I'm not an expert by any means, but putting the milk into ice water, doesn't "remove" or 'prevent' it from having a 'goaty' taste. It is to drop the temperature of the milk down to 40* quickly. Its also a "requirement' in order to sell it in most states. You can also put your stainless steel pot into a bucket of ice when your out milking so it cools immediately while your milking your goat(s), you can also put your container directly into the freezer to do the same. The "goaty" taste comes from the foods they eat, whether you have a buck in with your Doe's & how their teats are washed (what's on your hands). But "normally" there is no "off taste" to their milk whether you chill your milk immediately or not. UNLESS some of the above mentioned has happened (they eat strong smelling weeds, such as sage brush, mustard weeds, etc. or if they are in with a buck). If they eat sweet feed, such as rolled grain with molasses, alfalfa, sweet grass, etc. then it'll have a sweeter taste. But generally Goat's milk won't taste much, if any different then a cow's milk (store bought or fresh). This is just based on my experience (& the cooling of milk is from a State Rep from when i was looking to get qualified to sell Raw milk). For my families own use, I just filtered the milk & put it into the fridge. I like the notch cut out of the lid, put a colander of some kind in that somehow with some sort of a filter, then it could be pre-filtered while your milking. Some good ideas you guys have for sure.
@Mhammerable2 жыл бұрын
Same. I just pour into jar, and into the fridge. Tastes great
@katrinaanon10382 жыл бұрын
You are right. Healthy does, Healthy pasture, great milk.
@johnfitbyfaithnet4 жыл бұрын
Raw goats milk is excellent
@renewyourmind18155 жыл бұрын
It's nice to see how other folks filter their goat milk! Thanks for sharing.
@workinonit95628 жыл бұрын
Love when Christa stars in the videos, that looks like an easy way to do it.
@DavidSmith-bt6qe8 жыл бұрын
You have once again proved the necessity is the mother of invention. Way to go Big Family Homestead.
@Bigfamilyhomestead8 жыл бұрын
+David Smith Thank you David, 100% Moms idea on that one
@DVHomestead8 жыл бұрын
Love what you did with the pot to make it a milk pail! Great idea!
@mattfitzpatrick40087 жыл бұрын
I think if you put some salt in the ice water it would speed up the chillng process a good bit.
@JazzyCrochets8 ай бұрын
NEVER FORGET THE OLD WAYS! Thank you two so much for sharing this
@richarddilley9263 жыл бұрын
I'm so glad this channel exists.
@ChickenStamps8 жыл бұрын
I love that we see more Christa video content! You two are such a joy to watch and laugh with and learn from. (My English teacher would not approve of that sentence.) Thank you for all the hard work you offer to help make the Internet a better place.
@homesteadinthewoods48417 жыл бұрын
Thanks for these great videos on goat milking! Our Goat vet just did an annual exam and vaccine of our two does and little Nigerian Billy. Got an all heathy clearance. No TB or brucilleosis (spelling ?) etc. So we are good to go. We will wait until Nov now so they will kid in the warmer spring months !! Really appreciate these vids.
@alexandersantos74762 жыл бұрын
My goat is hungry i dont know wat to feed him
@lindasmith62028 жыл бұрын
Absolutely agree with all your steps; quick chilling is important with any milk. On the dairy we clipped udders every week or so; made for cleaner milking.
@LifeinFarmland8 жыл бұрын
She did such a great job! Loved it. Lots of great info. Thanks for sharing!
@tracienelson22728 жыл бұрын
Thank you for this. I'm planning on getting goats soon and I'm trying to learn everything I can about them.
@Bigfamilyhomestead8 жыл бұрын
+The Nelson Homestead They are great fun as well as being very productive :)
@moblackbird8 жыл бұрын
very informative! Christa, you did a great job!
@kellylynch37758 жыл бұрын
Making the milking pot would make a nice video. Thanks for the goat milk processing tutorial. Just noticed Sesame St canisters! Way 😎 cool.
@marieconley71394 жыл бұрын
Loved the video. Loved the Muppet canisters even more!
@DeepSouthHomestead8 жыл бұрын
Christa i raised goats for a long time and i love the filter system you use.I fell prey to the fancy filter system. And they were expensive wish i had seen this earlier thanks.
@Bigfamilyhomestead8 жыл бұрын
+Deep South Homestead Thank you for the comment
@wynnkidsnannylorivance41118 жыл бұрын
Christa, well bless your heart, honey....bless your heart. He must be a riot to live with. :)
@GameCreatorOfGod3 ай бұрын
You can drink it raw and should as there are good nutrients in the milk when raw. But you can also warm your milk before you strain it out or filter it out and this makes it taste better like store bought milk before you chill it.
