How to Prep Guacamole

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Executive Producer: Laura Vogel / Winged Pup Productions
Editor: Emily Hughston Hoffman

[@christycoffey1530]

Also, I bet you are glad to be in California with this ice and winter weather coming on the east coast!!

[@lifeaccordingtosally]

I used to remove pit from avocado with a knife, but I find as long as an avocado is ripe, you can just cut the avocado in half and gently squeeze the half of the avocado with the pit and the pit falls out all on its own without having to pierce with the knife. Great recipe as always! Great tip about the mini peppers! Yum

[@acinorevcastro2149]

I'm Mexican and I'm impressed with how you cut the avocado, love uu

[@chisetow4758]

Thank you so much for the tips especially on how to take the seed out!

[@anelramirez672]

As a Mexican I can say well done Laura, I use to add chopped cilantro and serrano chile (for people who likes little spicy), some people add milk but of course is optional too.

[@madden919]

I never heard about putting a pit into the guac to help prevent oxidation. Definitely trying that 👍🏻

[@nadielisroberta3205]

hi laura, i'm always watching your videos, i always try to reproduce your recipes lol it doesn't always work out, my 5 year old daughter emilly and a big fan of yours, she just loves watching you on youtube, a super hug from emilly to you.

[@zaragoulding4987]

This guacamole is perfect we love you from Mexico

[@soo9470]

Laura🥰🥰 You're the best!!!

[@lotteandrioli]

just finished oitnb, you are amazing

[@claudiaovando6555]

Hi Laura!! Youa are the best! In Mexico we love you!!!

[@marieotam1692]

Is so good to see you Laura

[@grrlfiend7]

Looks yummy!! I like to add cilantro and diced jalapeño peppers.

[@juliamazero5296]

You are wonderful, a great inspiration for me, I hope to hug you one day! I love you Laura 🖤

[@brianwilling9403]

You're awesome Laura, thanks!

[@christycoffey1530]

Would your Prepon lids be good for the oxidation instead of plastic wrap, if you burp it? Or would it not sit on top of the guacamole closely enough?

[@stevenmartinez2740]

Laura prepon in Tha House Woop woops much love 🙏 🙌 💯 ❤ From Wyoming ,Michigan

[@Mushumom_0523]

I use soft cheese in my mini sweet peppers. Thank you for another healthy option to sweet peppers.

[@ebrugemici7071]

please, please, please... We want a series about Alex and Piper's life after prison. We really, really want it. Even a series where they start a business outside of prison with their friends or keep in touch... The performances of every actor in the series, especially Laura(you) and Taylor, were amazing. This perfect cast should not be limited to 7 seasons, it should continue for seasons based on Alex and Piper. I'm sure it will break viewing records. Also, I love you so much. You are a perfect person with your character, noble stance, beauty and family life that can be an example to society. I wish you a healthy and perfect life with your loved ones. I'm glad you exist. I hope you see my comment :)

[@pulseweld]

*LAURA PREPPING*

[@krisl6661]

I’m going to make some guacamole today- thanks for the inspiration!

[@SaiKiran-rs5jm]

Ur my fav actor...I have been watching that 70s show again and again...just so I can see you be young and beautiful..

[@HeartSunYoga]

Yum! Looks so good! A little minced garlic can add some amazing flavor too, along with the onion.

[@toddd.8496]

Cut the avocadoes one more time... into 4ths. Skip the spoon. Peal the skin off. Both cleaner and uses more of the avocado. Don't mash but rather cut the avocados many times (hundreds). You'll get more of a chunky consistency that many people like better. Also, cilantro leaves chopped up. Don't forget a tiny bit of cumin. Also, if you make your guac right... you won't have leftovers. Sorry, I'm a guac snob. :)

[@yeimycortes7895]

wow it looks super rich. you as always making delicious meals. greetings from Colombia kisses🥰😋

[@millenabrittoamerico3867]

ehhh I love guacamole, my aunt bought avocado!! so i'll do it!!!! I love, and I love you Laura😋🥑🥰🥑😋

[@lucioalonso4547]

Looks good Laura, I like to add chopped cilantro, diced jalapeno/serrano, a couple of roasted arbol Chiles ( which you just break apart by hand into little pieces) you can you chili flakes but it not the same! I'm Mexican, and this is how my Mom makes it, she from Jalisco. No pepper or salsa added for us. But, don't don't it's delicious. Great video Donna!

