How to Stacking on two Tier Fondant Wedding Cake.

[@judydayang3155]

luv it chef ,galing

[@rowenasumalinog8377]

So appreciated talaga sir thank u sa pag share ng tips , galing 👏👏

[@irenetiking6177]

Wow ganda nmn chef.salamat chef kalahi sa mga tips.

[@jhoannemendoza9017]

Walang ka effort effort 😍😍😍😍...lodi😘

[@ailynobliga1803]

Ang galing naman po 🎉👍

[@KalahiVlog]

thank you idol

[@ailynobliga1803]

@@KalahiVlog kayo po ang idol nmin chef 😁

[@ohafialga.openlmis]

Your fondant lwas very good, what is the recipe. What do you have in the water can?

[@marry-anncantan2397]

Sana all maganda yung turn table 💕😇

[@jillianmaevlogs2849]

wow galing tlga.we love you cheff...sarap manuod gumagaling ako lalo feel ko🤣😂kakanood ko sa video mo....hhhmmmmm tanx

[@rezlielyncortez950]

Ganda ng fondant mo chef pliable talaga

[@jessatuzon511]

Gondo.😍 Thank You chef Ka-lahi sa mga tip. 😊

[@KalahiVlog]

thank you so much ka-lahi paawer☝

[@jennyngozi705]

Please can you share the recipe of your buttercream, it looks Yellow in colour and very stiff because I can see you cleaning with a tissue towel before covering with fondant. And please what sizes are the cakes? Thanks alot

[@maryjoymosqueda]

Wow ang galing nman talga

[@KalahiVlog]

thank yoy

[@caren2535]

Hello where do I get cake smoother

[@amyzingskitchen7224]

so beautiful cake

[@JESUSFOLLOWERHEART]

What’s inside of the bottle sir? Fascinating supperb

[@gabil.5790]

Läuterzucker 100 Wasser 100 Zucker aufkochen lassen fertig

[@maryjoygopalao8059]

galing naman ni chef

[@gabil.5790]

Welche Sorte Fondant ist das?

[@abeljblog5953]

Galing chef

[@josildacabral2370]

What is the cream u used

[@matheresaarella3285]

Wow anong fondant po nito super strechy

[@sarfarazansari1138]

sugar paste kaun sa use kar rahe ho company ka naam kya hai please bhai bataiye

[@ukahnwajei4617]

Please are you spraying on top the cake? Is it sugar syrup? How's it made?

[@elizabethmohammed9417]

Thank you for the tutorial. Can you please tell me the name of the tool you use to cut the cake and where can i get it plz. Thank you.

[@silasbarbie4416]

It’s called a serrated knife. Can get if from cake shop

[@ATastyWish28]

WHite Chocolate ganache po b yang cover ng cake sir??? Sna po msagot ninyo slamat

[@malotdecastro8084]

Woww..bago lang po ako sa pag bebake..ask ko lang po may tutorial po ba kayo how to make fondant?.. thanks po.. God bless

[@michelleregidor3280]

Chef nilalagyan mo tylos powder a g fondant

[@zhu5548]

Before fondant you used to covered the cake with buttercream? When you wipe it was not sticking how?

[@jennyngozi705]

I was wondering too. Pls reply. Thanks

[@DaniellaClydeDeJesus]

It was chilled.

[@jayoppie3021]

Very nice po thank you!

[@maricardizon6574]

Ano po tawag sa pang cut ng sticks?

[@ijeomaekpenyong7430]

What liquid did u spray on the cake?

[@gabil.5790]

Liquit calls Läuterzucker. 100 g Wasser 100 g Zucker Aufkochen fertig

[@MarLyn07]

ilang inches po ang diffence ng top cake sa bottom cake?

[@aprilalvarado7993]

Kalahi, ano pong tawag dun sa pinang-cut ng dowel?

[@kcziap.3651]

❤❤❤❤

[@criscellmolina1392]

Chef love it!

[@marry-anncantan2397]

Ano po yung parang tubig?

[@gullumemmedova3085]

👌👌👏

[@chricelgracelausa6216]

ano po ung liquid s bote??

[@ullsee4487]

Combination po ng sugar at water

[@KalahiVlog]

sugar syrup idol

[@msg4141]

Well that's different.

[@marianemejia295]

Thankyou po sa mga tips buti napnood ko po tong video nyu .ang gnda ng desigm ang linis sa mata .😊 Ano po pala best gmtn na cake batter pag 2 tier fondant? Moist cake po ba? sana mpnsin nyu po ung tnong ko.thankyoupo

[@KalahiVlog]

Wassap ka-lahi vanilla sponge yan po.

[@marianemejia295]

@@KalahiVlog my tutorial po kayo sa chocolate moist.? Pwde po parequest:) .thankyou .😊

[@KalahiVlog]

@@marianemejia295 wala pa ka-lahi subrang busy pa kasi soon ka-lahi.

[@ailynobliga1803]

Good day chef ask lng po ako di po ba pwede ilagay c fondant cake sa ref/chiller?

[@KalahiVlog]

sa chiller pwde idol wag sa ref kasi pag sa ref pag ilabas mo mag moist yan

[@MarLyn07]

@@KalahiVlog what do you mean wag po sa ref pero sa chiller lang? Hindi po ba iisa lang yun?

[@ashryrgano4877]

Chef ano po mga sizes ng cakes ?

[@nerizonscakesandpastries]

Hi po ok po ba yan naka room temp lang po ang buttercream nyo po under fondant?? Thanks

[@gabil.5790]

Yes

[@rowenasumalinog8377]

Chiffon cake po ba xa chef? At buttercream po bah ang pinang coat nyo po?

[@KalahiVlog]

yes madam butter cream po at vanilla sponge po.

[@rowenasumalinog8377]

Wow kaya pala nya ang fondant mostly kasi napapanood mga moist cake pag nag fondant

[@mtdbakestv6660]

@@KalahiVlog please what kind of buttercream is that it’s so solid can you please tell us 🙏