How to make ‘lab serum’ - a fermented organic fertiliser

[@kendo2377]

I have watched many LAB videos an this one is the best thus far. Easy to understand, ingredients anyone can get, basic equipment.

[@MmNn-rs3wj]

Unique &vital work for farmers... May Allah Almighty bless you a lot...

[@sagaragekarunadasa7386]

Very systematic and easy to understand I have wached many videos but finally I cleared all the problems from your vedio thanks

[@macotv2197]

ooh. very nice 👍 explanation.

[@opinyajames2402]

Iam very very happy for your teaching please add more.

[@indianb1918]

Wonderful explanation.

[@santaibersamananai4627]

Clear explanation, thank you for the step by step tutorial, appreciated it, liked this method, reusing most of the ingredients and containers

[@felixthefarmer1]

Great video.. my question is how long can it be stored? how will i know if its no longer good to use?

[@andrejzalec4512]

Thank you very much for helping all the people of the world.🥰

[@OPINYAJAMES-o4q]

Good information.

[@yeongsp]

Thank you for the tutorial. One quick question, isn't 1 full cap of the 20L jerry can gives about 50ml? So the total mixing ratio will become 100ml LAB : 20L water (1:200)?

[@felixkangwa3315]

Great stuff here. I'm using this fertilizer. Thank you for your great lesson

[@GeraldoGonzaga-r8s]

Abundant of coco fiber on back round,and abundant of lab on the front.

[@reyguarinnjbchannel5850]

Watching from Jeddah

[@ceceliaholder2465]

Thank you so much. We are all connected together in the earth.

[@skhumbuzoprofessorvezi6500]

you're the best teacher sir i just Subscribed thank you so much 😊

[@tapasmallick]

Thanks for such wonderful explanation. Quick question - How long can LAB solution be stored in bottle or what is the self life of this solution?

[@edgardriba7513]

Nice video! Thanks! I saw that you also have a nice video to make fish hydrolysate. Should I use these two together? If I want to add both of them, can I mix both of them on the same jerry can?

[@JosephatMichese-pe9gw]

Which amount of brown sugar can I use

[@gromnasty]

Hi does this need to breed or is it ok to cap it tight ?

[@thejager365]

Might be a silly question but would lactose-free milk work? Are the bacteria just consuming the fats and such in the milk or is lactose essential?

[@JosephatMichese-pe9gw]

Please help me how can I do if haven't morasses

[@TaiwoLekan-gy6us]

Sir God bless you and family am a nigerian sir I enjoy your lecture now sir, I want ask that milk is it raw direct from cow or Tin milk because to get raw direct from cow it so hard here may be I can use milk inside Tin sir reply me let me know God bless you sir.

[@Sporting348]

Can We apply it in hydroponics system? Like to grow lettuce hydroponics?

[@haroonkampepule704]

what if you dont have mollasses can we use brown sugar

[@carolsloanes4938]

Can we only use unsulphured molasses ? Tks

[@teboclinton8561]

Pls the milk you used, is which type of milk

[@tutengenezemuziki]

Can I Substitute Sugarcane Molasses with Honey,since it isn't available where i live and they seem to have similar Compounds?....

[@MmNn-rs3wj]

1)can we use this in all types of soils? 2)is this organic fertilizer alternative of DAP,Uria and Potash? 3) Drwabacks of this organic fertilizer or no drawbacks of this? Please guide viewers

[@garybobbermien888]

Can you use it on your biochar ???

[@Not_So_Weird_in_Austin]

Biochar is charcoal without microbes nothing more. Add microbes to charcoal to make biochar...

[@louisecamm9058]

Thank you

[@hornafricanfarmingtv4]

What can we use instead of Molasses?

[@katharina...]

Brown sugar, maple syrup, corn syrup, palm sugar or honey (honey has antibacterial properties though, so even though it's recommend, I'm not entirely sure this is the best option). Unrefined, tightly packed brown sugar would work best 👍

[@agriculture_munyendo]

🎉❤🎉 Thanks

[@MotoTvWoodsFarm]

🧡💛💚💙👍👍

[@belloibrahim5254]

He'll Sir for long Period I can kept this solution

[@sug725]

flour at the bottom is pure starch. Don’t remove it

[@secondaccount6716]

oh dear........not sure why i did it....its not my first time........but i put the molasses in same time as i added the milk :( I wonder what the result will be. dammit

[@secondaccount6716]

ok so i added the molasses at the wrong time. what has happened is that i have had a clear separation of the curds and whey in just over 48 hours. i am assuming i can continue with the process and be assured it has worked correctly. i am not sure about adding more molasses! the curds are molasses colored!. any comments welcome. thanks

[@ArinaitweEmmy-y7u]

Hullo

[@ssemaatogerald8370]

Why not replying to comments?

[@zanothandonjoli5859]

The only problem here otherwise the Guy is detailed.