@johnnywhite16816 жыл бұрын
Love you folks! I hope you continue to see all of Gods blessings.
@TheCandyShopGirl8 жыл бұрын
On our Homestead we have 2 dairy cows. Rosalie is an almost 4 year old Brown swiss cross who is due to calve her 3rd in March (right before her birthday!) and Anouk (Ah Noo k) is a almost 3 year old Brown Swiss Cross who had her first Calf just this past October. Now currently only Anouk is in milk, as we let our pregnant cows rest for about 4 months before she calves. We were hand milking our cows but recently purchased a milking machine, since Anouk did not take to being hand milked well. (she will stand for you while you hand milk but she's very impatient and tends to start acting up after about 15 minutes) So now we can do 1 cow in 5 minutes.. which works well for us. Everything is sterilized after every use, with a vinegar solution, and then once a week is bleached well (its the only way I've found to get everything extremely clean, if you have a suggestion on not using bleach I'm all for it) Once milked, the cows are let out of our milking barn, the milkn is transferred to a stainless steel bucket for the quick trip to the house. This is when we wash out the machine and holding container. after that is done, up to the house we go where we filter the 2 gallons we got and into the fridge it goes. Cow's milk is different than goats only in the smell I've found (well and the fat molecules) so we don't need to immediately cool it down, like Christa does in the video. we also do not pasturize our milk. I've made Yogurt, cheese, ice cream with our milk. Thanks for the quick Tutorial on how you filter your milk! It's basically exactly how we do ours!
@Bigfamilyhomestead8 жыл бұрын
+Candice Robertson GREAT info, thanks for sharing Candice!
@manifeellikeawoman68886 жыл бұрын
Thank you for your videos..i love how you arent pretentious and make do with what you got ..thank you so much
@alonaament35192 жыл бұрын
Hey guys thanks so much for the video! We're just starting to milk our girls and this helped SOO much!
@JA-uk2qw5 жыл бұрын
Discussing the benefits of raw milk is not medical advise. It’s a public fact. The whole point of having a homestead is to take charge of your health
@gopackgo22358 жыл бұрын
I am so glad you did this video, I asked how long it takes Krista to milk the goats everyday a few months ago and you guys responded that the milking is basically quick and the pre-cleaning of the lady takes some time. Can we get a video of Krista's cleaning prep too. It would be greatly appreciated. -Dana Lee
@Bigfamilyhomestead8 жыл бұрын
+DirtyDirtFarm Homestead We do have a video on that- its in our "goats" playlist. It only takes her about 10 minutes per milking start to finish (twice a day), but we are milking only one right now- and she gives about a half gallon per day.
@gopackgo22358 жыл бұрын
+Big Family Homestead OK ty
@niftythriftybits37278 жыл бұрын
Smart thinking Christa!
@Bigfamilyhomestead8 жыл бұрын
+Nifty Thrifty Bits She rocks...
@JA-uk2qw5 жыл бұрын
You don’t have to be a doctor to at least recommend that people drink it raw. You don’t have to be a doctor to know safe raw milk is far superior to any store bought due to the nutrients in it. Don’t be so afraid to speak the truth and try to help people. The agricultural mafia is tied in with the medical system. Both don’t prioritize human health. Use your knowledge to help others no one can sue you because you spoke on the benefits of raw milk.
@katrinaanon10382 жыл бұрын
No you do not have to be a doctor, just plantiff's attorney.
@vic82ism7 жыл бұрын
you all have an great life on your homestead
@charmaneshuping7 жыл бұрын
You are awesome ! Thank you for sharing this! I have allergy issues and colitis and I cannot drink or eat dairy with youth stomach issues! I am hoping I can make goats milk work for me!
@giverny283 жыл бұрын
I like zipple 🤣🤣🤣! I ❤ 🐐🥛 So glad I saw this video. Finding filters has been a nightmare! So much so, I put a rush on making a milking machine to achieve a closed system to milk. All the things you listed, I have in hand reusable (mesh) coffee filter and paper ones; so that's a relief!
