How To Make White Chocolate Ganache and Cover your Cakes in White Chocolate Ganache.

In this video we’re going to learn how to make white chocolate Ganache, cover our cake layers in white chocolate Ganache and fondant.
~WHITE CHOCOLATE GANACHE RECIPE~
White Chocolate 900g
Whipping cream 300g
Vanilla extract 1/2tbsp
~Method~
Cut chocolate into smaller chunks into your mixing bowl.
Add cream to sauce pan and boil.
Pour boiled whipped cream into chocolate chunks and mix till all the chunks has been dissolved and cover the surface of your chocolate with cling film.
Refrigerate for 1hr and whisk the ganache with your electric hand mixer.
Refrigerate again and repeat the process twice.
Your ganache will be of a spreading consistency and pale in color.
You can now decorate your cake layers with it.
#chocolateganache #whitechocolateganache #whitechocolate #cake #fondantcake #fondantdecorations

[@alexandrapacas608]

Bravo thank you , I ve really needed it this recipe 😊

[@Modcatering37]

Glad it was helpful!

[@babyface17]

this was amazing!! cake looks sooo yummy! i love the colors

[@Modcatering37]

Thank you 😍

[@sweetdelicakes8039]

Thank you boss ❤. You make learning so easy and interesting❤. You are simply amazing

[@Modcatering37]

Thanks 😊

[@wilhelminaadjaye1378]

Thank you, Chef

[@Modcatering37]

You welcome 🙏🏽

[@augustaasmah]

After covering with the chocolate do you have to put the cake in the fridge to set or it can be left out of the fridge. And when placing the fondant on the cold cake won’t the fondant sweat?

[@Modcatering37]

it’ll set in an air conditioned space.

[@francabakes7608]

Thank you very much for this tutorial 😊

[@Modcatering37]

My pleasure 😊

[@priscillaseyram4658]

Please can I get your fondant recipe,

[@EmmanuellaBaidoo-p3h]

Please what if you are using buttercream do you need to sprinkle water on the cake before covering with fondant

[@Modcatering37]

No please 🙏🏽. Butter cream is not as solid as ganache so you can cover directly without sprinkling any water

[@vidafiati6918]

Please I want to join your class and I love what I'm seeing sir, thanks

[@Modcatering37]

Any time. Please send us a WhatsApp on 0248784840

[@edoghoghocollins]

Pls any online classes?

[@augustaasmah]

Will the genache melt under the fondant when stacked and mounted for an outdoor program ?

[@Modcatering37]

that’ll depend on the temperature outside. If we can stay under the sun for long because we turn to sweat, then the cake won’t also make it under such condition.

[@euniceyeboah1048]

Pls the whipped cream can I use powdered one

[@Modcatering37]

Liquid is best for ganache.

[@akosuabella1154]

Pls Chef after first coating do you have to freeze it before you do the second coating

[@Modcatering37]

So I coat my cakes frozen. So the first ganache sets once I cover the cakes with it and continue to coat in second layer

[@elikay2304]

How long Can you keep the cake out at room temperature after covering

[@Modcatering37]

As long as the place isn’t hot or outside in the sun. It can stay out for more than 8hrs or even 24hrs in an air conditioned space

[@abiolaalashe4847]

Please do I whip the ganache after heating the white chocolate and cream together please

[@Modcatering37]

No please. You just mix the cream and chocolate together till your chocolate is melted into your cream. Then you refrigerate. You start whipping after refrigerating

[@paulinaansah6704]

​@@Modcatering37meaning it shd just cool in the refrigerator , bring it out and whip????

[@franciscaatsufe8566]

Please what about dark chocolate company chips, what is the ratio?

[@Modcatering37]

2part chocolate: 1 part cream

[@akosuabella1154]

Pls are ganache cakes good for wedding

[@Modcatering37]

Yes please 🙏🏽 or even birthday cakes providing you charged well

[@franciscaatsufe8566]

Please where can I get the white scraper u use in smoother the small cake?

[@Modcatering37]

Cakes n diy. She’s in Takoradi

[@franciscaatsufe8566]

Can I please have her contact or ig handle?

[@franciscaatsufe8566]

@@Modcatering37 thank u

[@ritadzanado5647]

What brand of white chocolate do you use pls

[@ChefMOD37]

Meister

[@Modcatering37]

Yes please MEISTER

[@KlosterCraft]

I am having trouble in cake icing.. Will coated with ganache help with that?

[@Modcatering37]

Yes please 🙏🏽

[@elizabethgorman5463]

Please which brand of whipping cream did you use

[@Modcatering37]

Any liquid whipping cream can be used.

[@henrittajohnson4041]

@@Modcatering37can oil be used instead?

[@henrittajohnson4041]

@@Modcatering37can oil be used instead?

[@rennygyanrennygyan8983]

I heard that some part of a wedding cake is made to be bitter. Is that true?

[@Modcatering37]

Please it’s false 😂😂

[@rennygyanrennygyan8983]

@@Modcatering37. Please where can I get some of the wooden turntable you are using for the for this particular video?

[@sabyannan6783]

Pls can you give us the recipe

[@Modcatering37]

Please it’s in the description box.

[@sabyannan6783]

Pls why did you the dryer

[@Modcatering37]

to soften the Ganache.

[@sallymensah8196]

👏🏿👏🏿👏🏿👏🏿👏🏿👏🏿🙏🏼🙏🏼🙏🏼👌🏻👌🏻👌🏻👌🏻

[@Modcatering37]

😍😍😍

[@nanibelyeboah8733]

💋💋

[@Modcatering37]

😍😍😍

[@vidafiati6918]

Your location please

[@Modcatering37]

Dansoman Accra

[@nokwandandlovu9584]

Whats the ratio for crumb coating it looks a bit runny than outer coat?

[@Modcatering37]

Mostly after crumb coating, I refrigerate it for about 10-15min so it firms out before finally coating in your second chocolate ganache please 🙏🏽

[@nokwandandlovu9584]

@Modcatering37 ooowkay thank you for this 🙏

[@Modcatering37]

@@nokwandandlovu9584 you welcome