I Cooked the World’s RAREST Foods

[@508outdoorcooking]

That kid was a champ. Good choice on your teammate great video, bro.

[@JustSomeRando4u]

325 likes and no comments? Lemme fix that

[@MindOfCrim]

He was definitely a champ i wouldn't touch half this stuff, especially the duck egg jesus christ. I think i'm open minded with food until i see some things but i'm sure plenty of people around the world enjoy all these foods.

[@mrbrapids718]

Give him a raise

[@winter9242]

​​@@MindOfCrim yep it's a delicacy in the Philippines and they use salt and vinegar for more taste

[@binodajuan4342]

He was paid. Trust.

[@thebigbashtheoryrblx]

Thomas hasn’t even heard of half the things that Max is making him eat 😂🤣

[@Sun-diver]

What’s your point?

[@bigbullets8483]

@@Sun-diver he was just making a joke calm down dude

[@Fw.Venix1]

"I hate Sundays ​@@Sun-diver

[@EmmanuelMakesThings]

@@bigbullets8483 cant blame em, it was sunday

[@Sun-diver]

@@bigbullets8483 Why would you assume I’m not calm? Do you understand what you’re saying?

[@yassiralrawi6047]

I really respect Mike he could have easily split this video into 20 showcasing a video for every rare food, however he put it all together, 22 min of pure entertainment

[@floridafarmingfamily9955]

Who is Mike?

[@Hanash-xm1bs]

​@@floridafarmingfamily9955 you biological dad

[@Dewloent]

lolo that duck egg was crazyyyy lol Max almost punked out lol

[@CloudiusX3]

Its called Balut, its a Filipino delicacy and filled with protein.

[@Chillchainsaw]

​@@CloudiusX3 it didn't came from the Philippines. It came from China and the Philippines took they're culture and start making them.

[@NewtonRPG]

@@CloudiusX3Vietnam also has these, but my parents taught me to only eat the yellow parts, always avoid the duck.

[@Toxxyc]

If there's one thing I saw from this video, it's that it looks like Max is an amazing dude to be working with. I am subbed to quite a few channels on KZbin, and there are only a very very few where the owner treats new team members like equals - not just equal in the job, but as human beings. That says something about a KZbinr when the intern he works with is all smiles for a whole video. Kudo's, Max.

[@chasegunter1674]

max you need to mainline that kid hes gold. Especially putting you on the spot.

[@ashar682]

"That bread is over 10 times more expensive" "Do you think that bread is 10 times better?" We should all strive to be like Thomas.

[@DrewishAF]

Max saying "geo-duk" like it's a fuggin Pokemon... 🤣

[@leifwulffstephan3725]

Geo-Duck would be cute as hell tho

[@bellinghambaseball2]

Right. Video ended when he said fuken Geo instead of Gooey

[@admiralgran8920]

@@bellinghambaseball2 🤣

[@andrewlim4486]

As if "gooey-duck" is that much less Pokemon-like xD

[@ar_greyheart_4]

I think I heard it as Geo-dude, which is in fact a Pokemon😂

[@johnathanshepherd3987]

“Gotta do a lil bump here” *cuts to him eating it after forgetting he wasn’t hitting a bump*🤣🤣

[@HassanKhalid87t]

Really interesting video Max 👍🏼 And wow 😮 Thomas, really got guts to eat that duck egg stuff right away 10:35 👍🏼

[@eduardrijuc8836]

The egg thing almost got me sick

[@arielcala6399]

I put some salt, and I'm probably weird but I love it💀💀💀💀

[@BrittanyTarango]

That egg was special… and I feel so bad for the ducks😢

[@andyourslf..please]

@@BrittanyTarangono it was not

[@andyourslf..please]

@@BrittanyTarangoi know how they make the eggs and almost all of them already are dead or was not incubated correctly

[@andyourslf..please]

@@arielcala6399some vinegar and thats dinner

[@aolundoeseverything]

Duck egg: Master Skywalker, they are too powerful, what are we going to do? Max's honest reaction:

[@JoshuaJonROcana]

Balut filipino street food😊

[@Hanz701tzy]

​@@JoshuaJonROcana I don't see any soup

[@Snakue]

​@@Hanz701tzythey harvested the egg too late if you want soup the egg should be a bit younger

[@Hanz701tzy]

@@Snakue Yeah I know, that's why he doesn't like it because the best part of that Duck egg is the soup

[@Snakue]

@@Hanz701tzy true i love the soup and the yolk.

