How To Make Trini Dasheen Bush Bhagi | Foodie Nation

[@icns01]

Loved this.Clear instructions, great video editing (loved the split screen showing the cooking and the hosts) and great chemistry between the hosts!👍

[@karminiparsan9256]

But Arlene..where the white rice..or sada..or bake???👌👌

[@djuclmix7216]

Thank you for sharing, this was very helpful to me because I wanna make it this week, I just Sub to your channel, blessings always. 🙏🙏

[@seygra20]

Surprised Arlene did not put coconut milk in it...I know she love that ingredient

[@lakelifeclermont]

One of my favorite growing up in Trinidad 🇹🇹

[@silentplayert9818]

Coconut milk really adds flavor to this dish, but I've never tried the Masala in this though, something to experiment with 😁

[@joyakanikaahye6807]

Or a pinch of greea

[@joyakanikaahye6807]

With addition to everything they use there i do add ochros and one greated carrot with sum dices of pumkins with coconut milk and a lil pinch of gerra😊very yummy and healthy for our tummies 😊😊😊😊😊

[@kav_x2562]

then that's just callaloo

[@Prinnie767]

In Dominica 🇩🇲 we call that Callaloo . And it's one of my favorite greens to pair with ANY AND EVERYTHING 🤣

[@Liyahkall]

We call it Callaloo in Grenada 🇬🇩 too. It's like a staple in a lot of our dishes.

[@Prinnie767]

@@Liyahkall niceness!!! Love yall 🇬🇩❤️

[@bbeautifulfraser]

Callaloo has ochroes in it ...their is a difference

[@KS-cj9lw]

Callaloo n Bhagi are different dishes. Callaloo has ochcro in it bhagi doesn't. Although they have similar ingredients they do not taste similar.

[@reionj8816]

Two of them cooking together does crack me up 🤣🤣. They work real well together, much love. ❤😊

[@soloangel625]

Love Growing up in Trinidad 🇹🇹

[@soloangel625]

Dasheen bush our favourite food in Trinidad for crab Callaloo. Yummy 🙏Enjoy your day 🙏🎶🎵

[@marsenobremer2786]

Again y’all send me to go cook…..love it!!

[@jessiemaharaj9411]

Wonderful recipe

[@jahsmain5279]

Is the eddoe leaf or something similar?

[@masalamouth]

Taro leaf. In Trinidad it's called dasheen bush.

[@colleenseeram7487]

Hi can u add the masala with coconut milk

[@TheTrinihacker]

Love your smile and laugh Arlene

[@garychung4238]

Nice food 🇨🇦🇹🇹👍👍

[@RoySingh-h3z]

You are supposed to boil that leaf for 45 to 60 minutes, then throw the water out.Why?some folks are deadly allergic to it.

[@shireenedoo1978]

Do that and you throwing away all the nutrients from the bhagie.. whoever is allergic just don't eat the thing .. its meant to be steamed down until all the moisture is gone and eaten with roti or dhal and rice or dumplings 👍

[@twixbar90]

I think I cook it too long it gets too mushy

[@kngjay9590]

I like both in yall😍

[@DessertMm2Edits]

You got snapchat?