How To Make Tofu | Ghar pe soy paneer kaise banaye? | टोफू बनाने की विधि | Tofu Paneer

Here's a simple and easy way to make your own tofu at home! All you'll need is a blender, tofu press, and a cloth!
Tofu can easily be substituted for paneer in any Indian dish. We especially love it in Kadhai Paneer. Plus-eating tofu as opposed to paneer is not only better for the environment, but it's also much healthier.
Happy tofu-making, we'd love to hear how it goes for you. Let us know in the comments!
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Homemade Tofu | How to make Tofu | Tofu Paneeer | Tofu recipe
#tofu #soypaneer #peepalfarmproducts
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[@PeepalFarmProducts]

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[@Tricky-clips]

Til ke doodh se paneer banta hai? If yes to video zaroor banaiye ga

[@beingbalwan]

@peepalFarmProducts पानी कितना जाएगा दूध बनाने में ,अनुपात के साथ बताइए ना! दस विडियो देखने के बाद उम्मीद से देखा पर कोई फायदा नहीं हुआ

[@viresh9448]

East or West.. VEAGANS ARE BEST ❤❤❤❤

[@neerajpathak5896]

Vegan ko promot krnr ke liye hme hr jagah vegan options available Krane chahiye , online delivery apps , hotels , restaurant etc

[@RUPAM_3_6_9]

*Promote

[@QamruddinKhan-hf4dn]

carnivore rocks 🥩🍖🍗

[@Kheela-zc6gn]

​@@QamruddinKhan-hf4dnheart shocks 🫀

[@helloindia1]

Tried it 1st time & it turned out well, thanks for sharing 🙏

[@PeepalFarmProducts]

Great😁

[@insaneexperiments9974]

Was taste same as that of milk panner?

[@rithikaritz7005]

Hi, my soy milk got so thick while boiling for some reason and i dont know why. Is that how it will be?

[@ruchigupta_]

❤

[@आचार्य_प्रशांत_शिष्या]

Jarur banungi😊

[@getevennow]

Excellent narration of Recipe

[@I_love_animals_and_nature0987]

😊😊😊😊😊testy

[@hitenchandera365]

❤❤❤

[@vivek3638]

Thanks a lot from the bottom of my heart for this knowledge able video

[@anitanarmada3040]

Chhanne k bad dudh ka use to ho rha h. Lekin jo chokar bacha h chhanne k bad uska kya karenge ye bhi bataye

[@jyotikalia5440]

Same Question ??

[@Wokehuman5346]

Roti ke aate me milaiye. Roti ka protein aur fibre content badh jaega aur glycemic index bhi kum ho jaega.

[@ajaxaman2308]

Animals ko khila do

[@user-zy2ux2vc3t]

👍👍👍

[@bipinlal9689]

Dekh kar maza hi aa gaya.....ab to pakka try karunga

[@PeepalFarmProducts]

Thank you for watching our videos, I think you must try and share the feedback with us too in comments. waiting eagerly.

[@CEarthling]

Thankyou Maam....Ap bhi Lajawab hai...Robin sir ki tarah 🙏

[@PeepalFarmProducts]

Shukriya :)

[@hiddentallent6429]

Thank you so much.. Mera man to nhi hota ab ye sab khane ka par jo rah nahi sakte unhe yah bata sakata hu.

[@rekhavishwakarmavlog]

Wonderful. Thanks for sharing. 👌

[@rajeevpatel7336]

Tysm didi😊

[@PeepalFarmProducts]

You are very welcome :)

[@sandhyas8503]

Dhoodh wala paneer na hi saaf hota he Or na hi hamari sehat ke lia surakshit Thank 🌹❤🙏you mam

[@PeepalFarmProducts]

Ji bilkul sahi keh rhe hain aap!

[@ankitgondalia]

Aa gye internet pe faltu gyan dene

[@sandhyas8503]

@@ankitgondalia Tujhe kya khujli he ?? or Tu konsa gyan debe aya

[@rajlaxmigupta6792]

👍

[@mahakalkabhagat6282]

😋😋😋😋😋

[@chetnashangari3522]

👌👌👌👌

[@manishreechakma7272]

Very good preparation!👍

[@PeepalFarmProducts]

Thank you!

[@nksak8322]

After overnight soak, can we boil it for 20 mins to reduce soya taste of paneer?

