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✅ We prepare Crispy Rice Balls on the outside and soft on the inside.
This time I filled them with cheese, but you can calmly fill them with vegetables, meat or whatever you like.
Easy and quick recipe to reuse leftover rice!!🍚👍
👩🍳 STUFFED RICE BALLS OR CROQUETS
INGREDIENTS:
2 cups of cooked rice, dry and cold
1 egg
50 gr of grated cheese
Salt to taste
freshly chopped parsley to taste
3 tablespoons flour 4 zeros or all-purpose flour
To coat:
2 small eggs or 1 large
salt, parsley to taste
Breadcrumbs amount needed
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