[@ooo_Kim_Chi_ooo]

Everyone is a foodie until Balut is on the menu.

[@rihardsrozans6920]

A bunch of sissies. I seeked out balut because I that it looked good and it actually tastes good. It's no different than eating a regular grown chicken carcass, it's clean protein that's never been exposed to the world outside the shell

[@GOD_yanfei]

As Filipino they didn't eat it right you're supposed to eat it on a sidewalk opening the top putting on salt and drinking the juice

[@Some_dude_from_hawaii]

I’m Filipino and I don’t even like Balut

[@InfinitG]

It's visually unappealing to most, which is understandable, but taste is better than a regular egg. Some salt or suka pinakurat elevates the flavor.

[@ooo_Kim_Chi_ooo]

@Candidatescaler slurping it. I've had it before. The texture and taste just not my thing. My best friend since we were kids is Filipino and he gags whenever he sees someone eating it LOL.

[@RemingtonTerritory]

Max, you’re super knowledgeable about all foods. Even with the not so mouthwatering stuff you still respect; with a mountain of understanding. Well done mate.

[@Mmtm1994]

Great video! Thomas was very mature to try everything. Great attitude.

[@Lfc_4-Life_77]

Balut is a fertilized developing egg embryo that is boiled or steamed and eaten from the shell. It is commonly sold as street food most notably in the Philippines, Cambodia and Vietnam

[@themerchantchef]

Yea I figured those countries eat this stuff

[@iloveeveryone8611]

​@@themerchantchef Balut is also a middle eastern food, you dum san d ra t

[@iloveeveryone8611]

​@@themerchantchefit also exist in the middle east... you know the place you're from. Lmao

[@hansamuri]

@@themerchantchefIt’s really good especially if you have salt and vinegar put into it

[@themerchantchef]

@@iloveeveryone8611 no you must be delusional

[@cederian]

My grandfather is crying watching Max butcher that Jamon Iberico LMAO. Great video!

[@IberianCraftsman]

Spaniard detected 😂🇪🇦, the barnacles (percebes) are also a staple every christmas here in Spain 🇪🇦

[@Aceliious]

@@IberianCraftsman percebes in Portugal too 🇵🇹❤️🇪🇸

[@scittthewiz6893]

he messed it up so badly :(

[@rationalbacon5872]

Thomas ate these like a boss! Very impressed.

[@BAGINAZARD]

9:12... yep... Soo disturbing he managed to convince himself it was a baby chicken.

[@PhantomAviation44]

Duck* and it never was alive lol

[@Yokarblue]

​@@PhantomAviation44a fetus isnt alive, having abortion is okay😊

[@RileyTanner-bf8cx]

Still wouldnt eat it... expecally if the organs and bones have formed...

[@diarmuidcooney9347]

Expensive doesn’t mean better

[@irotr53]

I swear to god this guy knows everything about meat

[@YungSheldon09]

That’s kinda why he’s called the meat guy

[@winterleon3808]

Hear me out

[@JordanCMuh]

@@winterleon3808please no 💀

[@TheMcChickenator]

@@winterleon3808ayo

[@Vj-mi7fi]

Nope, he only knows the western version He didn’t even set foot on the eastern hemisphere

[@kingtarun1232]

that trunk of the elaphant looked good

[@JuanBonilla-jm1yk]

Yea and don’t be dirty minded 😅

[@phil-jones-is-my-dad-28]

Drake

[@Redhanedsneak]

Chat where can i buy that

[@Tonyhouse1168]

*elephant

[@Mayxreal]

Disgusting

[@grunttee8880]

6:20 woah what is Drake doing here 💀

[@LilDino773]

“Gotta do a Lil Bump here” 5:24 KILLED ME😭😭😭😭❄️❄️❄️

[@yconic7120]

the contrast is great. Max: *says some fancy and smart stuff* Thomas: *salty*

[@aMoodyCanadian]

Max i believe it's pronounced (Gooey)-duck

[@saltymakerreed5983]

Scrolling through comments for this one.

[@theintunity]

The way he pronounced it makes it sound like a Pokemon lol

[@YouTube_can_ESAD]

@@saltymakerreed5983Same! 😂

[@SangosEvilTwin]

yeah, I had to pause the video right then to see if anyone else had said it.

