It looks really healthy too! I can't believe that I can't get it anywhere near me. But I'll try to gather ingredients and cook it myself (:
@karenreaves36502 жыл бұрын
Thank you so much I make Vegan and love it, you have given me so many additional touches that will make it much better. Looks beautiful.
@keikun1452 жыл бұрын
yea man I love khao Poon more than pho def my comfort food for winter/fall
@Mrhydroo282 жыл бұрын
I live here in Dallas, I definitely need to try this
@REVOLVERE2 жыл бұрын
Oof, definitely gonna try this recipe! Ty for this one.
@samboriboun22132 жыл бұрын
My mum makes the best but this looks yummy.No restaurant in New Zealand makes this,and some have not heard of Laos
@-LovedOne2 жыл бұрын
Never seen anyone make it like that before. I wonder what parts of Laos his family is from because kao poon seems to be different for every village.
@jeanievang7042 жыл бұрын
It should taste good
@TomyBuckets2 жыл бұрын
Sounds good!
@ALARIKTV2 жыл бұрын
Please come visit my place
@jayringo772 жыл бұрын
I'm cooking this tonight. Swapping the fish sauces (vegan) for a reduced mushroom stock that gives that umami well enough in most recipes. Any plant based suggestions that mimic shrimp paste?
@Abell_lledA2 жыл бұрын
One doesn’t experience self-transcendence, the illusion of self only dissipates_🎈
@rachel96442 жыл бұрын
I'm a vegetarian and I'm gonna try making them without the non vegetarians ingredients hope they taste good 😊
@inderneilboseroychowdhury2 жыл бұрын
👍 👌 ♥ 🍲
@HmoobGaming2 жыл бұрын
Sap sap
@9Risky2 жыл бұрын
“Congrats to Everyone who is early and found this comment”!
@brandonlesco48212 жыл бұрын
The audio is so bad...
@Tickshane2 жыл бұрын
COW POON?????????
@zalibecquerel34632 жыл бұрын
I was with your right up until canned tuna. What the hell?
@phojanesyhavong63752 жыл бұрын
That's the first... Never heard of it either to now.
@channguyen85295 ай бұрын
One usually eat with some kind of protein. many make this basic dish with chicken. Canned tuna can be found anywhere on a pinch. Or you can boil up fresh fish and mince it. He didn't go to hell to get that can of tuna. Who said Lao food was all vegetarian and vegan? I think substituting chunks of tofu would work too. Lao food involves a lot of minced fish, such as a steamed fish soufle called Pa Mok