How to make Tamagoyaki ┃Japanese Omelette

[@mahbubanargissiddica8871]

In the world where you feel cold u gotta stay gold......

[@lovelyjam5752]

Stay Gold... i'm crying you are so aesthetic and so relaxing

[@moonxkpopie6241]

Yeeee

[@mostmaria227]

I love that you use Stay Gold by BTS as you background music 💜💜💜

[@mr.brain20yearsago20]

@Lovely Shykook kzbin.info/www/bejne/ooWqcqOiablsqcU

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@moonxkpopie6241]

Yeeee

[@jamesyu2887]

@@mr.brain20yearsago20你好嗎

[@peckoltia31]

It's not tamagoyaki. Dashimaki. Don't turn down the flame and you started rolling the egg too late. The egg might lost umami, sweetness and softness.

[@mollyjhang4222]

謝謝你的食譜 真的超好吃 全家都超級愛

[@ana-ht6qn]

Great cook and also an ARMY.. You're the best keep going 👍

[@fakk15781]

你做得玉子燒最漂亮！😍😍😍👍👍👍

[@livelaughlovecat83]

I never knew that this would make my mouth water😍😍

[@ZEKA6666]

這才正常人的食譜 不然誰家早餐玉子燒用高湯的 到底哪來的時間

[@user-Easn]

窮人才沒時間吧

[@user-Easn]

有錢人通常都有閒

[@pinkygiveme]

有錢人更不會浪費寶貴的時間準備高湯

[@zen-if9np]

沒高湯的玉子燒還不如炒蛋，炒蛋又快又方便

[@Mr00Simple]

It takes skills, understanding of flame/heat and practices to make good dashimaki(dashi added) or tamagoyaki. I found French omelet by Jacques Pepin is the example of how we should aim for perfection of cooking eggs (omellete and even tamagoyaki)

[@BoBoCooking]

this is super delicious~ and yet take some skill to make ^^ you are just amazing as always :D

[@111young6]

I love egg rolls. In this movie, I feel like I want to eat more. Very good. Attractive. Cool.

[@MollyHuang-ek6sg]

媽媽幫我做的，非常的好吃呦！

[@DieleF]

Stay Gold 💜

[@Cyra1226]

Looks so yummy mmm 😋

[@LetsStella]

It is made with perfectly 👌 😍 Love the recipe and video editing~~

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@missfaiha9963]

Its stay gold. I can't be any more happy

[@JulietAdventure]

Wow delicious Tamagoyagi is amazing omelette looks yummy! Have a great evening

[@筱米尼]

鰹魚高湯可以用甚麼代替？

[@sweetnight5716]

Stay gold

[@prarthanaskitchen1774]

I think i am listening at the music of bts"stay gold"

[@lazymommychannel]

鍾意玉子燒。買個鍋就可以整個俾小朋友食。原來d蛋都要分別幾次放入。我一直都以為一次過放入去卷就得 。😂

[@chimchim2129]

Stay gold😍🥰💜

[@You-mw1jx]

請問是用小火嗎

[@kitchennote9855]

뭐 이리 계란말이가 고급져 보일 일인가 싶으면서도 끝까지 다 봤네여^^

[@andifebiaryaniatoro6029]

i hear bts song “Stay Gold” 😭😭😭 omg

[@charrosej]

Came for the cooking....stayed for the boys 😆😆😆 #StayGold

[@cookandbakewithwarisha3505]

Wow.Delicious and yummy #CookAndBakeWithWarisha

[@anastasijac.r8732]

I made it, eating it right now. It’s delicious thank youuu

[@zulkurjaliec]

Stay gold 💜 Oh my god! You are an ARMY💜

[@HomeCookingJourney]

That looks very nice! 👍👍

[@Krabby-Patty-Wu]

影片中的鹽明明就幾粒而已，怎麼可能是1/2茶匙

[@HowToCuisine]

Just discovered your channel! 😱 Subscribing NOW! 🔔 I love it! Can't wait for your next video! 😊😍

[@محمدصالح-ث4ك2ع]

اللحن نفسه حق BTS ستي قولد 💜💜💜💜💜💜

[@thebengalicookingshow893]

Look so yummy 😋😋🌹🌹🌻🌻

[@soohanart7528]

I will try it 😍😍🇲🇦

[@lakshmim5998]

If you are singing the lyrics of stay gold while the beat is going on then like👍

[@wencai2005]

什么配乐？？

[@AndresRodriguez-go3nl]

こんにちは、アメリカ出身です。あなたの動画が大好きです

[@punikitchen6494]

Wow

[@dievollmond3363]

STAY GOOOLD 🤍🤍🤍

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@我家的美食]

我试过用来做寿司🍣

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@geleneanciado9610]

💜💜💜💜

[@ezeeezxz]

I prefer my grandma

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@ayaanmehmood8105]

👍For stay gold.. ARMY

[@教屠]

香港人？

[@layanlayan8572]

‏​مٍْْـٍْْ♡̷̴̬̩̃̊ـٍْْنٍْْ سمع اغنية بي تي stay gold

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@namenl2205]

👌👌👌👌👌❤️❤️❤️👏👏👏👏

[@jih1ane]

🤗👩🏻‍🍳🌺🛎

[@beyzaaydnl4713]

Aaaaaa Stay goolllldddddddd

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@HomemadeGoodies]

Looks complicated😂

[@napolyonbonopart5753]

Soo ege

[@fangwang5673]

两个问题：一，你也许可以试试没有音乐的效果。这个音乐很不合适。不如静静地听着你整个的简单过程。二，在哪里可以买到这个方形的锅？

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@nicolequizhpisegovia2069]

BTS 💜

[@mr.brain20yearsago20]

kzbin.info/www/bejne/ooWqcqOiablsqcU

[@fangwang5673]

火太小了。不应该用筷子翻动。

[@goyolrecipe]

😀😀😀👍🏾👍🏾👍🏾

[@v963610]

雞蛋沒過篩 沒用高湯 火開太大每層都被你上色了

[@竺武杰]

多次失误😅

[@ananab6818]

做不出方方的😢

[@leonorortizhernandez6590]

P

[@leeredcarrr5144]

Stay gold

[@gladysli6819]

Stay gold