Flourless Chocolate Crinkle Cake | Gluten Free | How Tasty Channel

Easy chocolate cake without gluten with crispy crinkle top and fudgy rich moist creamy center!
This chocolate cake is delicious and melts in your mouth, thanks to the crinkle effect you won't worry if your cake cracks on top!
📙PRINTABLE RECIPE AND TIPS: www.how-tasty.com/flourless-chocolate-crinkle-cake-gluten-free/
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►EGGLESS CHOCOLATE CAKE: kzbin.info/www/bejne/iHakhJKeg9dmm7c
►CRINKLE NUTELLA COOKIES: kzbin.info/www/bejne/o5jSaIuKqrqfl6M
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[@HowTasty]

PRINTABLE recipe in the description box! 🍫

[@dianaoliveira3126]

I did this cake yesterday and it turned great. Very rich taste, perfect for chocolate lovers. Simple to make, simple ingredients. Thanks for this recipe! I will keep doing it for my family.

[@HowTasty]

Hi Diana and welcome to my channel! So glad to hear that, thank you for your precious feedback! Hope you enjoy more recipes from my channel...and new recipe videos come every week! Stay connected

[@Victv28]

@@HowTastycan i sub caster sugar with granulated sugar? if yes, may i know the conversion pls? likewise, my oven has no fan, how can to do during the 15-min baking with fan? thanks lot

[@gracioustreatz7231]

You are super creative to come up with the idea of crinkle cake. I love the cracked top which gives the feel of crispy outside and moist inside. Nice going, Valentina 💖💝

[@HowTasty]

Thank you so much, Fiona, so glad to hear that from you!!

[@BakingWithElliott]

Oh, this looks so very rich and decadent - I can just tell that this is going to taste amazing! Thank you so much for sharing Valentina!

[@HowTasty]

Thank you so much, Elliott!

[@vybz_39tv]

Wow sister enjoying the steps you take us true to bake dis cake

[@SweetHomeDelights]

looks like a brownie must be so delicious..!

[@ginafriend1690]

Fudge Chocolate Crinkle! Looks tasty but very rich! I finally got around to making your Pumpkin Cheesecake Cookies. I love them! 🙌 I had to share with an elderly friend, so their all gone now! 😊 Thank you Valentina ❤️ Hope all is well, my friend 🥰

[@HowTasty]

So glad to read that, thanks a lot Gina for your feedback! Those cookies are a hit 😎

[@andreagennaro6181]

Ciao Valentina looks so delicious and very easy to make my dad is a big fan of chocolate cake definitely going to make this for dessert for thanksgiving I know my family will love it thanks for another awesome dessert hope all is well my friend take care

[@HowTasty]

Hi Andrea! So glad to hear that, my dad too is a chocolate addicted, I gave this cake to him when I finished shooting 😜

[@andreagennaro6181]

@@HowTasty 😂🤣🤣 to funny

[@chrisrice963]

Looks delightful

[@HowTasty]

So glad you like it, thank you!! I upload new recipe videos on Friday, stay connected

[@julietHere4u]

Wow I tried this and it was so good ! 😊

[@HowTasty]

So glad you liked it! Thanks for your precious feedback

[@julietHere4u]

@@HowTasty 🌟

[@smitajal9565]

Wow Valentina, this cake looks so nice and fudgy,..and that crinkle top looks so good ...I have to try it out sometime... A super indulgent cake recipe... Thank you dear... Sending you loads of love and positive energies 💕💕💕💕

[@HowTasty]

It's very fudgy inside! I love the contrast with the crispy crust and the moist inside...glad you liked it too, Smita! Much love 💕

[@kennyrogers803]

Wow!!! i love chocolate too.... i love moist and fudgy cakes too... i may try that asap... Great recipe. See u next time... 😋😋😋😋😋😋😋😋😋😋😋😋👍👍👍👍👍👍👍👍👍👍👍👍

[@HowTasty]

Thank you Kenny!! 🍫

[@syarifahratna4645]

So simple and looks good.. Thanks for recipe 😍

[@HowTasty]

My pleasure! So glad you like it, thank you Syarifah 😋

[@vitormopinto1987]

Hello Valentina! How are you? Woooow this cake is so pretty and it seems to be amazingly delicious. Hope you are well my dear friend. Much love to you 😙

[@HowTasty]

Hi Vitor! Sure you will love this cake even if it's gluten free, it's very decadent I'm well thank you! Hope you and your family too! much love 💕

[@vitormopinto1987]

@@HowTasty we are fine thank you very much for asking. I have a doubt, my pan is 22 cm of diameter, the time in the oven is lower or higher? In the video i didn't quite understood your tip about this. Thanks and i wish you the best weekend 😚

[@HowTasty]

@@vitormopinto1987 I've just fixed the subtitles, thank you so much, I made a mistake! If you use a larger cake pan (22cm), the cake will be ready in less minutes. I suppose in about 25-35 minutes, but every oven is different so check it out.

[@vitormopinto1987]

@@HowTasty thank you Valentina ❤️

[@DiaDia18]

Very nice chocolate cake! They looks amazing! Have a nice day and good weekend! Have a nice week and good month! 👍👏🍫🍫🍫

[@HowTasty]

Thank you Dia! You too

[@DiaDia18]

@@HowTasty Thanks! 🙂🙂🙂

[@TEHIDABOGOR927]

Thankyou for recipe

[@HowTasty]

Glad you like it, thanks for being here 😘

[@ayishaferhan300]

Can i use semi sweet chocolate instead and do i need to lower the amount of sugar?