@envadorzim7 жыл бұрын
Hey guys, thanks for the video. I've got a couple of questions though; 1. When you say sterilize, what do you use as a sterilizing solution for i) the teats, ii) the milk bucket, iii) the glass jar/strainer/funnel? 2. How long can you keep the milk once it's prepared as shown? Thanks :)
@katrinaanon10382 жыл бұрын
We sterilize everything. Bad bacteria are the enemies and keeping the area clean will increase the longevity of the milk. We pasteurize at 161 deg F for 15 seconds-not because we fear bad milk, but rather our daughter would pull our grandparents' license if we did not. I can tell you from drinking both the flavor is about the same. But don't take my word for it try it yourself. That said there has been a lot of discussion on pasteurization. My son-in-law's grandparents drank raw cow's milk almost every day of their lives without ever getting sick. What some people have proffered, and I have NOT seen experimental data to confirm or refute evidence, is that if animals are kept healthy and grass-fed they are considerably less prone to milk pathogens. Pasteurization to these folks was the trend of primarily feeding grain to dairy herds and this changed the chemistry in the dairy animal's digestion allowing for more of these pathogens. True??? Just do not know, and the flavor differnce of conventional pasteurization seems so small and does not interfere with cheese production (the really high temp pasteuriztion is different) and gives peace of mind to our daughters we do not mind that extra step. You may also want to check on legality of raw milk in your state as they differ from state-to-state. Raw milk is good 7-14 days. Use your nose you can tell. One other option you have is to make Farmer's Cheese which is super easy to make and you need only two additives (apple cider vinegar and lemon juice) plus a cheese cloth and in about an hour you can have farmer's cheese. One of the beautities of Farmer's Cheese is that if you start from raw milk several varieties use enough heat to pasteurize the cheese naturally. THAT CHEESE KEEPS FOR A MONTH. Google it on KZbin, we use the method described by Blue Cactus Dairy. You can make it with whole cow milk, but it really lends itself to goat milk. Part II we do not ice bath our raw milk, but we do refrigerate it. Twice a week we pasteurize our goat milk. The only thing we found wrong with goat's milk is the name. Healthy does, healthy pasture yields great milk. Latest price I have seen for goat milk $9 per 1/2 gallon!
@Ya-boy-BoM4 ай бұрын
She uses soapy water for the teats
@envadorzim4 ай бұрын
@@Ya-boy-BoM ☺️ thanks
@fannygitchyurgunspiritwind3848 жыл бұрын
Brad cut metal????? Excellent! Christa rocks!
@Bigfamilyhomestead8 жыл бұрын
+fannygitchyurgun spiritwind With my lazer vision!
@fannygitchyurgunspiritwind3848 жыл бұрын
Great job ... bucket looks just like one I paid too much for! I now understand that Christa is, in fact, Wonder Woman because hubby is a superhero with a weakness for squirrels!
@Bigfamilyhomestead8 жыл бұрын
HA!
@michelle102618 жыл бұрын
hi i,m wanting to buy milk goats and i,m very happy to watch your video. thank you for shering
@Bigfamilyhomestead8 жыл бұрын
+home away from home Queensland Australia Thank you very much!
@nickiradicke91457 жыл бұрын
you can drink the milk right from the goat ;)
@christinescott13776 жыл бұрын
I love this channel so much becouse i just got dairy goat named candy ☺
@christinescott13776 жыл бұрын
Badeandenx xplayer you can but its pretty nasty thou 😝🤢
@melissahughes336 жыл бұрын
I love it straight from the goat!
@juanochoa9325 жыл бұрын
Yeah that’s how you get parasites
@tazzyslady5 жыл бұрын
mmmm, parasites are a GI tract thing. Wash your goats udder before you milk and it helps considerably. Can raw milk grow bacteria? Yes. When you are done milking you want to cool it promptly and wash all your stainless utensils in original Dawn dish detergent and a small amount of bleach. We've lived on raw milk for about 3 years now. I just made Chevre cheese!
@Everythingpropane95078 жыл бұрын
That's very interesting, Thank you for sharing
@brandemour6 жыл бұрын
I love it!!! you guys are so cute and I love the goat tooo!!!!
@maniacmom57908 жыл бұрын
thank you Christa you did and awesome job
@richarddilley9263 жыл бұрын
by the way, you two are a lovely couple
@thislifeathome8 жыл бұрын
Thanks for an easy tutorial! Another one I'm tucking away for when we get our goats. What breed of goats do y'all raise again?