[@mattdemer8154]

They aren't that rare on some BC beaches. Just live deep down in the sand.

[@Tytygaming0623]

9:27 nah bro I almost threw up there's NO WAY I'm eating that even cooked bro 🤢

[@HamzaShafei]

10:03 bro regretted his decision quick💀

[@lime_beanz5662]

As a Filipino who eats balot (duck egg) somewhat often there's something funny about watching 2 men struggle to eat what's essentially a common snack here

[@PhantomAviation44]

What does it taste like? I wish I could try it

[@IberianCraftsman]

7:29 PERCEBES!!! (goose barnacles) the best ones are from Galicia in the North of Spain 🇪🇦😋, we eat them every Christmas here in Spain.

[@IberianCraftsman]

7:59 🤦🏻‍♂️ How to eat: just boil the percebe, and grab by the nail, put all in your mouth and bite down, no mesh the salty water is tasty, then turn around and bite off the rocky end or just suck the meat from inside, no need to cut anything off.

[@lucascorreiasalvador7177]

YEssss I´m Portuguese and the name is PERCEBES kkkk

[@xa_nn_a]

@@IberianCraftsman I was looking for this comment ☺

[@helengibson818]

That egg made me pass out

[@IberianCraftsman]

1:15 black pasta thats really common, we have it once in a while in my house here in Cantabria (North of Spain) mixed with slightly spicy oil, fried tiny shrimp (camarones), and gulas (fish paste baby eel imitation), its delicious.

[@4chuyenvothihong653]

ok i can sleep peacefully since there isnt anything racist against the black pasta

[@vonluckystar]

in 8:49 we fr call that balut in the philippines which is a delicacy here 💀💀

[@PhantomAviation44]

I wish I could try it 😕

[@biosec9361]

His response of "it's better than anything I drink" to makers mark is great.

[@NWOWCW4Life1]

Love seeing these videos while having something to eat. Great times to be had.

[@extremerandomness2005]

Not to judge or anything... But if you still had your appetite after the duck egg, i don't know if i should be impressed or disappointed

[@Pozzestie]

@extremerandomness2005 or concerned. 😭

[@Stormvogel262]

Jamon Iberico is Spanish, not an Italian Prosciutto. Spanish prosciutto (crudo) simply does not exist. Jamon Iberico is not a type of prosciutto, both Jamon Iberico and prosciutto crudo are types of cured ham.

[@kavAasnK]

hearing him call Jamon Iberico 'prosciutto' was just a god damn crime.

[@diegoheq1238]

It triggered me hearing him say it’s expensive prosciutto

[@nice900]

proscuitto: italian word for ham ibérico: Spanish word for iberian and is the name of the peninsula where Spain and Portugal are located how these words ended up in the same sentence is beyond me, yet again Americans aren't really known for their geography

[@erikgutierrezgueco5466]

We don't care about your opinion.

[@Stormvogel262]

@@erikgutierrezgueco5466 It's not an opinion though. Jamon Iberico not being an Italian Prosciutto is a fact. You might try and learn something new here today if you pay some attention.

[@elitereptilian200]

lol salty cold stuff is exactly how I feel about caviar..

[@elithekoolkidfilms930]

11:35 My people eat black chick by either boiling it or kinda putting it in a soup. This chicken is really good

[@Scratch62]

I walked away as soon as i saw that coke can in shock glad i went bk and seen he dident do it lolol

[@davidwoodward6182]

10:25 "but mine has feathers on it" I literally died laughing

[@SilverFoxCooking]

That was an amazing video!! Kudos to the intern, he crushed it! Most people would have tapped out at the fermented shark. He even ate the duck egg, just amazing.

[@EditBroOnlines]

Since I am from Thailand, let me tell you a fun fact about it. Elephant poo is converted into paper that is pretty sturdy and works like a charm.

[@issashaaban6348]

1:27 now my mouth is black it’s a lose lose. lol im laughing so hard on this

[@notleeroyasba4420]

Is that a jojo reference???

[@nannamagnus6161]

Nice

[@Thatonekid43maybe]

Omg I love jojo siwa

[@spicychicken6015]

@@Thatonekid43maybenuh uh, it not siwa

[@VasVas-p5l]

Wyd where 😂😂

[@baileymcquire5070]

Wha … Dios rolda rola

[@Mhdz-ne4pi]

7:46 .. everything reminds me of her...😢

[@ChuckMcfree]

Lmfao

[@Crazytendo07]

15:01 Blue Lobster...I can hear the music....

