A gluten free 🍞 that actually looks good! I look forward to getting the ingredients and making this bread. This video was a pleasure to watch.
@NanaabasKitchen5 жыл бұрын
Thank you! Very encouraging to reach your kind words🙏🏾😍
@simp1eone4 жыл бұрын
Ghanaians are Fantastic
@sos9020 Жыл бұрын
Yes we are
@gennysam8244 жыл бұрын
This is the best plantain bread l have seen
@NanaabasKitchen4 жыл бұрын
Wow! That’s amazing! Thank you so much!!! 💕
@michelleosei73143 жыл бұрын
Thanks so much for sharing and may God give you strength to post and make more recipes
@NanaabasKitchen3 жыл бұрын
Thank you so much Michelle 🙏🏾😘 God bless you too 🙏🏾❤️❤️
@ericbutts59113 жыл бұрын
I learning to prepare Nigerian and African dishes on my own I'm glad to have found your channel, I don't like to asking for others to prepare a dish for me, so since I have a culinary background, I want to do for myself single guy cooking. Thank you so much can't wait to try many of dishes, I hope all ingredients I can get at my local African store, or I ask some of my African associates..
@rainbow3649 Жыл бұрын
U go Eric!
@MTGoddard4 жыл бұрын
Hey Gorgeous 😘we have a similary dish here in Brazil, the only difference is that ours is sweet with raises and coconut....but I Looooove your spiced versions....new sub here....greetings from Bahia - 🇧🇷.👍😘😉🌸
@NanaabasKitchen4 жыл бұрын
That’s amazing! Gotta try the Brazilian version! Sound super delicious 😍 thanks for sharing Maria 😘
@cassiib4 жыл бұрын
More vegan/vegetarian recipes pleeeaaasse!!! I can’t wait to make this
@SpainonaFork6 жыл бұрын
I have never heard of this....but it sure looks amazing! I love learning new recipes like this...love your channel and personality :)
@ms.keyshawineglass75905 жыл бұрын
Waaaaahhhhh! This is gluten free!! OMG! I can eat it. No flour! Praise God! Doing my happy dance right now! Thank you Nanaaba! 💗
@NanaabasKitchen5 жыл бұрын
Yasssssss! Glad you love it! Doing my happy dance with you darling! Thank you dear! Hope you try it and let me know how it goes!!! Much much love😘
@lekeshapoole3284 Жыл бұрын
You are brilliant!!!!! Seriously.
@kelechiakpata57294 жыл бұрын
Love the video. I will definitely try this out. Looks very healthy. Thank you dear sister for making my day👏🏽
@NanaabasKitchen4 жыл бұрын
Thank you very much dearie ❤️
@sdxcdwsfc84464 жыл бұрын
Wow it looks delicious and tasty tnx for sharing
@NanaabasKitchen4 жыл бұрын
Sdxcd Wsfc, you’re a blessing dearie 🙏🏿💕
@giftygifty19615 жыл бұрын
Sis Aba you ate this alone,it's not fair..I love ripe plantain dishes so much..
@NanaabasKitchen5 жыл бұрын
Lol😂😂😂😂, Madam, you had me on the floor dying😂 how about I package some and fedex it right up? Thank you dear😘
@terriarheghan3676 Жыл бұрын
OMG that’s Awesome!!👍🏽❤️
@wumiefuahjohnson5756 жыл бұрын
Thanks for sharing. Now I know how best to use over-ripe plantains.
@NanaabasKitchen5 жыл бұрын
Thank you Wumi Johnson! I'm happy you find this recipe useful!
@JanZigbe6 жыл бұрын
Another great recipe.
@gaila.8830 Жыл бұрын
Can't wait to try doing it one day 😊 What a great idea to use plantains 👍 Thank you for the video 😊
@janayamak79132 жыл бұрын
I love your channel! I made this today came out so yummy! (I didn’t have the scallions and the bell pepper, I also didn’t have the large pepper u had so I used palm oil a small amount) Thank you, God bless you are kind I want to make more recipes soon! 🙏🏾🙏🏾🙏🏾💪🏾
@renyaben85516 жыл бұрын
Your recipe is the best no white flour which i always try to avoid going to try it by the end of the week. Thank you.
@NanaabasKitchen6 жыл бұрын
It’s great to hear that you’re inspired by this recipe! Thanks for watching and commenting! Stay tuned for more healthy recipes!
@graceloveotti-okyere29656 жыл бұрын
It looks good. Your kitchen is very clean and neat.
@NanaabasKitchen6 жыл бұрын
Gracelove Otti-Okyere, I thank you dear!
