How To Smoke A Brisket On A Traeger | Ft Kosmos Q

[@KosmosQ]

If you like brisket, then you are going to love this video!!! I Finally Nailed The PERFECT Texas Brisket | Kosmos Q kzbin.info/www/bejne/fpvXh3WCiLaGj5I

[@nathanchristiansen8742]

Try a brisket on an Masterbuilt 560 or 1050

[@jonphillips_27]

Does the Saran Wrap trick work if you wrap the brisket in foil?

[@seven-yd3om]

Try a Gordon Ramsey steak recipe

[@gueroloco510]

How can I order the orange hat in this video?

[@KosmosQ]

@@gueroloco510 , Sorry. I don't have that one. Check out the other ones we have at www.teamkosmo.com/

[@Jay_Ayo]

This is how i dream my backyard would be. Love this Kosmos and congratulations. I’ll keep grinding and one day soon, I’ll have my own place like this.

[@jacobsrocco]

Amen

[@BrandonMobley614]

Well said man, like you said just gotta keep on grinding!

[@ironsharpensiron4580]

IKR it’s not fair 😂 snowflake ❄️ tears (Molly a snowflake in the brisket world because I’m not experience nor versed like this guy) 😂

[@arthurhurtado66]

Wrapping it in plastic wrap has made a big difference, thank you

[@KosmosQ]

Glad to hear it!

[@drrodz]

One prior failed brisket on my Traeger pro 575, on the second attempt I followed Kosmos simple method and it worked beautifully. Thank you Kosmos!

[@wadealley74]

I just got a pro 575 to find out it didn’t come with super smoke

[@porsche944mt]

I'm a Texan who moved to Montana 20 yrs ago. I live in a condo where only electric smokers/grills are allowed, so I purchased a Traeger at Costco. To get that intense smoke I'm used to [while using a stick burner for 50+ years] I added a smoker tube in my Traeger. All my briskets have come out awesome, but I'm going to try the saran wrap idea the next time! Thanks. I also love your Cow Cover!

[@mfarooqzia]

Hey, that's the exact question that I have. I have been using pellet grill for over a year now but still cant produce that smokey flavour that stick burner give. Any suggestion on that? I have used Smoking tube, but than again you are filling it up with pellets and the argument is that if pellets were capable to produce intense smoke flavour, they would have done in the normal cook as pellet grills produce tons of smoke but not the intensity.

[@philwomackmhbc]

When you tasted the Brisket..... I thought you were going to do the Kent Rollins (Cowboy Cook) happy dance. Looks good!

[@michaelreed1670]

After years of wanting a Traeger I finally but the bullet and bought one. I can’t wait to do brisket.

[@lawrencegarcia6717]

I followed this exact deal and I’m 8 hours in from midnight last night and this is now the third time watching this ! I’m jacked I can’t wait til my Fam hits this . Happy 4th Kosmo!!Cheers

[@morganhansen6598]

I just got my first traeger and I just so happened to have fallen upon this video as I am gonna attempt my first brisket ever. Your life style is the same as mine btw. Razors, 4 wheelers, beer and food 🤤 can’t get any better than that. Thank you for showing me this. I’m so excited to try this

[@philipjones5364]

Thank you for giving God the glory. I just bought a Target Silverton 620 I will try your brisket out.

[@christophertolbert3674]

Followed the directions minus the rub. I got the Traeger beef rub and it turned out completely amazing!!! My family was like WTH I didn’t know you could cook like this….

[@bryanh2643]

Just tried the plastic wrap trick for the first time this weekend, game changer. Never gonna do a brisket without this step again!!!

[@BAttitude7689]

How long did you wait to wrap it in saran wrap once it came off

[@bryanh2643]

@@BAttitude7689 I’ve done it a few times now, shortest was about an hour longest was 3.5hrs and it was still nice and hot then

[@jasonbaldock3398]

First off. We think you are awesome. I have been watching you videos for a couple of years. We have made multiple orders of your products. Today, we tried our first brisket on the smoker. It turned out perfect. We followed this video and it was amazing.

[@shawnflodstrom8331]

That’s exactly what I’m using right now!!! Started at 11pm so it’ll be 6/7 am when I touch it again. Super excited!!!

[@KosmosQ]

Awesome! Be sure to report back when it's done 👊🏼💥

[@joshkreitzer1002]

Number 5 should be your customer's that gave you the money to build that

[@toms.3977]

Yes I do want to see you in Colorado vlogging in your Rzr.