@TheRedneckprepper8 жыл бұрын
LOL goof ball is right ! love it . Krista are you saying your not a goat milkaoligest ? LOL didnt know about the 45 min cooling thing, thanks Ya'll
@ThePUMPKIN21138 жыл бұрын
Your wife did a great job....I believe she deserves a new critter. :)
@Bigfamilyhomestead8 жыл бұрын
+ThePUMPKIN2113 Baahhhh... no new critters till we get a bigger homestead ;)
@vlvtopcat8 жыл бұрын
thanks Brad and krista
@BaileyHillsFarm3 жыл бұрын
Thanks for this video new subscribers @Bailey Hills Farm
@kerriofczarzakkfofczarzak3343 Жыл бұрын
We have been drink raw goats milk for 50 years. It’s fine to drink
@haley65025 жыл бұрын
Would this be necessary if you didn’t plan on drinking it? (I want to make soaps, lotions ect.)
@robboone43678 жыл бұрын
very cool! Do you also make cheese? Would like to see a video.
@Bigfamilyhomestead8 жыл бұрын
+Rob Boone We do, there is a video on out food / recipe playlist ;)
@arkansashomestead29268 жыл бұрын
I always wondered if goats milk taste like cows milk? Great video.
@Bigfamilyhomestead8 жыл бұрын
+Little D IF fresh and got cooled properly it tastes similar. IF its not and did not get cooled fast enough it tastes like a smelly goat.
@katrinaanon10382 жыл бұрын
We have only put our Nubians goat milk in the fridge after milking and it tastes just fine, never goaty. It tastes somewhat like cow's milk only better. Handle the milk properly, good pasture, keep the goats healthy and happy you will have good milk. After milking for 3 months, I think the biggest problem with goat milk is its name "goat" milk.
@arkansashomestead29262 жыл бұрын
@@Bigfamilyhomestead thank you 😊
@arkansashomestead29262 жыл бұрын
@@katrinaanon1038 thank you 😊
@bigjacdaddy8 жыл бұрын
excellent ..good info
@danigirl3648 жыл бұрын
AWESOME video by the way what kind of goats do y'all have and if the milk stays in the fridge any amount of time does it affect the taste?
@Tacmjf8 жыл бұрын
well done! :) great information.
@Bigfamilyhomestead8 жыл бұрын
+Tacmjf Thanks Tac!
@mandisykes29314 жыл бұрын
So intriguing. Goat milk is expensive around here but we have lactose issues in this house hold. :/
@seds942 жыл бұрын
You will be surprised how light goat milk is on the body. It's one of the most nutrient dense foods on the planet. Do more research
@katrinaanon10382 жыл бұрын
Our grandson is lactose intolerant too. He loves the goat milk, and is now drinking (pasteurized) it daily. We make Framer's Cheese with it (very simple and great on pizza). You may want to try milk from different types of goats. Remember the Nigerian Dwarfs have the highest butterfat which is great for creams, cheeses, and butter production.
@feltingme8 жыл бұрын
Thank you, very useful.
@zzQUEzz8 жыл бұрын
I thought I remembered Brad saying you guys didn't end up liking the taste of goats milk. has it grown on you, or is the "chilling your milk quick" something you found that improves the taste? I love the phrase "goaty milk" BTW. I've never tried it, and yet I can imagine it none-the-less.
@Bigfamilyhomestead8 жыл бұрын
+Cameron Cooling helps, but later when I burp it it tastes, err, like goat. An acquired taste I guess, my pallet is clearly not that developed.
@katrinaanon10382 жыл бұрын
I wish they had included the types of goats they were milking. Different breeds have different butterfat levels and that can have a huge impact on flavor. We had some goat milk that was like a goat skim milk and no one liked it. But I suspected it was much lower in butterfat (cream). I suspect the factory filters off this cream for cheese, butter, yogurt and such and sell off the more normal milk for general consumption. We we started milking our Nubian does we were quite surprised by the great flavor of the raw milk. We started pasteurizing it, and noticed very little difference in taste from the raw that the does were producing, and even pasteurize taste way better than the commercial goat milk we tried.
@jackicomber85348 жыл бұрын
go Christa! I must say that you did a great job and are so much prettier than Brad! lol!
@Bigfamilyhomestead8 жыл бұрын
+jacki comber I agree (brad) ;)
@brianphilbrook52626 жыл бұрын
Hey guys I’m new to milking I had to unexpectedly put down my does kid due to a deformity and now I gotta milk her a month earlier than expected. Can I mix the milk from the morning milking and the evening milking together? Can I mix the milk from two different does? I have alpines.
@Bigfamilyhomestead6 жыл бұрын
Yes, mixing is not an issue. Just don't let the milk get mixed up with days old and older milk...