@sophiavan-orgle1024 жыл бұрын
I can’t help watching ur food recipes over & over again. Just stumbled on this & cant believe how good it taste! Thanks for helping me utilize my over ripened plantain👍🏾
@NanaabasKitchen4 жыл бұрын
That’s just great Sophia! Thank you for watching and I’m stoked that you enjoyed it 🙏🏿🥰
@ndarasitoka87724 жыл бұрын
imhobuhygml
@ndarasitoka87724 жыл бұрын
kjnhbukohuyb
@upasnathakur82626 жыл бұрын
Wow, yummmmy and delicious racipi
@paplusaikia62236 жыл бұрын
I like it ...this dish I had never heard nor seen before..
@bridgetcrowder4542 жыл бұрын
Thanks beautiful
@Abena4255 жыл бұрын
Wow! This is Ofam on a different level ooo! thanks for sharing. Can't wait to try it. Happy New Year!
@NanaabasKitchen5 жыл бұрын
Thanks Abena! Happy new year to you also dear😘
@dishthis4 жыл бұрын
This looks so delicious, as do the other dishes on your channel. I have to try a few of them here in the Caribbean.
@NanaabasKitchen4 жыл бұрын
Thank you! I’m confident you will totally love this recipe🙏🏾💕
@TheTortillaChannel6 жыл бұрын
Hello Nanaaba, great creative idea, making a bread with spiced plantains. I am fond of baked plantains, but never made bread with it. Thank you for sharing. Thank you for your support. I subbed 👍
@NanaabasKitchen6 жыл бұрын
Thank you for your support!
@Karlacook896 жыл бұрын
Wow I love plantains I eat them fried super delicious. It is interesting to know that you can make bread plantain! Awesome recepie & video. :)
@NanaabasKitchen6 жыл бұрын
Thank you Karla! Stay tuned for more plantain and other recipes to come😃
@eatingcheating11936 жыл бұрын
Hi Nanaaba! I just found your food cooking videos. They are great. Like it! And this spiced plantain bread must be very delicious. I must find those plantains and try to maki this :) Your new supporter!
@NanaabasKitchen6 жыл бұрын
Thank you for your support!
@joancayenne92933 жыл бұрын
Lovely, I wish I can stretch my hands and take a slice, It looks delicious 😋
@sophiefernandes34006 жыл бұрын
BEAUTIFUL BANANA BREAD GOD BLESS.
@NanaabasKitchen6 жыл бұрын
God bless you also! Thank you!!
@kelechiakpata57294 жыл бұрын
It isn’t bananas but plantain bread
@nichomecooking6 жыл бұрын
It looks so delicious
@jjackeeeKooKz6 жыл бұрын
🌸❣️❤️❣️❤️🌸❣️❤️ Looks Beautiful ❤️❣️🌸❤️🌸🌸❤️🌸
@NanaabasKitchen6 жыл бұрын
Thank you :-)
@meaka61864 жыл бұрын
I would try that bread but I would take out some of the ingredients out, like escallion, and dry peppers, will keep the bell peppers though
@venusstrange87544 жыл бұрын
Will try this. Nice energy. Thank you!
@NanaabasKitchen4 жыл бұрын
Thank you so much 🙏🏾😘
@saby6763 жыл бұрын
Wow ^www that's great..... A very fantastic channel 👏👏👏👏
@rebeccafors6 жыл бұрын
I like your version
@akosuamensah54006 жыл бұрын
Well done Nanaba👏🏻👏🏻👏🏻👏🏻
@NanaabasKitchen6 жыл бұрын
Thank you Agnes Potakey for being so engaged!!! I appreciate all the support your are sending my way :-) Stay tuned for the next inspiring recipe!
@dorisampofowah42985 жыл бұрын
Very nice and thanks for sharing always👍👍👍👍👍👏👏👏👏👏👏❤❤❤❤❤
@NanaabasKitchen5 жыл бұрын
Thank you Doris 🙏🏾❤️❤️❤️❤️
@evelyngalarza675 жыл бұрын
LOOKS YUMMY.
@NanaabasKitchen5 жыл бұрын
Thank you dear😘
@sharond.58686 жыл бұрын
Delicious Nana, Thanks🍒🍇🍞
@NanaabasKitchen6 жыл бұрын
Thank you Sharon!
@vivianowusu-adjei90755 жыл бұрын
Thanks for sharing sis
@NanaabasKitchen5 жыл бұрын
Vivian I really appreciate your love and support sis😘
@thadeipeter25926 жыл бұрын
Nice one.
@folazuri3766 жыл бұрын
Yeeeeeezzzzzzzzzzz
@NanaabasKitchen6 жыл бұрын
Thank you for watching and commenting! 😊😊
@folazuri3766 жыл бұрын
Nanaaba's Kitchen Greetingz Ur Welcum. I appreciate Ur healthy Dishes.
