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Hello, today I made a casserole of anchovy rice for you. You will find all the details and secrets of how to make anchovy pilaf in this video. Watch my video until the end to make a wonderfully delicious anchovy pilaf.
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A LIST OF MATERIALS :
1 kg of anchovy
BUTTER ( FOR OILING THE STEW AND PLATING ON THE ANchovy )
NECESSARY MATERIAL FOR RICE;
2 GLASSES OF RICE,
3 GLASSES OF HOT WATER,
1 T. SPOON OF STUFFED PEANUT,
2 Tablespoons Currants,
5 tablespoons of oil,
1 Tablespoon of Butter,
1 ONION,
1 TEA SPOON SALT,
1 TEA SPOON BLACK PEPPER,
1 TEA SPOON NEW SPRING,
1 TEA SPOON DRY MINT,
1 Pinch Parsley