@brianphilbrook52626 жыл бұрын
Big Family Homestead ok thanks I appreciate it
@cristine1187 Жыл бұрын
How do you sterilize the glass jar? Boil?
@ravenbrown743 жыл бұрын
Do you test your goats before drinking the raw milk I’ve got different answers on this question. The lady I bought my goats from doesn’t but I hear your suppose to I’m Leary of all these tests but I’ve got kids and I want to be safe. I’m new to all this I have 5 adults Nigerian and 5 babies there registered I haven’t registered the babies yet. I learned something new I didn’t know from you about ice after milking didn’t know that. Thanks
@katrinaanon10382 жыл бұрын
Depends on state law, and any state can be different. We pasteurize because we do not want out grandparent's license pulled by our daughters. They all love the goat milk pasteurized, I have tasted both raw and pasteurized and it pretty much tastes the same.
@jaredsnyder89643 жыл бұрын
What temperature do you bring the milk down to?!
@johndoyel87585 жыл бұрын
Do you happen to have a suggestion as to where you buy bulk food like beans and nuts and such..preferably online??
@janethope24522 жыл бұрын
We didnt get to see you ,guys drink the goat milk after .
@JoJo-jq5jy2 жыл бұрын
If making sour cream should you still do this?
@levimissy118 жыл бұрын
good deal. the only difference I donis. now keep in mind I only milk to goats. but I just got in the goat stall ,give feed and chain her to the post while eat and sit on the ground clean her teats with baby wipes . milk in the mason jar I have nubians and I get quart 2 times a day hold the jar with one hand and milk with the other, go home with is 6 milk ,straight with a cheese cloth and put the ring around the cloth. strain it and put in frig. keep one week to 10 days and it is so sweet and good in goat and if it is starting to taste goatee I cook mashpotatoes etc
@milliejohnson57825 жыл бұрын
Oh my, you should be getting much more milk from two Nubian goats ! I have a Nubian/Lamancha cross that I'm milking right now and I get a half a gallon a day, milking her once a day. This is her first freshening too, so next year will be even more milk.
@johnlord83378 жыл бұрын
I was going to make some comments, but they were vastly Rube Goldberg, and branched into making cheese, ricotta, mozzarella, steam juicing fruits, steam vegs, ... with the same apparati.
@Bigfamilyhomestead8 жыл бұрын
+John Lord Look up the band OK Go, and their Rube Goldberg video. awesome. I think it's called this too shall pass.
@DeIicateFynn4 жыл бұрын
What? The goat taste comes for the cooling process? I never knew that. I wish I had a good place to get raw goat milk. I've bought it before where it tasted very goaty. Other times it was very very good!
@katrinaanon10382 жыл бұрын
I think it has to do with goat (doe) and the pasture. Just like honey if the bees are drawing on good pasture you get great honey, no different thann for goats.
@nathanhause62657 ай бұрын
When I was a child I was allergic to cows milk and could only drink goats milk. Always had a sour taste to it.
@muhammadsiddiq27452 жыл бұрын
Nice
@JoyDipa6 жыл бұрын
I finally got in here, It's been so long =D
@heenatulpule50506 жыл бұрын
Can we put in the refrigerator instead of ice bucket., Please advise
@katrinaanon10382 жыл бұрын
It has been what we do for the past 3 months. We pasteurize but even the raw milk we have had no ill effects. Raw milk does not stay in the fridge more than a week before pasteurization or being made into cheese and soon soap.
@generalgamer95018 жыл бұрын
why do you choose to not pasteurize?
@jeffroe64235 жыл бұрын
How long can it stay in freezer
@moblackbird8 жыл бұрын
sorry about all the reposts, phone or KZbin wasn't working right
@Bigfamilyhomestead8 жыл бұрын
+moblackbird No worries, thanks!
@supermoon14308 жыл бұрын
I don't like goat milk but I want to what do you recommend?
@Bigfamilyhomestead8 жыл бұрын
+Super Moon Try starting with sweets, like cereal... that worked on our kids :)
@supermoon14308 жыл бұрын
+Big Family Homestead mmm ok
@0utrider8 жыл бұрын
Brad sent you a link on Google messaging with a possible solution for keeping water from freezing in your stock tank. Hope it helps.
@Bigfamilyhomestead8 жыл бұрын
+TR Outrider I will look, I did not see it...