[@ronin6116]

*TOCCATA INTENSIFIES*

[@grunttee8880]

8:45 this is very popular in Vietnam and we love it a lot

[@hizamaruaelon427]

It's popular in all of South East Asia. Trust me, I'm filipino, so I can practically eat those every day just boiled.

[@PaleHorseO.o]

Proof that just because you use a rare or expensive ingredient doesn't mean it will taste better than something cheap.

[@Percy_valle]

when you were about to mix that soda with the whiskey, I was so close to just stopping the video right there and then hahahaha, so glad you didn't!

[@imsuperkoolguy10841]

Did this guy just blue lobster 1 million people?

[@Thomas-zh8ff]

5:27 “ gotta do a little bump here “ you a real homie yo !!🍻

[@SanRez19]

was looking for this comment

[@Jonasdad8840]

The mantis shrimp took me out...jesus, goosebumps all over 💀💀😱

[@Thebat-zf7do]

these things are just exploding everywhere - Max 2024

[@samsham8218]

LOVE that slab jerky!!! GREAT idea. Ordering some right now!

[@LTMdudeplays]

1:31 the cat in the back: 🗿🗿🗿🗿🗿

[@Shhhhh-z4n]

Your mom

[@LTMdudeplays]

@@Shhhhh-z4n 's farts and better than your mom's

[@noahzacharias]

​@@Shhhhh-z4nyour bloodline

[@Mightype]

@@Shhhhh-z4nYour mom 2

[@LKRS_Monkey]

This is bout to be another banger

[@windysunskymetalmicro]

That duck egg still raw man cause it still got red. Its gotta get bolied over 30minutes to fully cooked and eat whole the embryo. Use should eat with the basic sauce made from salt, peper, thai lime water, boiled thai chilli and mix all well

[@Lucid_rblx]

killing a baby duck is evil

[@aidanmiller6813]

That stuff happens in nature to ya know??

[@PhantomAviation44]

It never even lived lol, it happens in nature and certain cultures believe other things lol

[@CantEatFoodFr]

21:27 messi?!?!!

[@BobSmith-ub1jy]

Bruh lol

[@drewcostanza8319]

Fun video but had to fast forward past the fertilized duck egg - absolutely revolting

[@rihardsrozans6920]

Gay lmao

[@PhantomAviation44]

Respect other cultures man, it wouldn't taste much else than a normal egg

[@Deoxyskian]

same- I have 4 ducks and 1 of them is nesting her fertilized eggs currently and they r gonna hatch soon and just as a person with lots of animals.. this is fucking insane. this is also animal abuse.

[@Leshaaaauuunn.Dingglenut]

9:18 that is Balot here in Philippines, it is a common street food here.

[@graysonperkins3832]

How does one get an internship with the meat guy. Sounds like a dream job

[@sharktoothjuju]

super invested in this saga

[@JEcho4000-Sculkaria]

12:28 shipped straight from China

[@Ankh_Hippy]

Hey..black pasta needs love too 🥺

[@CarlSpelledWithaK]

nope gotta hate it

[@Mightype]

It needs love

[@demetriushargobungthe3rd372]

1:08 I guess ill play him a little Hamon trick..

[@willburnett-ry2gw]

Max I recommend doing this more often it’s very entertaining

[@kenshienalam8072]

The duck egg is common in the Philippines its called “balut” mix it with vinegar and salt and its gooddd

[@Ryoku25]

As a Filipino kid growing up, and eating the duck eggs, I'm proud lol. It's called "Balut". Personally, I love it lol, but it wouldn't be my first choice.

[@GaminWithEthann]

OHH YEAH ITS DELICIOUS

[@Queen-3gu]

You’re a monster 🤮

[@burritodog3634]

indians and filipinos in competition for grossest street food

[@Aceliious]

Actually, thats so weird ngl

[@cloakedcarp]

@@Aceliiousnot really, people eat the duck before and after, this is just in between and not really any different

[@tuhinmohapatra5599]

6:39 forbidden circumcision

[@Nerdscorner.]

