How to Make Yema Balls

[@danicaclemente8373]

Thankyou panlasang pinoy! Di po ako magaling Magluto pero Dahil po sa mga video nyo Natuto po akong mag luto at tuwang tuwa ang asawa ko pag nagluluto ako :) More power and godbless

[@bojiephesians]

Will make this simple dessert soon. I’ve tried few of your recipes isa na doon yung embutido and it was successful taste for me and my family. I’ll try to bake the lasagna for new years eve based on your video. I’m always inspired by your cooking skills. Thank you sir! Maligayang Pasko!

[@lylamanangdang6054]

wow ang dali pala try ko nga gawin...😁😁😁

[@Ben-yj8ye]

Thanks for this recipe. Our Lola made yema sticks instead of balls (and it’s not pastilles because it’s a team recipe). She would make several jars for people to bring home. I miss her so much.

[@mareeparkim3416]

Nice video and very clear kayo magturo. Keep up the good work and more power po.

[@laramarjorieberdon837]

😋 sarap magluluto ako mamaya nyan .. Thanks

[@agreatness]

First time ko nakatikim ng yema yun sa Yemashita and favorite ko talaga siya! Super yummy!! But I’ve always been curious how to make it so thank you for this video!

[@janespasticerria609]

Hello 👋🏽 po sir new friend here from Bahrain 🇧🇭. I am one of your followers po years...years back ❤️

[@winchelespino]

Nice one.. another bonding moment na naman nmin to sa kitchen..tnx sir vanjo..

[@winjuvy9181]

Salamat ng marami, Sir Vanjo. Idadagdag ko to sa lulutuin ko para sa mga anak ko.

[@lexisjdlyn]

Kuya naman dami Kong tawa sa unang tanong mo 🤪🤪😂😂😂🤔 sagutin ko ng yes favorite ko Kaya Yan........ Yema balls. 🤣🤣 salamat sa recipe!!! 👍🙌

[@loreliefroilan7741]

Chef Vanjo, lagyan ko kaya sprinkles pang X'mas Thank you po an excellent idea for this seasons. @Panlasang Pinoy

[@rochellearceno]

Hi po! Maraming salamat sa mga recipe natuto ako mag luto. Dumating ako dito sa canada na iilan putahe lang ang alam ko lutuin. Ngayon madami na minsan dinadala ko pa sa trabaho pag may potluck winner ang dala ko sinasabi ko sayo ko natutunan. More than 6 years mo na ako subscriber. Super thankful talaga ako. Sana wag ka mag sawa sa pag gawa ng mga recipe para sa mga katulad ko. God bless you and to your family Merry Christmas and happy new year!!!

[@rochellearceno]

Lagi ko dinadala pala sa potluck yung cassava cake pati anak ko 15yrs old marunong na din mag luto ng cassava cake

[@angelasoriano295]

Kuya thanks for sharing a wonderful recipe that will make my family happy this Christmas but I think it would be more pleasant if you would wear a shirt 🙂 I hope to see more of your Filipino recipes God bless po 😊

[@bellaburns7480]

Waaaaaaaa😂😂😂😂😂 balls talaga...Sir dahil sa mga recipes mo marunong na po ako magluto..ng mapunta ako dito Ausie di ako sanay magluto,....pero ngayon sanay na po ako ...Thank you po God bless and Mary Christ - mas.....

[@ligayaramos3706]

Your the best for me,mr.vanjo merano.Everything is very clear in explaining your recipes,the ingredients and the methods of cooking.Thank you coz you're a very good guidance in my home cooking even if I am already a 70 yr old woman.I admire you.

[@ligayaramos3706]

YOU 'RE THE BEST FOR ME,MR.VANJO MERANO,because of your very clear explanation of everything in all your recipes.I admire you.

[@lovesaysonpenaflorida3424]

Thank you sa subtitle laking tulong po sa di makapag hedset while watching your cooking vlog

[@epepmeneses6976]

hindi lang pangTAEKWONDO, pangKUSINA pa, galing mo Sir Monsour😎

[@queenmariemiranda1647]

Nice one sir, malinaw ang procedure nyo. Ang galing nyo po mag paliwanag. 😀❤❤❤

[@joycedecosto6905]

Thanks a lot ttry ko yang yema balls More power po and God bless

[@alessandraarguelles9200]

Natawa ako dun ah...😊😊😊Merry christmas Sir Vanjho ☺

[@alessandraarguelles9200]

👍👍👍

[@マルコスリク]

Ito para sa epp namin hayssssss....... Thanks po sir

[@laurenceroygadiane5988]

Madali Pala Ng Recipe. At Pwedeng Pwede To Pang Negosyo. 😁👌

[@loriewayland1537]

Hello Chef Vanjo! I have been wanting to make yema for a long time, just dont know how to do it. Thank you for sharing this video. God bless you and, your family. Watching from South Carolina USA.