[@gatttu]

I will make it😍🥰😘

[@PeepalFarmProducts]

Thank you! Do let us know how it turns out for you.

[@bombaydelights1610]

Can tofu store in freezer?

[@jatinderkaur3429]

Kadva toh nhi hota na yeh ?

[@kaveriarts5721]

Very tasty

[@sushilbairwa5045]

🙏🙏🙏

[@nidhimathur2076]

Cavan i share your recipes on my channel.How can we prepare other types of paneer like edamme etc .

[@Chandradev2]

I will try this 🙂

[@PeepalFarmProducts]

Yay! Do share your experience with us when you make it! :)

[@dhimanghosh7911]

Thanks

[@PeepalFarmProducts]

I hope you'll try :D

[@fizamansoori3523]

Thank u ji for this method Lekin starting me jo aapne filter kiya uske baad heat pr kya rkha Pani ya filrt ka gada material Clear nhi btaya apne

[@sourayanbiswas4591]

Excellent. What brand/model mixer grinder have you used for grinding soy beans? Thanks

[@coco-qq5kr]

🌷❤

[@priys7280]

wonderful info

[@PeepalFarmProducts]

Thank you🙏

[@OFFICERMMviewsyearsago]

*Log bolte he Ki Agar ki india me dudh or milk product ki khapat kam ho gyi to garib kissan pesa kese kamayega, soybean, peanuts bhi to kisan hi ugata he lekin kitna pesa milta he?? Kuch bhi nahi kyoki In Corp ka dam kam he lekin peanuts or soybean ke products ka use badhega to fasal ka dam bhi badhega Or maje ki bat hehe ki kisi Pashu ko palne me jitni mahanat lagti he usse kam mahanat or bina gandgi ke jyada pese kama paega and pashu ko khilane ke liye jitna chara ugana padhta he us jagah me bhi kisan fasal laga sakta he, or mujhe lagta he ek normal kissan 2-3 bhains ya Gay se jitna pesa kamata he usse kai jayada soyabean or peanuts se kama paega kyoki Inke products ki khapat badhegi to inka price badhega or Chote khet ki Fasal bhi Bhot jyada munafa degi* *मै एक किसान घर से हु मैरे घर में दुधारू पशु भी है अभी कम है एक समय पर मैरे 200 गाये थी ओर ढेरो बेल थे तब में 3री क्लास में था धीरे धीरे पशु कम हो गए अभी में 24 का हु*

[@gautamv952]

You are right!

[@khageshsoni1234]

✨✨✨🙏🙏🙏

[@mysticdivination7812]

Wat to do with strained soyabean dal mixture

[@dhrumilbahliwalame-079]

Ek bar tofu banane ke bad hum kitna time use freeze me store kar sakte he

[@PeepalFarmProducts]

3 se 4 din.

[@caramangoel]

Thank for the recipe . BTW Is it possible to make "soya milk powder" or any vegan milk powder .

[@PeepalFarmProducts]

Yes! It's possible to make soya milk powder. Aapko recipe online mil jayegi.

[@msjoshi9033]

Jo dudh banate smay chhanne pr bna uska kya karen

[@luckycool869]

Dudh banane ke liye Kitna soybean mein Kitna Pani dalen mam

[@josalana836]

How many days can be stored in refrigerator?

[@shivkantpurohit5952]

Aapne ye nahi bataya ki bane hue dud ko channe ke bad jo bacha hua solid he uska kya karna he???

[@PeepalFarmProducts]

Left over soy pulp ko aap atte mey gundh kar roti bana saktey ho ya phir bread bhi bake kar saktey ho. Atte aur besan mey ghol kar pudey bhi bhut achey bantey hai.

[@annyeongbtsami]

Flavoured tofu kese bana skte h??

[@parempalsingh4566]

🙏🙏🙏🙏

[@shaziyasheikh9730]

For how many days we can store it?

[@sandeepchoyal20]

100 gm soya paneer ke liye kitne soyabeans le

[@aishwaryaraghu7646]

Hey, can you tell me the quantity of tofu made from 2 cups of unsoaked soy beans

[@lalitjain3015]

पीला पन दूर कैसे करे व स्वाद अच्छा कैसे होगा व दुग्ध को कितने दिनों तक रख सकते है

[@moonlikefacearts2419]

First time I saw it Nice

[@abhisce588]

How to remove better taste from tofu

[@yashghoderao3348]

😀

[@chetnadoke9947]

Jiska pani nikalne ke baad jo Bachata uska kya kare

[@knowledgebykhansir1535]

Milk nikane ka bad jo soyabean waste nikala hai uska koi use hai

[@PeepalFarmProducts]

Aap usko padhoon me as compost use kar sakte hain yaa phir paranthe ka batter bana sakte hain.