9:03, oh god that is horrifying

[@Sigmapants]

“This is one of the most awful smells” 👃🏽👃🏽👃🏽😮‍💨😮‍💨😮‍💨 smells again

[@jonnypiper5378]

Bro is literally just flexing now

[@Mud-Brain]

4:08 ok that's a clever way of saying this is elephant shit

[@Kenzzz15]

Man Max has a great taste taster buddy. Looking forward to see him more in upcoming videos.

[@Abababaabababaabababa]

Thomas has his Simba moment with the barnacle. "Slimey yet satisfying" 😂

[@damion1011]

0:47 gave the unpaid intern a taste he can’t afford to satisfy again

[@LEGOCOOKING]

fantastic, wonderful, significant, magnificent, outstanding video 😝😋

[@1dboy8]

I feel so bad for the little baby duck😢

[@noahzacharias]

If you eat meat your an Hypocrite

[@PhantomAviation44]

It was never alive though

[@Levidawgs7744]

Hey bro hope your doing well, I love your videos man keep it up

[@MrTraveller.]

Very unique foods & video. Thanks

[@crandoodledaddy.6243]

Aint no way you circumcised a geo duck

[@andrewwinkelman6447]

Absolutely LOVE Geoducks!!!! I live in the west coast and get them every single time I have have the chance. Definitely have to tenderize it before cooking though. A few light smacks with the smooth side of a tenderizer hammer and good to go.

[@TheTechAdmin]

I used to be a forensic pathologist when I worked at the stock market. During the gut slide, I used to try and guess the person's financial income based on what was in their stomach (this would usually only be fun for an accidental death as terminal death stomachs were almost always identical). Your gut slide would have been completely jarring to me. However, in hindsight, if they were all actually eaten around the same hour, I'd like to think I would have guessed "food taster".

[@katliit9442]

2:57 MESSI

[@steevydeevy]

HE ACTUALLY LOOKS LIKE MESSI

[@thecompleteanimorph]

Thank you for humanely dispatching the crab offscreen before boiling it!

[@mtnman8783]

One of the many things I appreciate about this guy

[@scottkellyy]

Buddy was definitely lying saying that he was exactly 21

[@cdntrinipatriot]

I love Thomas. He knows how to blackmail Max

[@pokedonuts5435]

My brain is so bad, I instantly thought of something else when I saw the geoducks.

[@arahg03]

That duck egg is delicious actually, we put little salt or spiced vinegar and eat it in one go. Delicacy here in the Philippines 🇵🇭 we called it "Balut"

[@Exlomm]

i agree but 59 dollars for it? i could get 10 of those for less than 500 pesos

[@charlieexplores]

You calling “prosciutto” to Jamón Ibérico really says a lot……..

[@armetis9612]

Really hurts to hear that, and I'm not even Spanish

[@LuckyPuppylove]

By the way, part of why the expensive fruit is so expensive, is also because theyre not really for eating. well, they are, but theyre for *gifting*. sure, theyre good, but also often the price point can be more in line with "i bought you a fruit but its not just any fruit. its an expensive fruit i dont even buy for myself, thats how grateful i am/how much i respect you/how much a friend you are to me."

[@johnnynguyen7909]

hello Max! kinda late but for the black chicken, its traditionally used in a medicinal broth. you can purchase little broth herb packets from a local traditional Chinese medicine shop and i think it tastes amazing

[@Ohma0nTop]

0:44 oliver queen and barry allen..

[@namoR0216]

1:20 cat 😎😎😎 (in the backround)

[@Shme3g]

10:37 fetus feaster

[@liamle1855]

as a coffee drinker, you should have taken espresso shots instead of cutting it with that huge amount of water to taste the difference and you'll know why it's worth that much

[@wasabigamer9235]

Black chicken cooked in soup until it’s meat are almost off the bone and after you take it out and pour soy sauce. taste absolutely delicious

[@Gamers23489]

I can see why the fertilized duck egg is rare. Nobody in their right mind wants to make such a thing. And it’s cruel.

[@A6_Beats-777]

You know what’s cruel? Killing an animal that just wanted to live, that duckling didn’t have a life yet, it was still developing, I am no vegan, but it’s annoying how people always get grossed out by that but not by the fact that whatever they ate was most likely brutally killed, unless you got one from a good farm

[@henrytayaotao4008]

all my asian brothers getting excited at 12:28 😂

[@CUSSLIKEASAILOR]

😂