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Welcome to Sharon's Happy Place, the home of easy and delicious Nigerian meat pies! In this video, we're going to show you how to make a simple, delicious meat pie in just 10 minutes!
This easy meat pie is perfect for any busy person. You can make it in just 10 minutes, and it's packed full of delicious Nigerian cuisine! From the juicy beef to the comforting mashed potato filling, this meat pie is a must-try! So put on your chef's hat and let's get started! Thanks for joining us, and happy cooking!
#food #meatpie #nigerianfood #cooking
Ingredients:
100 meat pie(medium size)
For filling:
2750g mince meat
4 scotch bonnet peppers
2 white onions
5 knorr cubes
1 tsp curry
1 tsp thyme
4 tbsp flour slurry (flour mixed with water)
Aromat
Salt
Black pepper
For pastry:
4 kg flour
2kg butter
8 tbsp caster sugar
4 tsp baking powder
4 tsp salt
12 eggs
2 eggs for glazing
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ITEMS I USE:
(affiliate links)
Chicken Pie Cutter:
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Doughnut Cutter:
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Cupcake Container:
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Food Packaging:
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Meat Pie Cutter:
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Vegetable Cutter:
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