[@mohitadogra7585]

Hi can u plzzz tell me it's belong with calcium ??

[@PeepalFarmProducts]

It's rich in protein.

[@mohitadogra7585]

Can you please suggest me any plant based milk with highly calcium

[@mohitadogra7585]

I need more calcium after my delivery and also it must be belong calcium with plant base milk

[@rkfulloffashion]

@@mohitadogra7585 coconut milk almond milk ya kaju milk le sakti hai

[@freehaperwaiz6101]

Hi. What can we count calories and carbohydrate ?

[@PeepalFarmProducts]

Yes, If you want to calculate. Tofu is low in carbohydrates. It typically contains around 1-2 grams of carbohydrates and approximately 70 calories per 100 grams. Now according to the weight you can calculate.

[@SunitaSingh-bl4jx]

Maine soya paneer banaya par khana m soya ki smell aa rahi thi?

[@laddhasun5964]

कितना vinegar या निम्बू या tartaric acid डालना है?

[@PeepalFarmProducts]

Description me recipe mentioned hai, check kar lein ek bar.

[@laddhasun5964]

@@PeepalFarmProducts कहीं नही दिया . प्रमाण

[@vjnrsmhamysore1489]

Better check side effects of this cheese too,,, Heart problem occurs by cheese

[@divyanshugupta6251]

Bruh heart attack can be caused by regular cheese too if you over consume them

[@gautamv952]

Certainly NOT with Soya Bean cheese! It is plant-based and completely natural. It is usually *animal* milk based cheeses that are high in cholesterol.

[@shaikhsultan7644]

Ink dijie n Plz muze oyabin ka

[@aartikalsiaartikalsi7149]

Bhai hm to big boss soundarya ke tofu ke issu ko dekh kr yha aaye hai ki aakhir ye tofu hota kya h 😅 😆 😄

[@rishabhkumawatthoughts4305]

Dudh ft nhi rha

[@akhilgupta7622]

Soyabean milk ki smell kam remove Kare

[@divyanshugupta6251]

Tofu ka kharchana kase khatm krrin? Usko cut kr k boil b kia halka sa fry b but uska sourness khatm ni hora😥

[@PeepalFarmProducts]

If the prepared Tofu is tasting sour then you reduce the amount of lemon juice you are adding to soy milk to curdle it.

[@shreeyoggoshalamaharastrap2600]

Panir to Banta he par smell or thoda kadva hota he

[@surendrapradhan1686]

It has a odd flavor. How to eliminate it ?

[@PeepalFarmProducts]

Soy is an acquired taste. When you start using tofu you can mask the flavour by adding roasted cumin, fresh coriander leaves, chopped green chillies before straining.

[@surendrapradhan1686]

@@PeepalFarmProducts At the time of straining milk or cheese ?

[@PK-zm1jl]

Shivani ji : muze aapke ghar khane ke liye ana hai pls invite me

[@purushottamkumar2375]

मैने दो बार बनाया लेकिन पनीर की तरह सख्त नही था , हाथ में उठाते ही टूट जाता था । जब सब्जी बनाई गई तो पूरा घुल चुका था । तो बताएं की गलती कहा हो रही है ।

[@PeepalFarmProducts]

Tofu mein pani zyada hone ke karan tofu tut raha hai. Aap usper weight rakhde taki sara pani nikal jaye aur fir fridge mein rakhne ke bad estemal kare. Jab subzi ban jaye tabhi tofu ko dale, aap tofu ko pan fry bhi kar sakte hai jisse wo tutega nahi.

[@Arya_Adarsh]

Click bait, normal process hi hai tofu banane ka, par aise ye paneer jitna tasty kaise hua?? Tofu is no where close to paneer.

[@jibanketanpradhan2978]

Ajib sa smell rehta he

[@purehindustani9028]

Itna jyada explain ki jaroorat nhi thi

[@ritiksinha9610]

❤❤

[@sairakhan6961]

❤❤