultry seasoning on EVERYTHING. Stay safe everybody.

[@RayMacksKitchenandGrill]

Gotcha fam...LOL.