[@cristinesanchez1747]

Wow thanks poh.. may bago nanaman aq gagawin... Slamat po sainyo... Napaka galing nyo po

[@jazelleraigoza4775]

Like always, easy to follow and YUMMY. Kuya, pwede po ba next video Rice Cooker Yema Cake para sa mga katulad ko na walang oven. Please and thank you🤗

[@avrillavigne1755]

Thank you .. try ko ito sa new year at christmas 🤗 Merry Christmas

[@riatamsi2480]

Hahaha...Kaya nga ehh.Dilaw nmn cya bkt naging Pula tawag dyan 😅😅😅 cge.lng tulad dn ng Sugar pula din dw. ehh. Brown nmn cya😅🤦‍♀️🙅‍♀️ cya thank you for sharing ur video Godbless my Fav. Yema balls....😋😋😋

[@FoodiePinoy]

this is perfect later! thanks sir Vanjo!

[@luzvimindapasco1375]

Salamat sir vanjo sa lahat ng uploaded recipes mo...i've learned a lot from this...keep it up sir ☑️

[@Nikkizucchini]

Madali lang pala gawin ito. Kala ko madaming proseso na kelangan gawin. Siguro dapat small sizes ang gawin para di mahirap nguyain. Salamat sa video!

[@mjdf924]

Hello Kuya Vanjo, paborito ko ang yema 😘😘😘😘❤❤❤❤❤

[@jenniferdanao3591]

Thank you,dagdag saking recipe book,masarap kc yan,,gustong gusto po yan ng mga bata

[@teachershatty5771]

Salamat po marami na ko natutunan dahil sa show nyo po sana marami pa po kayo pwede maituro na pwede ko din po ituro sa students ko na 3 & 4 years old lng para sa aming cooking activity salamat po

[@mariloudeguzman5530]

Thanks vanjo ill try this tomorrow

[@siegsterpro]

I love yema! Nice video sir!

[@rebeccanecor-nang9277]

OMG, I can't wait to make this. Instead of walnut, I will use the Durian Jelly that my brother brought from Davao. Salamat sa recipe :)

[@sarahyoj5686]

Nice videos sir 😊

[@charmaignearce6501]

😂😂😂 what a humor.. favorite ko po yang yema. Idol!😊

[@tesslm6274]

Charmaigne Arce ask land me after magawa ang yema puedy ba yan ilagay sa freezer?

[@vgumila]

Instead of rolling it on sugar, try to use powdered milk 😊

[@Zakdenz]

i agree because sugar is too sweet(you’d get diabetes for that 😅)

[@stephenalbano3307]

I always watch your vlog po galing mopo

[@user-ui5jk9rq4m]

I Love the Honesty Sir Vanjo! Pls greet *DE LUNA FAMILY* a HAPPY NEW YEAR 🙏

[@bukopie474]

Instead of sugar to roll the yema balls, why not rolled it into powdered or fined crushed nuts. It will be more nuttier.

[@foreveronce5148]

Mas ok rin kung milk powder .. mas yummy.. :-)

[@Ben-yj8ye]

Then it becomes like Turkish delight

[@OceannShark]

Another awesome video, thank you!

[@alexandercueto9701]

Hi 👋

[@madeleinesilloco5152]

Actually lahat ng mga video mo lahat naiintindihan ko saken ok lahat sir banjo more power and more recipes to come god bless po

[@khal-vhiesanche7690]

Dami kong tawa Sayo kuya banjo😂😂😂😂😂 mahilig ba kayong kumain ng balls ?

[@r11hno]

Great recipe all the best Naomi & Mark

[@annartz7126]

Haha parang gsto kong kumain ng balls 😂😂

[@joyceventura9515]

Happy new year Vanjo. I'll make yema balls tom. Tnx

[@GreggySorianoGreggysDigest]

Looks delish! Can't wait to make these! Thanks Vanjo!

[@gorgeous1619]

Balls is life!🤣😂🤣😂😂😂

[@miracles5942]

thank you po...sarap😊

[@kapitanamangyaningermany582]

Dahil sa Yema na ibinebenta ng classmate ko noong elementary ako nauubos na agad ang baon ko bago pa mag-recess 😂 Sabayan pa ng Stick-o at Polvoron na tinda ni Teacher.

[@aminahperalta1262]

sarap nman yan, craving na ako ng yema...

[@calvincarlsotelo5766]

Puede gawin negosyo at good job thanks

[@エリザベス千代田]

Salamat s recipe madali lang pla.

[@shaennapolistico7623]

Sarap naman ,at madali lng gawin

[@eeezra1471]

0:08 do u guys like baaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaalls?