@0utrider8 жыл бұрын
+Big Family Homestead Here is the link to the website...www.builditsolar.com/Experimental/StockTank/SolarStockTankProto.htm
@Bigfamilyhomestead8 жыл бұрын
very cool, thank you!
@kyliegonzalez82894 жыл бұрын
How long are supposed to boil the milk before you strain it?
@katrinaanon10382 жыл бұрын
We pre strain our milk, heat it to 161 degrees F for 15 seconds, cool it 68 degrees in an ice bath, filter and bottle it for the fridge and our kid's families/
@livingweirdestherc66448 жыл бұрын
That was neat :)
@chinta-louisetorpey72477 жыл бұрын
Does raw goats milk taste different than that at the health food stores.
@katrinaanon10382 жыл бұрын
I don't think raw milk tastes all that different from the pasteurized varieties. I think what affect the taste of milk is in the processing. Some goat milk is high in butterfat, several percent higher than most whole milk. Iam sure at the factory they reduce the butterfat to a more nominal level and use that cream they remove for cheeses and butter. If you consume unprocessed milk chances are the percent of cream is higher and hence the milk has a creamier flavor. Some call it creamline which is beyond the 4% of whole milk. I do not taste much difference between raw and pasteurized products. Subtle differences yes, but dramatic differnce no.
@Marisolbeautymakeup8 жыл бұрын
Do you guys do any Wwoofing host?
@Bigfamilyhomestead8 жыл бұрын
No, we don't
@sarahgittel6 жыл бұрын
I thought metal is not good for goats milk. Perhaps only if it is kefir
@sharvankumar72314 жыл бұрын
Hi. Does it remove smell from milk ? Anybody tried it?
@Helloskyyt3212 жыл бұрын
Not enough info sadly, 😞
@sageparsely23655 жыл бұрын
Why is goat milk so expensive? It doesn't even go through the process cow's milk does?
@michaelhealey85768 жыл бұрын
It's crazy we haven't figured out how to "cold pasturize". Safety without quality reduction. I guess iphones are more important.
@freeloaderacreshomestead7026 жыл бұрын
how do you sterilize the containers ?
@magnoliaandrea9463 жыл бұрын
You can pour hot water into it
@ryantheman57103 ай бұрын
Right. I'm gonna go to a doctor if I need a surgery. I'm gonna go to mother nature for some natural remedies to common problems and immune system boosts. Gonna go to nutritionist for dieting recommendations. You do know how to think for yourself right? Asking because this seems like a government statement you gave.
@magnoliaandrea9463 жыл бұрын
We drink the milk straight after it's out of the zipple😆
@ItsyFarm8 жыл бұрын
Christa is getting WAAYYY too comfortable on camera...better watch out, Brad. (Think 10K subs helped Christa a bit more comfortable?? LOL)
@Bigfamilyhomestead8 жыл бұрын
+ItsyFarm Nope, she still hates it... maybe at 50k, who knows...
@yessir35413 жыл бұрын
Show us how to make goat cheese :D
@noctanol6 жыл бұрын
Lord jeyzuz, yes u can drink it. What's the whole point of having a goat?
@JoJo-jq5jy2 жыл бұрын
What of you want to change the milk into sour cream?
@tanyahanna65234 жыл бұрын
How to process goat milk..Karen Carpenter.. prescription..the brothers Grimm..🧙💤💤💤🌹
@azeezqatani1910 Жыл бұрын
My father in law just boil it then drink it
@cozyoro82056 жыл бұрын
what’s yo instagram
@Bigfamilyhomestead6 жыл бұрын
We don't have one :(
@Mrchnop8 жыл бұрын
Too bad she didn't say it would taste "goatse"
@thirdeyefluid6 жыл бұрын
😂😂😂😂
@eddiecuevas5518 Жыл бұрын
You are killing are the good of the 🥛 the
@lenoretalon99583 жыл бұрын
? You must have dirty goats? Mine always tastes fresh. I drink raw milk and it never tastes goaty? Nor is a danger WTH? Warm fresh with a little ginger and turmeric right after milking is delicious! From the city huh? Goats milk doesn’t taste goaty .
@christinescott13776 жыл бұрын
I tried to drink it strait from the nipple once it was nasty 😝
@hurdman78998 жыл бұрын
My wife said I tasted goatee so I shaved it off. huh??? ha!
@noctanol6 жыл бұрын
It's gonna taste goaty. Y'all need psychiatric help. Ain't that the whole point of a goat. Let me guess, when y'all slaughter the goat, y'all want it to taste like pork??