[@caseycolburn3611]

This is the best video for a novice like me. Awesome, thank you!!

[@KosmosQ]

Appreciate you!

[@PCStPierre]

$100,000+ back porch and Jack Daniels and Cuervo on the bar. Love this guy.

[@Freddie_V]

Visiting the Kosmo’s store in OKC on Oct 2nd for the first time. See it’s worth the trip from Memphis.

[@chrismitchell5496]

definitely love my new Camp Chef! broke it in on a brisket this past weekend... it's the gift that keeps on giving! Cheers Koz!

[@RadDadisRad]

My wife got me that smoker for Father’s Day. It’s so easy to use! Keeps heat nicely and doesn’t take any time to warm up. Plus being able to schedule your cook is AWESOME!

[@G_Weezy]

That last tip on wrapping in Saran Wrap is a genius. Made my last 2 briskets easy to cut on the edges.

[@KosmosQ]

💯 brother just a secret that will improve anyone’s BBQ game!!!!

[@LitOBOo]

Do I Saran Wrap once I turn off the kreager?

[@G_Weezy]

@@LitOBOo no. You Saran Wrap it after you remove it from the grill and let it rest a bit. Then wrap it over the butcher paper and let it rest for at least an hour.

[@LitOBOo]

@@G_Weezy Thank you for the quick responses

[@davidschettler9783]

Love the show just ordered a bunch of stuff off your website for a benefit for a veteran with cancer we are doing hope are stuff turns out as good as yours looks

[@MrCrvthdave77]

I dream of having an outdoor kitchen like that

[@RightHandPeek]

Now that's a damn good looking back yard, the best I've EVER seen.

[@spartacus147]

Saran wrap trick is the best bbq tip! Seen the video where he 1st introduced it, tried it, and now I ALWAYS saran wrap all my briskets during the rest! U the man!!!

[@billbecker]

All I'm going to say is if you want to take your brisket up a notch, whatever recipe you use, try placing a pork belly on the upper rack to let it baste the brisket. I knocked it out of the park today on the brisket and got great bacon in the process.

[@Pje3ski]

Awesome back yard man. Also excellent idea on placing the aluminum pan below what you are cooking, I am going to do that every time I smoke anything as mine is a vertical setup. This will make clean up so much easier.

[@KosmosQ]

So much easier!

[@ismaelmendoza9210]

this is your channel man, do as you please were here to watch !

[@mattro4902]

I never had luck (or patience truth be told) to get a good result from my Traeger. I couldn't ever get it to produce enough smoke consistently. Granted it was the old style but I went and bought a WSM and it raised my game significantly. Enjoyed the vid though.

[@KosmosQ]

Thank you Matt Ro

[@ddn79]

The saran wrap makes a huge difference. Tried it the other week. Game changer with SPG, Cow Cover Hot and Texas Beef!

[@droth2011]

Oh man, my mouth was watering Kos. Great video, that is going in my archives for sure. Thank you very much Sir.

[@KosmosQ]

Thank you Dave Rothchild.

[@ryanfreudenrich4436]

I’m calling you out kosmo! How can this be a beginners brisket cook, your using wagyu brisket. That’s not a beginners choice. Your amazing and I’m not dogging on you lol, just thought I’d put that in there for all the haters and keyboard cooks.

[@cookingwithskip6553]

Just bought a Traeger..going to try a brisket soon and definately your saran wrap trick! Thanks for the tips, great vid!

[@KosmosQ]

Enjoy it!

[@rodneythurgood7549]

This Is the best Video I have seen on KZbin to date

[@KosmosQ]

Dang, thank you for that!

[@1TZSL0]

I have a Honda Pioneer 1000 and SXS vids are always welcome!!!

[@ThurstonHowell3rd]

Looks like the Traeger Timberline 1300. For a $2,000 double wall smoker, that Brisket better be good, lol!

[@supraguy149]

You have become my favorite KZbin bbq channel hands down!

[@KosmosQ]

Thank you Mr. Kirouac.

[@worldbfree4u]

Dude, I'm jealous of your outdoor kitchen set up. Bro, that set up is sweet!!

[@KosmosQ]

Appreciate you 👊🏼💥

[@beardswagbbq]

Absolutely believe in recording our journeys on Razozrs drinking beers 🍻. Your foundational list is spot in, all glory to God

[@jamesnewton8352]

Best looking brisket I have ever seen

[@KosmosQ]

Appreciate you 👊🏼💥

[@anthonymaestas8876]

Back yard is looking real clean

[@dustinsanchezmusic5851]

Just bought a new traeger! It will be here Wednesday! Can’t wait to cook on it!

