if you found this video helpful then you might want to learn How to know your baking tools especially if you are a beginner in the baking business kzbin.info/www/bejne/eIOUh6uGZ5KJiK8
@fellyokolo2 жыл бұрын
Thank you so much. This was really insightful. Learnt something new today, had always eyeball my batter. Thanks again dear.💙💛🧡❤
@fimiesdessertsville2 жыл бұрын
Glad it was helpful!
@ehinonsnomi57612 жыл бұрын
Thanks sis always a delight watching you. You are blessed
@fimiesdessertsville2 жыл бұрын
Thank you so much and stay glued for more videos
@leokingjesuovie2 жыл бұрын
Thanks so much ma!!! I am anticipating a fruit cake recipe ma ❤️
@fimiesdessertsville2 жыл бұрын
keep watching
@olusholaadekoya2 жыл бұрын
Thank you for new lessons all times ma
@fimiesdessertsville2 жыл бұрын
You are so welcome!
@noraheusebius2813 Жыл бұрын
Thank you Ma for this insight, but my question here is , what's going to be the height of the cake after it is baked?
@fimiesdessertsville Жыл бұрын
2 inches thereabout per pan
@eliasoloruntoyin65152 жыл бұрын
Thank you ma💃🏾
@fimiesdessertsville2 жыл бұрын
You’re welcome 😊
@okochayomi23672 жыл бұрын
What if the batter is heavy like the case of fruit cake, will you still do 1100g
@fimiesdessertsville2 жыл бұрын
make sure you calculate what works for you and ensure to use that same figure for all your 8inches batter and the level of your batter is also very important.....remember i mentioned eggs used can change the figure...
@PeaceJerry-vy3gt Жыл бұрын
How can I get your contacts
@fimiesdessertsville Жыл бұрын
send a message via Instagram @fimies_dessertsville