[@arminolucasrupertmatteoran9214]

Ntwa naman aq dun sa "Mahilig ba kayong kmain Ng balls?"😂😂

[@JanReinaGVlogs]

😍😍😍

[@roberttipace9268]

Salamat sa tip Sir

[@esthervarrons_life3761]

Nice

[@troythexrayboy]

Mmmmm! Masarap!

[@wilmaoyao1390]

Yes po mahilig ako sa matamis idol

[@filipinolifestories777]

Wearing sleeveless shirt while cooking 😎

[@wowoweelly]

nice kuya vanjo pumoporma ka ha weird flex but ok

[@mercylim4166]

Yes mahilig ako sa matamis !

[@maryanyoshida7]

Hello po . Hahaha . Merry christmas po

[@mc-pp2bg]

"....Tawagin na lng nating eggyolk para hindi masama sa loob" lol Nice Vanjo.

[@stuartgailecauilan8608]

Sir, May tanong ako 12 yrs old po ako at ang tanong ko wla po kaming butter pwede kayang margarine hehe like kung pwede

[@ofeliavillorente8079]

Merry Christmas..Godbless

[@siegsterpro]

Salted yema balls kaya next time sir? 😉

[@panlasangpinoy]

siegsterpro Sure, subukan natin next time

[@siegsterpro]

@@panlasangpinoy thank you sir vanjo! You're the best!

[@juanagraciaa.v3398]

happy new yr po😊

[@Ivy_Yap]

Ang introduction 🤣🤣🤣

[@paigeball2283]

Hi Vanjo pwudi pa request ng Chicken with dinorog na atay ?

[@tinadenny8450]

Can I use powdered sugar instead? Also would it make a huge difference in taste if I add chocolate powder?

[@Zakdenz]

isn’t it too sweet?

[@tesslm6274]

Hello po idol after ba magawa yan syempre maubos agad puedy ba yan ilagay sa freezer?

[@samasijeann]

Thank you po for sharing. ♥️ merry Christmas to you and your family! Do you have a vlog channel?

[@clementinamadayag9177]

Chef, pwede ba siya haluan ng flour or corn starch para bawas ng tamis peto makunat pa rin siya pag kinagat??

[@clementinamadayag9177]

Thank you very much Chef for sharing this recipe. Your cooking style is simple but yummy! 😊💕 keep up chef!

[@vanessavelarde8324]

Kuya biko din gawin nio po 😊

[@melodyeugenio1853]

Instead of sugar pwd rin sguro chop almonds pra d masyado matamis. I love almonds.

[@marialindatabayag7865]

Can you make please arroz valenciana

[@reenrn1762]

😍

[@pinkyverano5799]

Hello chep pa help nmn how to cook bicol. Express pls....

[@juliabmangaliag1988]

Vanjo mag video ka naman na FILIPINO TAMALES YUNG TUNAY NA TAMALES. kasi marami akong recipe na nakikita o nababasa pero parang hindi ko nagugustuhan. I am still looking that simple FILIPINO TAMALES I KNOW WITH CHICKEN PEANUT EGGS... ETC. THANK YOU AND MERRY CHRISTMAS TO YOU AND YOUR FAMILY. GOD BLESS.

[@maritonimarinay2156]

Pwede po bang margarine ang gamitin instead of butter??

[@paulhan3314]

@Maritoni Marinay pwede margarine kung wala kang butter.

[@michaangelicamckenzie898]

The Balls 😂😂😂

[@samsungjmini-fl6lf]

Di kopa na try pag hiwalay ng eggyolk sa white i'll try that too ,thank you Vans Merano

[@alexandercueto9701]

Wow 🥺 me

[@patriiiiiii]

Baked Mac naman po hehe

[@eljeansuico1777]

Ung ginawa kopo yema bakt malambot

[@ma.teresaang577]

Sir ilang araw po b tatagal ang yema ball? Salamat po. God bless.

[@paulhan3314]

7 days at room temperature @Ma. Teresa Ang

[@santosfamily4391]

Patry nmn po na instead of walnut ehh grated carrots yong immixed

[@rhionsuan8768]

Pwede ba margarine gamitin?like yung buttercup na brand?

[@joshuafrancia1259]

Pwede din po bang haluan yan ng kamote?

[@zymonzachmanalo5791]

Waw mokang masarap

[@mrstartie]

Salted po ba o unsalted na butter po? Salamat.

[@emelysingkol3205]

Wow

[@sirjesttv7944]

sana po may video na swak po sa budget.. yung pinaka mura po

[@nightcorelabcore1954]

Luto kayo ng baked macaroni

[@rowenarebarterparasmoment654]

OK thanks sarap ata