[@KosmosQ]

Enjoy it!

[@gearycloward9613]

Amen brother. Great form giving a shout out to the Lord for your blessings. So awesome!!!

[@cadmando18]

This was great! Thanks for this video, I enjoyed it! I have a Traeger Timberline 1300 so it was nice to see another way to cook a brisket on there. Your outdoor kitchen is amazing and I'll be taking some ideas down for sure. Any good home design now days needs a good outdoor area. Thanks again!

[@KosmosQ]

Thank you Allen Weed.

[@Luckfiberals]

I’m doing one Saturday I just got my cow cover spice and a bottle of brisket mop and I got a cool camouflage, kosmo Cousy, and a nice sticker to slap on my pellet grill thanks brother 💯👌😎

[@KosmosQ]

👊🏼💥

[@ericevans8699]

THATS RIGHT KOSMO THAT'S A BLESSING 💫✨💫

[@franciscochavez7296]

Wow glad I found u I'm getting my yard nice as well all because of God he takes care of you if you ask thank you for all this game ur sharing!

[@jpaiz002gmail]

Thanks for the content brother.... I've been working on my craft and watching your videos has helped me tons. I dont have a stick burner or a drum. I live in an apartment and have been limited to a pellet grill but the results after watching a few of your videos for some guidance were very helpful. Thanks for the content and keep it coming.

[@KosmosQ]

Thank you Jacob Paiz

[@cristinearias6613]

Fat side up or down?

[@dustyb3197]

Thank God this video isn't edited in reverse.

[@GeedsGarage]

Lol I assume you’re referring to Sam’s video lol

[@toms.3977]

14:20 That's the kind of brisket I want in my Christmas stocking.

[@killAudio187]

Just found your channel, I'm also from Oklahoma and as soon as you were like "how do I know it's noon" and heard the tornado siren, I knew

[@josh474]

KOSMO!!!!!! The brisket looks great but that backyard resort is badasssss! 👌

[@KosmosQ]

Thank you Josh Fry.

[@darynbatterson4937]

I wanna see you in the mountains drinking beer riding Razrs only if I'm there too 🤣😂🤣

[@willmercer4099]

I wish Komso had a bbq restaurant I’d go in a heartbeat

[@kevinsavas7173]

Love your channel Bro. I have been watching for a couple months now. Since then I've bought me a Masterbuilt 1050. On it I have cooked about 10 of your meat loafs, the whiskey marinade steak ALOT, and now getting ready to do my first brisket this weekend. Thanks for all the bad ass content!

[@KosmosQ]

Thank you Savas Family Clan.

[@bradenclasson320]

Let’s see a brisket on the Masterbuilt next👀

[@curtpopejoy9884]

Texas brisket purists screaming in their BBQ sheds as they watch this video.

[@Mongrul]

I've got a 16 pounder in the Traeger, then found your vid. I've got the butcher paper, but never wrapped in plastic wrap! Great tip I will be doing tomorrow. Subbed.

[@johnbrydon1287]

how long for 16 pounder

[@BrightstixLED]

Hell yeah RZR ... Let's see it bub .. I love BBQ AND RZRS !! 🤘

[@cornultimatum]

Wagyu brisket? That’s better than the Trailer Park Boy references I randomly see with the videos from time to time.

[@cornultimatum]

jim spurlock It’s a TV show. “ur” “trailor” hahahaha

[@Gquebbqco]

I would never leave casa de Kosmos - Nice looking brisket Big K!

[@joemack1884]

We test our alarms at 11 am every Saturday in central Texas. I'm cooking brisket next weekend and will use some of your ideas.

[@hugdeath929]

Lookin lie a rustic resort out there Boss 👏👏👏. We’re proud of you.

[@BleeBleeChicken]

Close that lid, if you're lookin', you ain't cookin'! lol ... Nice video, Brisket looks great! Nice casa too!

[@dalle5]

All I want in life is that outdoor kitchen! Damn

[@Everybody_loves_Jeri]

I just got an 850 so this is the beginner smoke I’m looking for

[@A63NT1212]

Thanks for this video very helpful on my first brisket!, I hope you had fun in Colorado!

[@JimGrady67]

I just added this to my to-do/cook list! Mouthwatering!

[@RodStiffinton]

Beautiful thick granite counters. Love the colors.

[@tobaccoman1542]

Dude all you need is a good cigar and your all set!

