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Hello friends and family, on today's menu is how to make Ghana tea bread from start to finish. This is the simplest recipe for beginners you'll ever see.
Ingredients
3 cups of flour
1 extra cup of flour for kneading
1 cup of milk
3 tbsp margarine/butter
1/2 tsp of salt
1 tbsp of yeast
1 egg
1 tsp of nutmeg
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