[@HowTasty]

Yes you can use it. The sugar amount depends on your taste and how much sweet is the chocolate…if not too sweet you can use the same amount of sugar.

[@ayishaferhan300]

Thank you!

[@thespicegourmet]

Should i bake the cake first with both upper and lower and fan on and then 15 minutes with just fan or just use the fan option later?

[@HowTasty]

Hello and welcome to my channel! The first baking time is without fan (just upper+lower heat), then you should turn on the fan option only in the last 15 minutes of baking (upper+lower heat+ fan). More info here: www.how-tasty.com/flourless-chocolate-crinkle-cake-gluten-free/

[@medeamedea4343]

Bravo

[@HowTasty]

Hello Medea and welcome to my channel! So glad you like it

[@juliens2544]

What a delicious chocolate cake!!! 🍫🤤🤎

[@HowTasty]

So glad you liked it, Julien

[@happymomwithcrazykids4819]

What is the alternate for egg pls tell and very nice 👌

[@HowTasty]

I'm sorry but you can't make this cake without eggs. You can try this eggless recipe instead: kzbin.info/www/bejne/iXymnYSXiK2hpK8

[@austin5310]

What brand of bittersweet chocolate and sweetened cocoa powder do you use?

[@HowTasty]

Lindt classic dark chocolate; Perugina unsweetened cocoa. I live in Italy, I'm afraid you can't find these brand out of Italy...don't worry, just use high quality chocolate bar and cocoa you can find where you live!

[@savithasureshrecipesandlif7631]

What can we use instead of egg??

[@rzenia2930]

Is it ok to use honey instead of sugar in this recipe?

[@HowTasty]

No, honey it’s not the same as sugar and it gives a very different cake texture, I’m sorry!

[@simransekhri370]

Hello! Is it possible to bake this in a cake ring instead?

[@HowTasty]

Yes, sure. Just grease it and dust it with sweetened cocoa powder, then place it onto a lined baking sheet. Let me know how it turns out!

[@snoogins400]

There’s a point in this recipe vid where it says to turn on the fan in the oven & cook the cake for 15 more minutes. My oven has no fan. It’s not a convection oven. Do I still cook this cake for an extra 15 min?

[@HowTasty]

Hello and welcome to my channel! Consider that every oven is different, even an oven with fan could bake in a different way than another oven with fan. The extra baking time with fan helps to get a crispy dry crust that is typical of this cake. If your oven doesn’t have the fan option, just keep on baking for 15 minutes more, but consider that the exact time could vary a bit depending on the type of oven. For example, gas ovens usually need more time for baking than electric oven (and I’m using an electric oven) and tend to burn the bottoms of the cake.

[@snoogins400]

Thank u for responding!😀

[@arisu229]

I made the cake. First time i made stiff peaks successfully. If I can make stiff peaks, maybe i can make macarons again.

[@HowTasty]

Hi and welcome to my channel! So glad to hear about your success, hope you enjoyed it 😘

[@128Elanor]

Is cornstrach necessarely?

[@HowTasty]

Yes, it is, since this is a flourless and gluten-free cake, cornstarch gives the right consistency and texture. Hope you try it! Much love and stay connected for new recipe videos

[@baongoc8158]

Can i remove the sugar? I just simply cannot eat that amount of sugar 😢

[@HowTasty]

If you remove the sugar the cake won't turn out well...and it will be bitter. I'm sorry but you can't skip it.

[@baongoc8158]

@@HowTasty tysm

[@edward2448]

Ciao Bella Valentina, Come Stai.? E una combinations interessante. Sembra un souffle di brownies. Potresti farli a misura di cupcake.? Sarebbe un bel combiamento rispetto alla torta di zucca del Ringraziamento .🦃 Mi piace perche i bordi croccanti sono in cima. Sono cosi felice di chattare di nuovo con te. Sono andato del Dottore questa settimana e ho ricevutto un buono stato di salute. Grazie Gesu ✝️🌹🥀🌷🇮🇹🇺🇸💘😘

[@HowTasty]

So glad to read your message, Edward, and you're well recovering! Yes, I think you should try to make in muffin molds, but pay attention to the baking time: they don't have to bake too much, they are ready when a toothpick comes out dirty with moist crumbs. Happy you're already thinking to your Thanksgiving dinner 💕

[@edward2448]

@@HowTasty Hi again. I was very pleased when the Doctor said there was NO traces of cancer 🥲. I have to make slight changes in my diet but nothing too extreme. I can still have Struffolli 🤭👍. A lot to go through but it's over and I have been Blessed. As far as Thanksgiving goes, I usually make my neighbors a pumpkin pie 🥧 but maybe I'll make them one of these. I just like to share with them at the holidays. Ti Amo Amica Mio.💘 Dio Ti Benedica ✝️🇺🇸🇮🇹

[@HowTasty]

@@edward2448 ...and I'm pleased too to hear it 💗

[@edward2448]

@@HowTasty I am glad to report it (*❛‿❛)→〈(•ˇ‿ˇ•)-→. It's truly a new beginning.. A Presto Bella Amica.😘✝️🇺🇸🇮🇹💘