[@jackabravanel2859]

I watched all smoking briskets videos yours is top notch thank you!!!

[@emmanuelnoria4467]

Your backyard looks like it’s the SPOT! 🤟

[@KosmosQ]

Thank you Emmuanuel Noria.

[@robinsonbrother]

The skill level thing is a great idea

[@rdsrt4ify]

Got lucky and grabbed what looks like one of the last bottles left of Sweet Honey Pecan today. Can't wait to try it!

[@Wtfdawg321]

Dude, your back porch is legit!

[@CoachMc85]

I’m coming over. I’ll bring the beer and bourbon.

[@floydlenz2280]

OK Man I tried your recipe and style, and it turned out awesome !! Tender , juicy and yummy enough there will only be a few scraps left... Great video and thanks again for your efforts...

[@johnfessler5743]

Kosmo's you do one hell of a job! love the content and your seasonings!!!!!! What about the old school poor folk with the electric smokers lol... Would love to see a video creation of your work with an electric smoker!

[@pjkokos]

I started dying laughing when I heard that horn brother, cuz I live in Ohio and we hear that horn on Wednesday at noon... Good stuff brother keep up the good work!

[@bpresgrove]

Yah show us the Colorado trip. LOVE THE OUTDOOR KITCHEN!!

[@KosmosQ]

Thank you Brian Presgrove.

[@danradusinovich332]

You make it look easy and delicious I’ve got an old old Traeger going to have to give it a try

[@lumberjaketreeservicellc4002]

First Tuesday of every month at 10a.m. here in lil ol Oregon, IL we hear the sirens fire up

[@BurtGummer357]

Awesome!! Kosmo I have done you hot and fast on a pit boss it turned out awesome now I am going to try this keep it up!!! Love all your videos

[@KosmosQ]

Thank you Commander Fox.

[@rogerwilco59]

My little town Venus TX does the same thing every Saturday; Club KOSMO .... Dang brother very nice .... and PIT ME just saying I really like that Gateway drum smoker....... Peace!!!

[@twf4481]

Nice brisket and nice supreme granite. I love how your outdoor space looks!

[@KosmosQ]

Thank you Farm Fam.

[@dustin3534]

Thank the LORD to have given you the talent and hard work and skills to bring us another great video. He would still have what he has with out his customers because he is kosmo’s Q!!! He found a way to grab his dream. BBQ ON BROTHER

[@KosmosQ]

Appreciate you 👊🏼💥 We've put out a lot more videos since this one so enjoy!

[@Familyman530]

I appreciate you for giving thanks to the good Lord for blessing you! I was invested in your video already and once you gave God a shout out I subscribed. Solid video broski! Throwing one on the Traeger tomorrow. Thanks for the tips 😎🤙🏻

[@KosmosQ]

Appreciate you 👊🏼💥

[@mikesnivverpiffits6289]

Colorado video would be cool man you got a great personality and your food looks delicious. I think people would definitely enjoy a 2nd personal/family vlog channel

[@larrybenoit1274]

What can we do to destroy KZbin, let’s have more commercials! Before, during and after. 15, 30 seconds, they’ll never notice.

[@JimmyRay7159]

it's aggravating but look how many everyday americans are making income from those commercials. The better your " content " the more you earn.

[@steveoshortt4791]

You must submit to premium

[@Boondox1016]

Omg I just bought the seasoning for the first time....damn they are good

[@KosmosQ]

Appreciate you!

[@jimscharba4818]

you the man Komos...my hero..

[@pedellbills130]

I FOLLOWED EVERY STEP,AND IT TURNED OUT PERFECT!!!! Thank you!!!!!

[@KosmosQ]

👊🏼💥

[@lx2nv]

Dang that brisket looks like money. But I really wanna say - that outdoor living space is my dream!

[@KosmosQ]

Thank you lx2nv

[@thesmokingunnthomasestevan7155]

Amen! GLORY to GOD!!! I love the backyard setup uncle Kosmo its freakin awesome... and I’d love to see your trip tp Colorado rippin your razor havin a good ole time! Keep up the kick ass content!!!

[@titofidelis]

This video is for beginners like me! Thank you!

[@tisnigkanick5014]

I haven't lived in Oklahoma since 2008, but damn I do remember those tornado sirens on Saturdays. lol

I like your style my Barbecue brother. YYou made me a better pit master Thanks bro!!

[@anthonyw3150]

Very nice job 👍🏾 and your backyard is awesome!!

[@jimmywalton8813]

good for beginners, pulls out a wagyu brisket! still loved the video