@xhaphe38084 жыл бұрын
Yummy
@Sciencewithkids6 жыл бұрын
Looks so good- would love to try to make this recipe. Great video production quality.
@NanaabasKitchen6 жыл бұрын
Thank you very much!
@svc65502 жыл бұрын
If you distribute the asanka for an affordable price I would buy one from you
@hadassah39992 жыл бұрын
I have guajillo flakes and guajillo powder, how much would I need here? 2 Tbsp? Hope you can help me here. Thank you.
@amakesewaa53264 жыл бұрын
I will eat this with beans 😊
@NanaabasKitchen4 жыл бұрын
Oh it will be so good with beans 🙏🏽😘
@gracea73724 жыл бұрын
What is waheel pepper ?
@helenat.93763 жыл бұрын
Hi enjoy your cooking, please where do I get the guajillo pepper?
@NanaabasKitchen3 жыл бұрын
Guajillo peppers are available at most Mexican stores 🙏😎
@calorieswithmanar89086 жыл бұрын
I don't know if we have an african market where i live :/ Will have to look for now Can you please suggest us what we can use instead of the african spices in next video in case if we can't find the spices you are mentioning :) Lovely video , Beautiful lady :)
@NanaabasKitchen6 жыл бұрын
Thank you very much for your constructive feedback! I will absolutely ensure that going forward in all my videos, I’ll suggest the best alternatives for all the ingredients I may use that are not within easy accessibility to all my viewers internationally. Thank you for staying tuned, and I appreciate all the feedback! With that said, let me suggest a great alternative for “whentia” AKA grains of selim, would be cloves, or cinnamon.. thanks again!! 🙏🏿🙏🏿
@calorieswithmanar89086 жыл бұрын
Thanks a lot it was helpful :-) Waiting for your next recipe I don't get notification when anyone reply to my comments , is it only me it's happening with you guys too ?
@NanaabasKitchen6 жыл бұрын
I do get notifications with comments.
@marcelavalenzuela71864 жыл бұрын
Is it salty??
@truthrevealed18314 жыл бұрын
Hiya, the 3 different peppers I don't have, is there anything else I can use?
@NanaabasKitchen4 жыл бұрын
Use any peppers you have or omit. 🙏🏽
@edijaymadeit81025 жыл бұрын
Can I try this without an oven?Please reply soon.
@NanaabasKitchen5 жыл бұрын
You may cook in a cast iron skillet with a lid over low heat for about 1 hr.
@afiafrimpong41326 жыл бұрын
Is the mixture a tomato mixture or palmoil?
@NanaabasKitchen6 жыл бұрын
No palm oil in this recipe. No tomatoes either. The reddish color is from the 2 guajillo peppers 2 tablespoons of ginger 3 whentia AKA negro pepper/grains of selim 2 shallots. Check the discription box for very useful information on the recipe. Thank you dear 🙏🏿
@detripletworship4 жыл бұрын
Please sister I can’t find your cake 🎂 recipe video on KZbin. Or you are yet to do it for us.
@NanaabasKitchen4 жыл бұрын
Janet, I have a stress free quick recipe coming out soon. Stay tuned 🙏🏿❤️
Is this bread savoury and sweet? I'm diabetic, can I use green plantain?
@NanaabasKitchen6 жыл бұрын
Yes, it is savory and sweet at the same time. I don't recommend the green plantain for this recipe. For a diabetic, you may try using the just ripe plantain, not the over ripened as the more ripened the plantain, the more the sugar content. Also, ripened plantain is one of those ingredients with a low glycemic index, and enjoying it in moderation is always key :-). Thank you Madeline Hall for your great question!!
@akosuamensah54006 жыл бұрын
Nana,Where to I get the big brown wahiro peppers 🌶
@NanaabasKitchen6 жыл бұрын
Guajillo peppers (pronounced "wahiyo") is typically found in any Latin grocery shop. So if you visit, for instance a Mexican grocery shop, you should find this pepper in abundance. Alternatively, you may substitute with Chili powder which you can find at any local grocery shop. Thanks you Agnes :-)
@akosuamensah54006 жыл бұрын
Thank u Nana.
@justie90293 жыл бұрын
It's not called brodo ngo.It's "Boodoo ngo"in fante.Please correct it."Brodo is not a fante word.Bread in fante is called"paanoo"."Boodoo ngo"is a typical fante food old padies like us have been preparing over the years.
@armedia74825 жыл бұрын
Corn flour not corn mill..nice recipe though
@NanaabasKitchen5 жыл бұрын
“Corn mill”?? I used corn meal which is also known as corn flour, so they are the same thing. Thanks for watching.