How to make the most delicious green onion crackers | Once you taste it, you want to eat it again!

Delicious green onion crackers made simply with a few ingredients.
The savory taste of sesame and the fragrant green onion enhance the taste of the crispy crackers.
It's really good to eat green onion crackers with rich and savory cream cheese.
Green onion and cream cheese go so well together!
Make it once and try it.
Bon appetite!
♣ If you are curious about the entire cooking process, please visit the Hazel Kitchen channel.
You can see more videos.
♣ Material Information
150g pastry flour
60g warm milk
30g melted unsalted butter
3g salt
3g yeast
2g baking powder
35 g chives (Green onion)
20g sugar
Sesame seeds 10g
Bake in an oven preheated to 170 degrees Celsius (338 degrees Fahrenheit) for 15 to 18 minutes.
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