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Upsaaru, also known as Uppesaru, a kind of sambar in South India mainly in southern part of Karnataka state. It is a traditional food of South Karnataka.
Ingredients Needed are
Horse gram - 2 cups
Red chilies - 4 nos
Jeera - 1/2 tsp
Peepercorns - 10/12 nos
Tamrind
Garlic - 15 pods
Few coriander leaves
Onion - 1
Green chilies - 2/3
Few curry leaves
Grated coconut
Mustrad seeds
oil
salt
water
Note : All the recipes in the channel have English Subtitles.
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