How to make three types of shoabiat at home with one video Jozos, raisins, pistachios and Quraish

Lasheibiyat is one of the most famous dishes in Syria and its easy access, and the city of Idlib was famous for it.
Hospitality was present in most cases
I made it easy and simple for you today
I hope you like it
Contents
500g all-purpose flour or 4 cups
300 grams of water or a cup and a half of water
30 grams of sherry in diameter or ¼ cup small
30 gm ghee or spoon
a pinch of salt
Fill as desired
Peanuts, walnuts, or a close relative of cheese
diameter diameter
1 kilo of sugar
400 grams of water
Sprinkle a dose of lemon
How to prepare the drink There is a video on the channel
continue please
stay healthy
Sheikh Abu Dia Al-Desouki