I bet you never had chicken like this before

Hands down, one of the best ways to cook a whole chicken. A beautiful, pineapple throne chicken with a crown! Talk about a showstopper. And we made a delicious pineapple salsa withe the leftover pineapple. It's the perfect summer dish.
Full recipe is on my website: grillinwithdad.com/2023/02/pi...
Thanks for watching!
My seasoning is finally out : grillinwithdad.com/dads-all-p...
Heat Resistant Gloves: grillin-with-dad.myshopify.co...
Meat thermometer: www.thermoworks.com/Thermapen...
Graza Olive Oil: www.graza.co/grillinwithdad - use code GRILLINWITHDAD at checkout
Check out my other pages:
Instagram: / grillin_with_dad
Facebook: / grillinwithdad
Blog/Recipes: grillinwithdad.com/
#bbq #grilledchicken #recipe

[@user-zm3mg6ml7i]

Tried this a couple of months ago. I'm no longer allowed to cook whole chickens any other way! Absolutely delicious!

[@SilverFoxCooking]

Wow! That looks and sounds fantastic!!

[@dachudsta]

I'm going to give this a go today....👌

[@donnamcl6134]

That looks cool and delicious! I think you look like Leonardo DiCaprio😊

[@GrillinWithDad]

🤣 thanks and yes I get that a lot🤣

[@eleazar624]

cousins

[@robertkaspert4092]

Brother I love that idea 👍

[@GrillinWithDad]

Thanks 👍

[@djkidkrazy]

I’m going to do this with jerk marinade.

[@GrillinWithDad]

Awesome!

[@TheSousZoo]

This is a great recipe, thanks a lot! Only thing I did a bit different was smoke the chicken on the Traeger for about 60 minutes at 225 for about an hour, then cracked it up to 350 and let it roast another hour. Fantastic, thanks again! BTW - Your IG page is great too!

[@brandonthewalrus]

this is gonna go viral!

[@GrillinWithDad]

I hope🤞

[@Suparna_S]

What if i bake and grill in the oven

[@NiseyC.-ec3jm]

😁😁😁😁😁

[@kayrealist9793]

Does it really taste like pineapple?!@?!?

[@dheasley2]

I like your videos, but this one is a waste, and I'm not trying to impress anyone with looks. I impress by what's going on their mouth. You could just get a can of cubed pineapple and put that into the cavity. It will be held in by the beer can or whatever you want to put up the base. I always put the chicken over direct heat for about 30 min. when cooking like this to sear the butt closed holding in the juices. Then indirect heat to finish. It will still steam the same flavor even though it will be very little.

[@dheasley2]

Further note. The breast skin was all split and gone drying out that breast meat because you don't need oil to "crisp" up the skin when it's standing. This should be low and slow once you sear that butt closed. Nothing does a cook like this better than a good cheap jumbo old smokey. 😊😊

[@johnszorc7481]

Don’t be a hater. Also you might want to use spellcheck if you want to comment on something!

[@Jakub-tj5ik]

How you are able to compare fresh pineapple to canned one? Guy did a great job cooking this chicken and still I can see someone hating without a clue.

[@dheasley2]

@johnszorc7481 anyone that wants to waste money and pineapple on this doesn't deserve spell check. I'm not hating just calling it as I see it. I've made some of his recipes before. Not this one.

[@dheasley2]

@Jakub-tj5ik I compare price and waste that's how.