How To Make The Best Guacamole Ever

[@Jayziski32]

wow, this technique absolutely elevated my guac!

[@Masienda]

Love to hear that!

[@MrRockfish01]

That’s one bad ass looking molcajete 😵‍💫😵‍💫

[@Masienda]

We agree! Here's a video we made with Don Enrique and his team to learn more about their molcajete making process: kzbin.info/www/bejne/ppOoiXmwhKmhY8U

[@MrRockfish01]

@@Masienda -does your website take PayPal as payment ??

[@patriciareynolds8149]

Gracias

[@jefferywilson2399]

It's probably not authentic, but I love a good dose of coarsely ground black pepper in my guac... Love this!

[@sargehawk64]

Try using toasted black pepper it'll change your world.

[@rosytellez21]

Meh, eat what u like. I also like to add black pepper lol

[@forestbernardi7573]

The best recipe ever!!!!

[@helenjohnson7583]

A nice bonus that you can stylishly serve the guacamole straight from the molcajete! Thanks!

[@Masienda]

Absolutely!!

[@kimberlygodbold880]

Where can I get one of those molcajetes from? ❤

[@desertfox3860]

That was great! Thanks for sharing!

[@Masienda]

Thank you for watching! 😊

[@classiccuisine7001]

This is so excellent no tomato!! I would add a glove of garlic.

[@Masienda]

Sounds great! It's a great canvas to adjust to your liking

[@bertvillarreal2013]

Roasted garlic

[@bergamt]

“I don’t have an aversion to cilantro” yes we can tell 😂

[@somethingcats]

I just have a granite morter and pestal. If i remember to update ill tell you how it goes

[@ESCHLICHTE]

I just received mine. There is a very rough gouge in the bowl. I do not see how food will not get really stuck in there. Is this normal?

[@Masienda]

Thank you for bringing this to our attention. Our goal is for you to love your molcajete. Please send us an email at [e-mail]. Include pictures of your molcajete, along with your order number, and we'll be more than happy to assist you.

[@ESCHLICHTE]

@@Masienda Just received an email that a replacement is coming. Appreciate the quick response!

[@momentarilyy303]

Can't have onions... does anybody know a good substitute because I used to really enjoy them? 😔

[@liamg2271]

Definitely needs minced garlic as well.

[@Masienda]

We add that in too sometimes

[@lakerfreak03]

sorry im a bit of an avocado geek but i have to point out those are fuerte avocados not hass 🤓

[@somethingcats]

Can you explain the difference? I assume it's taste

[@georgeakinian9804]

No garlic what?

[@chazzheath7635]

Some of us with avocados in our blood, find it offensive for people to refer to it as guac

[@Masienda]

We've made note of your feedback. Thank you

[@summer12372]

no tomatoes?

[@Masienda]

You can definitely add them in 😊

[@fordhouse8b]

Is it just me or does this guy look like a younger clone of Tom Everett Scott?

[@Masienda]

don't know if he's gotten that before!