Hyderabadai Nahari Recipe l Paya And Zaban Nihari l Bakrid Special l Eid Al- Adha Special l Norien

Greetings Everyone!
In this video I'll be sharing the Recipe of Authentic Hyderabadi Nahari / Nihari ( Paya & Zaban Nahari ) Recipe By Mrs. Norien
Ingredients :-
Lamb Trotters / Paya:- 6
Lamb Tongue / Zaban:- 3
Oil :- 3 Tablespoon
Water:- 8 Glass
Gram Onion:- 300 Grams
Ginger Garlic Paste:- 5 Teaspoon
Red Chili Powder :- 1 Teaspoon
Salt:- 1 1/2 Teaspoon
Turmeric:- 2 Pinch
Green Chili:- 5
Mint Leaves:- 15 20
Coriander Leaves :- 5 Teaspoon
Bhuna Chana / Phula Chana Powder:- 2 Teaspoon
Wheat Flour :- 3 Teaspoon
Cardamom:- 4
Cloves:- 3
Cinnamon :- 1 Medium Size
Caraway Seeds :- 3 Pinches
Potli Ka Masala :- 1/4
Nahari Masala :- 1/2 Teaspoon
Hope you will find this recipe helpful, Please let me know your suggestions in comment section and please like share it with you Near & Dear ones and subscribe If you haven't
you can even follow me on my social media to stay connected as am very active on Instagram and facebook :-)
Facebook :- / n.nlifeofuae
Instagram :- www.instagram....
For Any enquiries you can email me on :- [e-mail]
Thank you :-)