[@sh-hatman]

I rarely cook, have no kids and don't use makeup. And yet, seeing your videos delights me every time. How do you do that? :)

[@feliciaalbanese3338]

I’m not making guacamole but I’ll watch you make anything. I like how you are a sensible person when it comes to cooking. Hilarious story I turned my friend on to your KZbin channel she said don’t you know who she is. I had no idea this whole time.😆🤷🏻‍♀️🍷🥂🍾✌🏻😂

[@paulbrighton3303]

I learned like five things in ten minutes. Thank you!

[@jla4686]

This looks delicious. I do wish you'd said something about how to pick good avocados to buy and when to know if they're perfectly ripe. Thanks for the recipe tips!

[@marvinmock6505]

I have heard that if you can easily remove the stem it is ripe!

[@fernandoangon1129]

Under the stem should not be green and they should feel firm but not hard and just slightly soft

[@sarahmccluske]

good thing you are out of new york right now winter storm going from texas to there you might get snow where i live it will be in the 30s with tempratures that feel like they are in the teens so texas is in for another winter storm this year but it wont be as bad as last year

[@dianejtalbot7044]

I like your ring

[@EMBYRR]

yes. laura thats all i have to say is yes.

[@sarahmccluske]

you got me to try quacamole now i love it

[@dianejtalbot7044]

Do you cook everyday

[@irisballestrasse4575]

Aguacate, que en Argentina llamamos palta, mi alimento preferido, !!!, tratare de preparar esta receta!!. Es un placer escucharte y ver tus preparaciones!!! Eres maravillosa, emorme abrazo desde el alma, que es el unico que puede llegar

[@eduardoE5252]

Como lo comen en Argentina amiga Iris?, tengo una amiga en Rosario de muchos años y no se me ha ocurrido preguntarle: Receta de Pico de Gallo: kzbin.info/www/bejne/ppS2fpeknMutZtE

[@mistypearl6017]

Y'all have to try 🥑 chocolate pudding... delicious

[@analobo7916]

have you tried humus? It is very tasty and healthy, it is made with chickpeas.

[@adrianaojeda8129]

Laura prepon ❤️🇲🇽

[@idilzengin1723]

I have never eaten guacamole and I will try it!

[@stella448]

Love your acting, especially on Orange. KZbin suggested this vid for me and thought I'd check it out ' 'cause yeah I dig avocados and you. But, wholly guacamole...when you said "fingies!" I think I may have fallen in love

[@thamara7023]

I missed you. I love you SO much❤

[@fernandoangon1129]

I add avocado, tomatoes, onions, lime juice, some cilantro, use a bit of chicken bouillon to season, salt and pepper to taste. Also if you want spicy, chop some jalapeños! Oh and you can mash it or cut it into squares, guac is the best!

[@esthersparks9838]

Looks yummy I like using it as veggie dip

[@MandaLynn007]

If using thick skin avocados 🥑 just save them you can dry them a bit in oven or air fryer and use them as individual serving cups. Also grat for small windowsill plants or compost.

[@courtneyelizabeth1893]

A thin layer of lime juice over the whole top of your guac and no cover in the fridge 🤗 no browning!! 🤩

[@margomargo3681]

hi ms Laura watching from japan love you

[@virgoan9081]

Love the video. I have never in my life tasted guacamole and I don't think I ever will ..🤷🤷

[@noleenmcbrearty6513]

You will have create a small fold away version for travel 🙂

[@GCGomez]

💕 Awesome Laura!!!

[@eugeniapanturu6391]

Super! Thanks Laura!👍❤

[@monikaolausson5480]

Hi Laura It's good too see you 🤗 ❤️🌹🥑

[@angelaferreira1511]

Hi Laura Prepon happy beginning of February to you...you know I love avocado I eat it cutting the fruit in half and put sugar and powdered milk It's delicious...kisses love. 🥑🥄😋🇧🇷

[@angelaferreira1511]

Beautiful ❤❤❤

[@precious1porvida]

Great tip to keep your guac green without adding extras that will change it flavor....place a layer of saran wrap on top, making sure that the wrap is touching every surface of the guac, no air gets in and it doesn't oxidize that way. Just like you would do with anything you don't want a "skin" to form on the top of.

[@renchaske1841]

Hi from North Dakota 👋😊

[@deannaroberson1451]

Your guacamole looks good. Enjoy your stay in California.

[@gazoontight]

Nice video.

[@VeryCherryCherry]

Avocado on toast = 😴😪💤 Guacamole on toast = 😍🎉😋

[@deborarodrigues50]

Te amo❤️❤️❤️❤️

[@melekturan9456]

My love 💜

[@manayeral1530]

Alex 😭😭😍🥺❤️❤️❤️❤️

[@majqa9124]

Yummy❤️

[@beccslima]

linda!!

[@life_with_ty12]

Next time I eat guacamole I'm going to try this recipe

[@NonNon-in9rw]

アボカドの切り方の説明優しすぎる❣️

[@geraldinemedina2778]

Im watching Alex❤️

[@ぷーさん-b8e]

オレンジイズニューブラック🧡🍊を見てましたか！

[@NonNon-in9rw]

@@ぷーさん-b8e みてました〜どハマりです❣️❣️

[@ぷーさん-b8e]

@@NonNon-in9rw 激しく同意です!!もう最高🥰

[@juliamazero5296]

love u love u love u

[@lgsinnovationsschool9193]

love u

[@mx.bobrelladaves7626]

HI LAURAAA

[@AnaGabriela-ol3to]

I LOVE 💕

[@ashleyhallows2566]

I love your hair and you have a beautiful face.

[@SaiKiran-rs5jm]

If God ever asked me what's my wish..I would make it to meet you during the That 70s show years...I ♥️ U very much

[@kayleemiller5166]

Are you going to be in the new 90s show spin off from that 70s show?

[@acinorevcastro2149]

Look really delicious

[@marianae7610]

Me dio ganas de comer eso🤤🤤

[@robindelgaudio211]

I hope you visit with Taylor while in California

[@Rick-ov5jm]

I use a potatoe masher.. what can I substitute with tomatoes..?? I dont like tomatoes

[@natashaberry8916]

❤️❤️❤️❤️

[@mfernandaortega]

nice video! you look gorgeous too! a kiss from brazil 🇧🇷

[@wanderingforester]

Mash the avocado with the back of your cup or glass and save your time and energy

[@castillo560]

🥑❤️

[@Viiniciusz]

Donna você e uma Deusa até os dias de hoje, maravilhosa Te Amo 😍

[@brendaarreola4427]

LAURA POR FAVOR SUBTITULOS EN ESPAÑOL 🙌

[@9jd4n]

اتمنى ان اتعلم اللغة الانجليزية لمتابعة فيديوهاتك اتمنى لك حياة سعيدة

[@AnaGabriela-ol3to]

❤️❤️❤️❤️❤️❤️

[@eduardoE5252]

Prueba el "Pico de Gallo", también conocido en algunas partes del país (México) como "Guacamole", Jitomate, cebolla, cilantro, chile verde o serrano (Chile anaheim) y Aguacate, todo picado (en cuadritos), se le pone un poco de sal y medio limón, se mezcla todo y queda listo, para comerlo con tortilla, tostada o pan integral, es sano y muy rico, te gustará. Receta de Pico de Gallo: kzbin.info/www/bejne/ppS2fpeknMutZtE

[@survivorblade6495]

Onion, lime, even tomato are right ingredients, but don't ever add anything such as hot sauce that might have ingredients like vinegar that will accelerate the acidification and oxidation process. Also, try some fresh green leaves of cilantro finely chopped, since the original recipe is like that. You might like the result.

[@cuchi524]

👍👍👍👍👍👍😘

[@perla4346]

I missed uuuuuuuuuu...Lauraaaaaaaaaa....love the way u put ur knife in it an how messy ur going to be 🥰😅🤣you make everything look sooooo 😋 yummyyyyyy!!!!!ur so fresh baybee gurl keep smiling beautiful...come prep with me anytime 😊 😉

[@Laurala12349]

I love u❤️❤️❤️

[@angeladickerson2979]

Pepper has louder crunch

[@punjabseth260]

👌🏻👍👌

[@donaldfraser2227]

I don't need prepped watching her 🤪

[@lgsinnovationsschool9193]

hiiiiiiiii

[@angelhasselbaink4814]

😋😋😋🥰👍🏽

[@victoriasmith2965]

I used to make guacamole all the time. And I just realized, u could definitely use an electric mixer to madh the Avocado 🤦‍♀️

[@ぷーさん-b8e]

アレックスバウスのあなたが大好き♥️

[@Orpheusmtl]

🧡🇧🇪🥰

[@destiny-de2xp]

Omg I was like "she looks like Alex oitnb" until I clicked on the vid and heard ur voice 💀